Pistachio vs. Pumpkin Puree

Nutrition comparison of Pistachio and Pumpkin Puree


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of pistachio versus pumpkin puree (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in pistachio and pumpkin puree:

  • Both pumpkin puree and pistachio are high in dietary fiber and potassium.
  • Pistachio has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
  • Pistachio is an excellent source of calcium, iron and protein.
  • Pumpkin puree has 57% less sugar than pistachio.
  • Pumpkin puree has 71% less carbohydrates than pistachio.
  • Pumpkin puree has more beta-carotene and alpha-carotene than pistachio, however, pistachio contains more lutein + zeaxanthin than pumpkin puree.
  • Pumpkin puree is an excellent source of Vitamin A.
Detailed nutritional comparison of pistachio and pumpkin puree is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Pistachio (Nuts, pistachio nuts, dry roasted, without salt added) and Pumpkin Puree (Pumpkin, canned, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Pistachio src
Image of Pumpkin Puree src

Calories and Carbs

calories

Pistachio is high in calories and pumpkin puree has 94% less calories than pistachio - pumpkin puree has 34 calories per 100 grams and pistachio has 572 calories.

For macronutrient ratios, pistachio is much lighter in carbs, much heavier in fat and similar to pumpkin puree for protein. Pistachio has a macronutrient ratio of 14:19:68 and for pumpkin puree, 11:82:7 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Pistachio Pumpkin Puree
Protein 14% 11%
Carbohydrates 19% 82%
Fat 68% 7%
Alcohol ~ ~

carbohydrates

Pumpkin puree has 71% less carbohydrates than pistachio - pumpkin puree has 8.1g of total carbs per 100 grams and pistachio has 28.3g of carbohydrates.

dietary fiber

Both pumpkin puree and pistachio are high in dietary fiber. Pistachio has 255% more dietary fiber than pumpkin puree - pumpkin puree has 2.9g of dietary fiber per 100 grams and pistachio has 10.3g of dietary fiber.

sugar

Pumpkin puree has 57% less sugar than pistachio - pumpkin puree has 3.3g of sugar per 100 grams and pistachio has 7.7g of sugar.

Protein

protein

Pistachio is an excellent source of protein and it has 18 times more protein than pumpkin puree - pumpkin puree has 1.1g of protein per 100 grams and pistachio has 21.1g of protein.

Fat

saturated fat

Pistachio is high in saturated fat and pumpkin puree has 97% less saturated fat than pistachio - pumpkin puree has 0.15g of saturated fat per 100 grams and pistachio has 5.6g of saturated fat.

Vitamins

Vitamin C

Pumpkin puree and pistachio contain similar amounts of Vitamin C - pumpkin puree has 4.2mg of Vitamin C per 100 grams and pistachio has 3mg of Vitamin C.

Vitamin A

Pumpkin puree is an excellent source of Vitamin A and it has 58 times more Vitamin A than pistachio - pumpkin puree has 778ug of Vitamin A per 100 grams and pistachio has 13ug of Vitamin A.

Vitamin E

Pumpkin puree and pistachio contain similar amounts of Vitamin E - pumpkin puree has 1.1mg of Vitamin E per 100 grams and pistachio has 2.2mg of Vitamin E.

Vitamin K

Pumpkin puree and pistachio contain similar amounts of Vitamin K - pumpkin puree has 16ug of Vitamin K per 100 grams and pistachio has 13.2ug of Vitamin K.

The B Vitamins

Pistachio has more thiamin, riboflavin, niacin, Vitamin B6 and folate. Both pistachio and pumpkin puree contain significant amounts of pantothenic acid.

Pistachio Pumpkin Puree
Thiamin 0.695 MG 0.024 MG
Riboflavin 0.234 MG 0.054 MG
Niacin 1.373 MG 0.367 MG
Pantothenic acid 0.513 MG 0.4 MG
Vitamin B6 1.122 MG 0.056 MG
Folate 51 UG 12 UG

Minerals

calcium

Pistachio is an excellent source of calcium and it has 312% more calcium than pumpkin puree - pumpkin puree has 26mg of calcium per 100 grams and pistachio has 107mg of calcium.

iron

Pistachio is an excellent source of iron and it has 190% more iron than pumpkin puree - pumpkin puree has 1.4mg of iron per 100 grams and pistachio has 4mg of iron.

potassium

Both pumpkin puree and pistachio are high in potassium. Pistachio has 389% more potassium than pumpkin puree - pumpkin puree has 206mg of potassium per 100 grams and pistachio has 1007mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, pumpkin puree has more beta-carotene and alpha-carotene than pistachio per 100 grams, however, pistachio contains more lutein + zeaxanthin than pumpkin puree per 100 grams.

Pistachio Pumpkin Puree
beta-carotene 159 UG 6940 UG
lutein + zeaxanthin 1160 UG ~
alpha-carotene ~ 4795 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, pistachio has more alpha linoleic acid (ALA) than pumpkin puree per 100 grams.

Pistachio Pumpkin Puree
alpha linoleic acid 0.212 G 0.008 G
Total 0.212 G 0.008 G

omega 6s

Comparing omega-6 fatty acids, pistachio has more linoleic acid than pumpkin puree per 100 grams.

Pistachio Pumpkin Puree
other omega 6 0.005 G ~
linoleic acid 13.125 G 0.007 G
Total 13.13 G 0.007 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Pistachio (Nuts, pistachio nuts, dry roasted, without salt added) and Pumpkin Puree (Pumpkin, canned, without salt) .

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FAQ

Does pumpkin puree or pistachio contain more calories in 100 grams?
Pistachio is high in calories and pumpkin puree has 90% less calories than pistachio - pumpkin puree has 34 calories in 100g and pistachio has 572 calories.

Does pumpkin puree or pistachio have more carbohydrates?
By weight, pumpkin puree has 70% fewer carbohydrates than pistachio - pumpkin puree has 8.1g of carbs for 100g and pistachio has 28.3g of carbohydrates.

Does pumpkin puree or pistachio contain more calcium?
Pistachio is a rich source of calcium and it has 310% more calcium than pumpkin puree - pumpkin puree has 26mg of calcium in 100 grams and pistachio has 107mg of calcium.

Does pumpkin puree or pistachio contain more iron?
Pistachio is an abundant source of iron and it has 190% more iron than pumpkin puree - pumpkin puree has 1.4mg of iron in 100 grams and pistachio has 4mg of iron.

Does pumpkin puree or pistachio contain more potassium?
Both pumpkin puree and pistachio are high in potassium. Pistachio has 390% more potassium than pumpkin puree - pumpkin puree has 206mg of potassium in 100 grams and pistachio has 1007mg of potassium.

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