Pasta vs. Wild Rice

Nutrition comparison of Pasta and Cooked Wild Rice


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of pasta versus cooked wild rice (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in pasta and wild rice:

  • Both wild rice and pasta are high in calories.
  • Pasta has more thiamin, riboflavin, niacin, pantothenic acid and folate.
  • Pasta is a great source of potassium.
  • Pasta is an excellent source of dietary fiber, iron and protein.
Detailed nutritional comparison of pasta and wild rice is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Pasta (Pasta, dry, enriched) and Wild Rice (Wild rice, cooked) . Have a correction or suggestions? Shoot us an email.


Image of Pasta src
Image of Wild Rice src

Calories and Carbs

calories

Both wild rice and pasta are high in calories. Pasta has 267% more calories than wild rice - wild rice has 101 calories per 100 grams and pasta has 371 calories.

For macronutrient ratios, pasta is similar to wild rice for protein, carbs and fat. Pasta has a macronutrient ratio of 14:82:4 and for wild rice, 15:82:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Pasta Wild Rice
Protein 14% 15%
Carbohydrates 82% 82%
Fat 4% 3%
Alcohol ~ ~

carbohydrates

Pasta is high in carbohydrates and wild rice has 71% less carbohydrates than pasta - wild rice has 21.3g of total carbs per 100 grams and pasta has 74.7g of carbohydrates.

dietary fiber

Pasta is an excellent source of dietary fiber and it has 78% more dietary fiber than wild rice - wild rice has 1.8g of dietary fiber per 100 grams and pasta has 3.2g of dietary fiber.

sugar

Wild rice and pasta contain similar amounts of sugar - wild rice has 0.73g of sugar per 100 grams and pasta has 2.7g of sugar.

Protein

protein

Pasta is an excellent source of protein and it has 227% more protein than wild rice - wild rice has 4g of protein per 100 grams and pasta has 13g of protein.

Fat

saturated fat

Both wild rice and pasta are low in saturated fat - wild rice has 0.05g of saturated fat per 100 grams and pasta has 0.28g of saturated fat.

Vitamins

Vitamin A

Wild rice and pasta contain similar amounts of Vitamin A - wild rice has 0.9ug of Vitamin A per 100 grams and pasta does not contain significant amounts.

Vitamin E

Wild rice and pasta contain similar amounts of Vitamin E - wild rice has 0.24mg of Vitamin E per 100 grams and pasta has 0.11mg of Vitamin E.

Vitamin K

Wild rice and pasta contain similar amounts of Vitamin K - wild rice has 0.5ug of Vitamin K per 100 grams and pasta has 0.1ug of Vitamin K.

The B Vitamins

Pasta has more thiamin, riboflavin, niacin, pantothenic acid and folate. Both pasta and wild rice contain significant amounts of Vitamin B6.

Pasta Wild Rice
Thiamin 0.891 MG 0.052 MG
Riboflavin 0.4 MG 0.087 MG
Niacin 7.177 MG 1.287 MG
Pantothenic acid 0.431 MG 0.154 MG
Vitamin B6 0.142 MG 0.135 MG
Folate 237 UG 26 UG

Minerals

calcium

Pasta has 600% more calcium than wild rice - wild rice has 3mg of calcium per 100 grams and pasta has 21mg of calcium.

iron

Pasta is an excellent source of iron and it has 450% more iron than wild rice - wild rice has 0.6mg of iron per 100 grams and pasta has 3.3mg of iron.

potassium

Pasta is a great source of potassium and it has 121% more potassium than wild rice - wild rice has 101mg of potassium per 100 grams and pasta has 223mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Pasta Wild Rice
lutein + zeaxanthin 18 UG 64 UG
beta-carotene ~ 2 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, wild rice has more alpha linoleic acid (ALA) than pasta per 100 grams.

Pasta Wild Rice
alpha linoleic acid 0.024 G 0.095 G
Total 0.024 G 0.095 G

omega 6s

Comparing omega-6 fatty acids, pasta has more linoleic acid than wild rice per 100 grams.

Pasta Wild Rice
linoleic acid 0.54 G 0.119 G
Total 0.54 G 0.119 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Pasta (Pasta, dry, enriched) and Wild Rice (Wild rice, cooked) .

Pasta g

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Cooked Wild Rice g

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G Water G
G Starch G
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FAQ

Does wild rice or pasta contain more calories in 100 grams?
Both wild rice and pasta are high in calories. Pasta has 270% more calories than wild rice - wild rice has 101 calories in 100g and pasta has 371 calories.

Does wild rice or pasta have more carbohydrates?
By weight, pasta is high in carbohydrates and wild rice has 70% fewer carbohydrates than pasta - wild rice has 21.3g of carbs for 100g and pasta has 74.7g of carbohydrates.

Does wild rice or pasta contain more iron?
Pasta is an abundant source of iron and it has 450% more iron than wild rice - wild rice has 0.6mg of iron in 100 grams and pasta has 3.3mg of iron.

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