Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
pineapple
versus
hazelnut
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in pineapple and hazelnut:
Hazelnut is high in calories and pineapple has 92% less calories than hazelnut - pineapple has 50 calories per 100 grams and hazelnut has 646 calories.
For macronutrient ratios, pineapple is lighter in protein, much heavier in carbs and much lighter in fat compared to hazelnut per calorie. Pineapple has a macronutrient ratio of 4:94:2 and for hazelnut, 9:10:81 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Pineapple | Hazelnut | |
---|---|---|
Protein | 4% | 9% |
Carbohydrates | 94% | 10% |
Fat | 2% | 81% |
Alcohol | ~ | ~ |
Pineapple and hazelnut contain similar amounts of carbs - pineapple has 13.1g of total carbs per 100 grams and hazelnut has 17.6g of carbohydrates.
Hazelnut is an excellent source of dietary fiber and it has 571% more dietary fiber than pineapple - pineapple has 1.4g of dietary fiber per 100 grams and hazelnut has 9.4g of dietary fiber.
Hazelnut has 50% less sugar than pineapple - pineapple has 9.9g of sugar per 100 grams and hazelnut has 4.9g of sugar.
Hazelnut is an excellent source of protein and it has 26 times more protein than pineapple - pineapple has 0.54g of protein per 100 grams and hazelnut has 15g of protein.
Pineapple has signficantly less saturated fat than hazelnut - pineapple has 0.01g of saturated fat per 100 grams and hazelnut has 4.5g of saturated fat.
Pineapple is an excellent source of Vitamin C and it has 11 times more Vitamin C than hazelnut - pineapple has 47.8mg of Vitamin C per 100 grams and hazelnut has 3.8mg of Vitamin C.
Pineapple and hazelnut contain similar amounts of Vitamin A - pineapple has 3ug of Vitamin A per 100 grams and hazelnut has 3ug of Vitamin A.
Hazelnut is an excellent source of Vitamin E and it has 763 times more Vitamin E than pineapple - pineapple has 0.02mg of Vitamin E per 100 grams and hazelnut has 15.3mg of Vitamin E.
Pineapple and hazelnut contain similar amounts of Vitamin K - pineapple has 0.7ug of Vitamin K per 100 grams and hazelnut does not contain significant amounts.
Hazelnut has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Pineapple | Hazelnut | |
---|---|---|
Thiamin | 0.079 MG | 0.338 MG |
Riboflavin | 0.032 MG | 0.123 MG |
Niacin | 0.5 MG | 2.05 MG |
Pantothenic acid | 0.213 MG | 0.923 MG |
Vitamin B6 | 0.112 MG | 0.62 MG |
Folate | 18 UG | 88 UG |
Hazelnut is an excellent source of calcium and it has 846% more calcium than pineapple - pineapple has 13mg of calcium per 100 grams and hazelnut has 123mg of calcium.
Hazelnut is an excellent source of iron and it has 14 times more iron than pineapple - pineapple has 0.29mg of iron per 100 grams and hazelnut has 4.4mg of iron.
Hazelnut is an excellent source of potassium and it has 593% more potassium than pineapple - pineapple has 109mg of potassium per 100 grams and hazelnut has 755mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both pineapple and hazelnut contain significant amounts of beta-carotene.
Pineapple | Hazelnut | |
---|---|---|
beta-carotene | 35 UG | 36 UG |
alpha-carotene | ~ | 1 UG |
For omega-3 fatty acids, hazelnut has more alpha linoleic acid (ALA) than pineapple per 100 grams.
Pineapple | Hazelnut | |
---|---|---|
alpha linoleic acid | 0.017 G | 0.06 G |
Total | 0.017 G | 0.06 G |
Comparing omega-6 fatty acids, hazelnut has more linoleic acid than pineapple per 100 grams.
Pineapple | Hazelnut | |
---|---|---|
linoleic acid | 0.023 G | 8.403 G |
other omega 6 | ~ | 0.06 G |
Total | 0.023 G | 8.463 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Pineapple g
()
|
Daily Values (%) |
Hazelnut g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||