Barley vs. Pecan

Nutrition comparison of Barley and Pecan


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of barley versus pecan (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in barley and pecan:

  • Both pecan and barley are high in calories, dietary fiber, iron, potassium and protein.
  • Pecan has more beta-carotene than barley, however, barley contains more lutein + zeaxanthin than pecan.
  • Pecan has more thiamin and pantothenic acid, however, barley contains more niacin.
  • Pecan is an excellent source of calcium.
Detailed nutritional comparison of barley and pecan is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Barley (Barley, pearled, raw) and Pecan (Nuts, pecans) . Have a correction or suggestions? Shoot us an email.


Image of Barley src
Image of Pecan src

Calories and Carbs

calories

Both pecan and barley are high in calories. Pecan has 96% more calories than barley - pecan has 691 calories per 100 grams and barley has 352 calories.

For macronutrient ratios, barley is heavier in protein, much heavier in carbs and much lighter in fat compared to pecan per calorie. Barley has a macronutrient ratio of 11:86:3 and for pecan, 5:8:88 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Barley Pecan
Protein 11% 5%
Carbohydrates 86% 8%
Fat 3% 88%
Alcohol ~ ~

carbohydrates

Barley is high in carbohydrates and pecan has 82% less carbohydrates than barley - pecan has 13.9g of total carbs per 100 grams and barley has 77.7g of carbohydrates.

dietary fiber

Both pecan and barley are high in dietary fiber. Barley has 63% more dietary fiber than pecan - pecan has 9.6g of dietary fiber per 100 grams and barley has 15.6g of dietary fiber.

sugar

Pecan and barley contain similar amounts of sugar - pecan has 4g of sugar per 100 grams and barley has 0.8g of sugar.

Protein

protein

Both pecan and barley are high in protein. Pecan is very similar to pecan for protein - pecan has 9.2g of protein per 100 grams and barley has 9.9g of protein.

Fat

saturated fat

Pecan is high in saturated fat and barley has 96% less saturated fat than pecan - pecan has 6.2g of saturated fat per 100 grams and barley has 0.24g of saturated fat.

Vitamins

Vitamin C

Pecan has more Vitamin C than barley - pecan has 1.1mg of Vitamin C per 100 grams and barley does not contain significant amounts.

Vitamin A

Pecan and barley contain similar amounts of Vitamin A - pecan has 3ug of Vitamin A per 100 grams and barley has 1ug of Vitamin A.

Vitamin E

Pecan and barley contain similar amounts of Vitamin E - pecan has 1.4mg of Vitamin E per 100 grams and barley has 0.02mg of Vitamin E.

Vitamin K

Pecan and barley contain similar amounts of Vitamin K - pecan has 3.5ug of Vitamin K per 100 grams and barley has 2.2ug of Vitamin K.

The B Vitamins

Pecan has more thiamin and pantothenic acid, however, barley contains more niacin. Both barley and pecan contain significant amounts of riboflavin, Vitamin B6 and folate.

Barley Pecan
Thiamin 0.191 MG 0.66 MG
Riboflavin 0.114 MG 0.13 MG
Niacin 4.604 MG 1.167 MG
Pantothenic acid 0.282 MG 0.863 MG
Vitamin B6 0.26 MG 0.21 MG
Folate 23 UG 22 UG

Minerals

calcium

Pecan is an excellent source of calcium and it has 141% more calcium than barley - pecan has 70mg of calcium per 100 grams and barley has 29mg of calcium.

iron

Both pecan and barley are high in iron. Pecan is very similar to barley for iron - pecan has 2.5mg of iron per 100 grams and barley has 2.5mg of iron.

potassium

Both pecan and barley are high in potassium. Pecan has 46% more potassium than barley - pecan has 410mg of potassium per 100 grams and barley has 280mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, pecan has more beta-carotene than barley per 100 grams, however, barley contains more lutein + zeaxanthin than pecan per 100 grams.

Barley Pecan
beta-carotene 13 UG 29 UG
lutein + zeaxanthin 160 UG 17 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, pecan has more alpha linoleic acid (ALA) than barley per 100 grams.

Barley Pecan
alpha linoleic acid 0.055 G 0.986 G
Total 0.055 G 0.986 G

omega 6s

Comparing omega-6 fatty acids, pecan has more linoleic acid than barley per 100 grams.

Barley Pecan
linoleic acid 0.505 G 20.628 G
other omega 6 ~ 0.069 G
Total 0.505 G 20.697 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Barley (Barley, pearled, raw) and Pecan (Nuts, pecans) .

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FAQ

Does pecan or barley contain more calories in 100 grams?
Both pecan and barley are high in calories. Pecan has 100% more calories than barley - pecan has 691 calories in 100g and barley has 352 calories.

Does pecan or barley have more carbohydrates?
By weight, barley is high in carbohydrates and pecan has 80% fewer carbohydrates than barley - pecan has 13.9g of carbs for 100g and barley has 77.7g of carbohydrates.

Does pecan or barley contain more calcium?
Pecan is a rich source of calcium and it has 140% more calcium than barley - pecan has 70mg of calcium in 100 grams and barley has 29mg of calcium.

Does pecan or barley contain more iron?
Both pecan and barley are high in iron. Pecan is very similar to barley for iron - pecan has 2.5mg of iron in 100 grams and barley has 2.5mg of iron.

Does pecan or barley contain more potassium?
Both pecan and barley are high in potassium. Pecan has 50% more potassium than barley - pecan has 410mg of potassium in 100 grams and barley has 280mg of potassium.

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