Coconut Cream vs. Pork

Nutrition comparison of Coconut Cream and Cooked Pork


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of coconut cream versus cooked pork (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in coconut cream and pork:

  • Both pork and coconut cream are high in calories, potassium and saturated fat.
  • Coconut cream is a great source of dietary fiber and iron.
  • Pork has more thiamin, riboflavin, niacin, Vitamin B6 and Vitamin B12, however, coconut cream contains more folate.
  • Pork is an excellent source of protein.
Detailed nutritional comparison of coconut cream and pork is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Coconut Cream (Nuts, coconut cream, raw (liquid expressed from grated meat)) and Pork (Pork, fresh, ground, cooked) . Have a correction or suggestions? Shoot us an email.


Image of Coconut Cream src
Image of Pork src

Calories and Carbs

calories

Both pork and coconut cream are high in calories. Coconut cream has 11% more calories than pork - pork has 297 calories per 100 grams and coconut cream has 330 calories.

For macronutrient ratios, coconut cream is much lighter in protein, heavier in carbs and much heavier in fat compared to pork per calorie. Coconut cream has a macronutrient ratio of 4:8:89 and for pork, 36:0:65 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Coconut Cream Pork
Protein 4% 36%
Carbohydrates 8% ~
Fat 89% 65%
Alcohol ~ ~

carbohydrates

Pork has less carbohydrates than coconut cream - coconut cream has 6.7g of total carbs per 100 grams and pork does not contain significant amounts.

dietary fiber

Coconut cream is a great source of dietary fiber and it has more dietary fiber than pork - coconut cream has 2.2g of dietary fiber per 100 grams and pork does not contain significant amounts.

Protein

protein

Pork is an excellent source of protein and it has 608% more protein than coconut cream - pork has 25.7g of protein per 100 grams and coconut cream has 3.6g of protein.

Fat

saturated fat

Both pork and coconut cream are high in saturated fat. Coconut cream has 298% more saturated fat than pork - pork has 7.7g of saturated fat per 100 grams and coconut cream has 30.8g of saturated fat.

cholesterol

Coconut cream has less cholesterol than pork - pork has 94mg of cholesterol per 100 grams and coconut cream does not contain significant amounts.

Vitamins

Vitamin C

Pork and coconut cream contain similar amounts of Vitamin C - pork has 0.7mg of Vitamin C per 100 grams and coconut cream has 2.8mg of Vitamin C.

Vitamin A

Pork and coconut cream contain similar amounts of Vitamin A - pork has 2ug of Vitamin A per 100 grams and coconut cream does not contain significant amounts.

Vitamin D

Pork has more Vitamin D than coconut cream - pork has 21iu of Vitamin D per 100 grams and coconut cream does not contain significant amounts.

Vitamin E

Pork and coconut cream contain similar amounts of Vitamin E - pork has 0.21mg of Vitamin E per 100 grams and coconut cream does not contain significant amounts.

The B Vitamins

Pork has more thiamin, riboflavin, niacin, Vitamin B6 and Vitamin B12, however, coconut cream contains more folate. Both coconut cream and pork contain significant amounts of pantothenic acid.

Coconut Cream Pork
Thiamin 0.03 MG 0.706 MG
Riboflavin ~ 0.22 MG
Niacin 0.89 MG 4.206 MG
Pantothenic acid 0.261 MG 0.52 MG
Vitamin B6 0.047 MG 0.391 MG
Folate 23 UG 6 UG
Vitamin B12 ~ 0.54 UG

Minerals

calcium

Pork has 100% more calcium than coconut cream - pork has 22mg of calcium per 100 grams and coconut cream has 11mg of calcium.

iron

Coconut cream is a great source of iron and it has 77% more iron than pork - pork has 1.3mg of iron per 100 grams and coconut cream has 2.3mg of iron.

potassium

Both pork and coconut cream are high in potassium. Pork has 11% more potassium than coconut cream - pork has 362mg of potassium per 100 grams and coconut cream has 325mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, pork has more linoleic acid than coconut cream per 100 grams.

Coconut Cream Pork
linoleic acid 0.379 G 1.64 G
other omega 6 ~ 0.08 G
Total 0.379 G 1.72 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Coconut Cream (Nuts, coconut cream, raw (liquid expressed from grated meat)) and Pork (Pork, fresh, ground, cooked) .

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FAQ

Does pork or coconut cream contain more calories in 100 grams?
Both pork and coconut cream are high in calories. Coconut cream has 10% more calories than pork - pork has 297 calories in 100g and coconut cream has 330 calories.

Is pork or coconut cream better for protein?
Pork is a fantastic source of protein and it has 610% more protein than coconut cream - pork has 25.7g of protein per 100 grams and coconut cream has 3.6g of protein.

Does pork or coconut cream contain more potassium?
Both pork and coconut cream are high in potassium. Pork has 10% more potassium than coconut cream - pork has 362mg of potassium in 100 grams and coconut cream has 325mg of potassium.