Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
passion fruit
versus
persimmon
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in passion fruit and persimmon:
Persimmon is high in calories and passion fruit has 24% less calories than persimmon - passion fruit has 97 calories per 100 grams and persimmon has 127 calories.
For macronutrient ratios, passion fruit is heavier in protein, lighter in carbs and similar to persimmon for fat. Passion fruit has a macronutrient ratio of 8:87:5 and for persimmon, 2:95:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Passion Fruit | Persimmon | |
---|---|---|
Protein | 8% | 2% |
Carbohydrates | 87% | 95% |
Fat | 5% | 3% |
Alcohol | ~ | ~ |
Persimmon is high in carbohydrates and passion fruit has 30% less carbohydrates than persimmon - passion fruit has 23.4g of total carbs per 100 grams and persimmon has 33.5g of carbohydrates.
Passion fruit is an excellent source of dietary fiber and it has more dietary fiber than persimmon - passion fruit has 10.4g of dietary fiber per 100 grams and persimmon does not contain significant amounts.
Persimmon has less sugar than passion fruit - passion fruit has 11.2g of sugar per 100 grams and persimmon does not contain significant amounts.
Passion fruit and persimmon contain similar amounts of protein - passion fruit has 2.2g of protein per 100 grams and persimmon has 0.8g of protein.
Both passion fruit and persimmon are low in saturated fat - passion fruit has 0.06g of saturated fat per 100 grams and persimmon does not contain significant amounts.
Both passion fruit and persimmon are high in Vitamin C. Persimmon has 120% more Vitamin C than passion fruit - passion fruit has 30mg of Vitamin C per 100 grams and persimmon has 66mg of Vitamin C.
Passion fruit has more Vitamin A than persimmon - passion fruit has 64ug of Vitamin A per 100 grams and persimmon does not contain significant amounts.
Passion fruit and persimmon contain similar amounts of Vitamin E - passion fruit has 0.02mg of Vitamin E per 100 grams and persimmon does not contain significant amounts.
Passion fruit and persimmon contain similar amounts of Vitamin K - passion fruit has 0.7ug of Vitamin K per 100 grams and persimmon does not contain significant amounts.
Passion fruit has more riboflavin, niacin, Vitamin B6 and folate.
Passion Fruit | Persimmon | |
---|---|---|
Riboflavin | 0.13 MG | ~ |
Niacin | 1.5 MG | ~ |
Vitamin B6 | 0.1 MG | ~ |
Folate | 14 UG | ~ |
Persimmon has 125% more calcium than passion fruit - passion fruit has 12mg of calcium per 100 grams and persimmon has 27mg of calcium.
Persimmon is a great source of iron and it has 56% more iron than passion fruit - passion fruit has 1.6mg of iron per 100 grams and persimmon has 2.5mg of iron.
Both passion fruit and persimmon are high in potassium. Passion fruit has 12% more potassium than persimmon - passion fruit has 348mg of potassium per 100 grams and persimmon has 310mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Passion Fruit (Passion-fruit, (granadilla), purple, raw) and Persimmon (Persimmons, native, raw) .
Passion Fruit g
()
|
Daily Values (%) |
Persimmon g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||