Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
pistachio
versus
chocolate hazelnut spread
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in pistachio and chocolate hazelnut spread:
Both chocolate hazelnut spread and pistachio are high in calories. Pistachio has a little more calories (6%) than chocolate hazelnut spread by weight - chocolate hazelnut spread has 539 calories per 100 grams and pistachio has 572 calories.
For macronutrient ratios, pistachio is heavier in protein, much lighter in carbs and heavier in fat compared to chocolate hazelnut spread per calorie. Pistachio has a macronutrient ratio of 14:19:68 and for chocolate hazelnut spread, 4:46:50 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Pistachio | Chocolate Hazelnut Spread | |
---|---|---|
Protein | 14% | 4% |
Carbohydrates | 19% | 46% |
Fat | 68% | 50% |
Alcohol | ~ | ~ |
Chocolate hazelnut spread is high in carbohydrates and pistachio has 55% less carbohydrates than chocolate hazelnut spread - chocolate hazelnut spread has 62.4g of total carbs per 100 grams and pistachio has 28.3g of carbohydrates.
Both chocolate hazelnut spread and pistachio are high in dietary fiber. Pistachio has 91% more dietary fiber than chocolate hazelnut spread - chocolate hazelnut spread has 5.4g of dietary fiber per 100 grams and pistachio has 10.3g of dietary fiber.
Chocolate hazelnut spread is high in sugar and pistachio has 86% less sugar than chocolate hazelnut spread - chocolate hazelnut spread has 54.1g of sugar per 100 grams and pistachio has 7.7g of sugar.
Pistachio is an excellent source of protein and it has 289% more protein than chocolate hazelnut spread - chocolate hazelnut spread has 5.4g of protein per 100 grams and pistachio has 21.1g of protein.
Both chocolate hazelnut spread and pistachio are high in saturated fat. Chocolate hazelnut spread has 404% more saturated fat than pistachio - chocolate hazelnut spread has 28.4g of saturated fat per 100 grams and pistachio has 5.6g of saturated fat.
Pistachio has more Vitamin C than chocolate hazelnut spread - pistachio has 3mg of Vitamin C per 100 grams and chocolate hazelnut spread does not contain significant amounts.
Chocolate hazelnut spread and pistachio contain similar amounts of Vitamin A - chocolate hazelnut spread has 1ug of Vitamin A per 100 grams and pistachio has 13ug of Vitamin A.
Chocolate hazelnut spread has 129% more Vitamin E than pistachio - chocolate hazelnut spread has 5mg of Vitamin E per 100 grams and pistachio has 2.2mg of Vitamin E.
Chocolate hazelnut spread and pistachio contain similar amounts of Vitamin K - chocolate hazelnut spread has 1.9ug of Vitamin K per 100 grams and pistachio has 13.2ug of Vitamin K.
Pistachio has more thiamin, niacin, Vitamin B6 and folate, however, chocolate hazelnut spread contains more Vitamin B12. Both pistachio and chocolate hazelnut spread contain significant amounts of riboflavin and pantothenic acid.
Pistachio | Chocolate Hazelnut Spread | |
---|---|---|
Thiamin | 0.695 MG | 0.085 MG |
Riboflavin | 0.234 MG | 0.17 MG |
Niacin | 1.373 MG | 0.427 MG |
Pantothenic acid | 0.513 MG | 0.357 MG |
Vitamin B6 | 1.122 MG | 0.082 MG |
Folate | 51 UG | 14 UG |
Vitamin B12 | ~ | 0.27 UG |
Both chocolate hazelnut spread and pistachio are high in calcium. Chocolate hazelnut spread is very similar to pistachio for calcium - chocolate hazelnut spread has 108mg of calcium per 100 grams and pistachio has 107mg of calcium.
Both chocolate hazelnut spread and pistachio are high in iron. Chocolate hazelnut spread has a little more iron (9%) than pistachio by weight - chocolate hazelnut spread has 4.4mg of iron per 100 grams and pistachio has 4mg of iron.
Both chocolate hazelnut spread and pistachio are high in potassium. Pistachio has 147% more potassium than chocolate hazelnut spread - chocolate hazelnut spread has 407mg of potassium per 100 grams and pistachio has 1007mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Pistachio | Chocolate Hazelnut Spread | |
---|---|---|
beta-carotene | 159 UG | 1 UG |
lutein + zeaxanthin | 1160 UG | 10 UG |
Comparing omega-6 fatty acids, pistachio has more linoleic acid than chocolate hazelnut spread per 100 grams.
Pistachio | Chocolate Hazelnut Spread | |
---|---|---|
other omega 6 | 0.033 G | 1.877 G |
linoleic acid | 13.125 G | ~ |
Total | 13.158 G | 1.877 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Pistachio (Nuts, pistachio nuts, dry roasted, without salt added) and Chocolate Hazelnut Spread (Chocolate-flavored hazelnut spread) .
Pistachio g
()
|
Daily Values (%) |
Chocolate Hazelnut Spread g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||