Pineapple vs. Bacon

Nutrition comparison of Pineapple and Cooked Bacon


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of pineapple versus cooked bacon (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in pineapple and bacon:

  • Pineapple has more thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate, however, bacon contains more Vitamin B12.
  • Pineapple is an excellent source of Vitamin C.
Detailed nutritional comparison of pineapple and bacon is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Pineapple (Pineapple, raw, all varieties) and Bacon (Pork, bacon, rendered fat, cooked) . Have a correction or suggestions? Shoot us an email.


Image of Pineapple src
Image of Bacon src

Calories and Carbs

calories

Bacon is high in calories and pineapple has 94% less calories than bacon - bacon has 898 calories per 100 grams and pineapple has 50 calories.

For macronutrient ratios, pineapple is heavier in protein, much heavier in carbs and much lighter in fat compared to bacon per calorie. Pineapple has a macronutrient ratio of 4:95:2 and for bacon, 0:0:100 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Pineapple Bacon
Protein 4% ~
Carbohydrates 95% ~
Fat 2% 100%
Alcohol ~ ~

carbohydrates

Bacon has less carbohydrates than pineapple - pineapple has 13.1g of total carbs per 100 grams and bacon does not contain significant amounts.

dietary fiber

Pineapple has more dietary fiber than bacon - pineapple has 1.4g of dietary fiber per 100 grams and bacon does not contain significant amounts.

sugar

Bacon has less sugar than pineapple - pineapple has 9.9g of sugar per 100 grams and bacon does not contain significant amounts.

Protein

protein

Bacon and pineapple contain similar amounts of protein - bacon has 0.07g of protein per 100 grams and pineapple has 0.54g of protein.

Fat

saturated fat

Bacon is high in saturated fat and pineapple has 100% less saturated fat than bacon - bacon has 32g of saturated fat per 100 grams and pineapple has 0.01g of saturated fat.

cholesterol

Pineapple has less cholesterol than bacon - bacon has 97mg of cholesterol per 100 grams and pineapple does not contain significant amounts.

Vitamins

Vitamin C

Pineapple is an excellent source of Vitamin C and it has more Vitamin C than bacon - pineapple has 47.8mg of Vitamin C per 100 grams and bacon does not contain significant amounts.

Vitamin A

Bacon and pineapple contain similar amounts of Vitamin A - bacon has 11ug of Vitamin A per 100 grams and pineapple has 3ug of Vitamin A.

Vitamin E

Pineapple and bacon contain similar amounts of Vitamin E - pineapple has 0.02mg of Vitamin E per 100 grams and bacon does not contain significant amounts.

Vitamin K

Pineapple and bacon contain similar amounts of Vitamin K - pineapple has 0.7ug of Vitamin K per 100 grams and bacon does not contain significant amounts.

The B Vitamins

Pineapple has more thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate, however, bacon contains more Vitamin B12. Both pineapple and bacon contain significant amounts of niacin.

Pineapple Bacon
Thiamin 0.079 MG 0.004 MG
Riboflavin 0.032 MG 0.015 MG
Niacin 0.5 MG 0.725 MG
Pantothenic acid 0.213 MG 0.007 MG
Vitamin B6 0.112 MG 0.005 MG
Folate 18 UG ~
Vitamin B12 ~ 0.09 UG

Minerals

calcium

Pineapple has 12 times more calcium than bacon - bacon has 1mg of calcium per 100 grams and pineapple has 13mg of calcium.

iron

Bacon and pineapple contain similar amounts of iron - bacon has 0.13mg of iron per 100 grams and pineapple has 0.29mg of iron.

potassium

Pineapple has 627% more potassium than bacon - bacon has 15mg of potassium per 100 grams and pineapple has 109mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, bacon has more alpha linoleic acid (ALA) than pineapple per 100 grams.

Pineapple Bacon
alpha linoleic acid 0.017 G 0.476 G
Total 0.017 G 0.476 G

omega 6s

Comparing omega-6 fatty acids, bacon has more linoleic acid than pineapple per 100 grams.

Pineapple Bacon
linoleic acid 0.023 G 9.426 G
other omega 6 ~ 0.442 G
Total 0.023 G 9.868 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Pineapple or Bacon .

Note: The specific food items compared are: Pineapple (Pineapple, raw, all varieties) and Bacon (Pork, bacon, rendered fat, cooked) .

Pineapple g

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G Water G
G Starch G
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FAQ

Does bacon or pineapple contain more calories in 100 grams?
Bacon is high in calories and pineapple has 90% less calories than bacon - bacon has 898 calories in 100g and pineapple has 50 calories.

Does pineapple or bacon have more carbohydrates?
By weight, bacon has fewer carbohydrates than pineapple - pineapple has 13.1g of carbs for 100g and bacon has no carbs..