Greek Yogurt vs. Pumpkin Puree

Nutrition comparison of Greek Yogurt and Pumpkin Puree


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of greek yogurt versus pumpkin puree (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in greek yogurt and pumpkin puree:

  • Greek yogurt has more riboflavin and Vitamin B12, however, pumpkin puree contains more niacin.
  • Greek yogurt is a great source of protein.
  • Greek yogurt is an excellent source of calcium.
  • Pumpkin puree has 53% less calories than greek yogurt.
  • Pumpkin puree has 7.4 times less saturated fat than greek yogurt.
  • Pumpkin puree is a great source of dietary fiber and potassium.
  • Pumpkin puree is an excellent source of Vitamin A.
Detailed nutritional comparison of greek yogurt and pumpkin puree is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Greek Yogurt (Yogurt, Greek, plain, lowfat) and Pumpkin Puree (Pumpkin, canned, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Greek Yogurt src
Image of Pumpkin Puree src

Calories and Carbs

calories

Pumpkin puree has 53% less calories than greek yogurt - pumpkin puree has 34 calories per 100 grams and greek yogurt has 73 calories.

For macronutrient ratios, greek yogurt is much heavier in protein, much lighter in carbs and heavier in fat compared to pumpkin puree per calorie. Greek yogurt has a macronutrient ratio of 55:22:24 and for pumpkin puree, 11:82:7 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Greek Yogurt Pumpkin Puree
Protein 55% 11%
Carbohydrates 22% 82%
Fat 24% 7%
Alcohol ~ ~

carbohydrates

Pumpkin puree and greek yogurt contain similar amounts of carbs - pumpkin puree has 8.1g of total carbs per 100 grams and greek yogurt has 3.9g of carbohydrates.

dietary fiber

Pumpkin puree is a great source of dietary fiber and it has more dietary fiber than greek yogurt - pumpkin puree has 2.9g of dietary fiber per 100 grams and greek yogurt does not contain significant amounts.

sugar

Pumpkin puree and greek yogurt contain similar amounts of sugar - pumpkin puree has 3.3g of sugar per 100 grams and greek yogurt has 3.6g of sugar.

Protein

protein

Greek yogurt is a great source of protein and it has 805% more protein than pumpkin puree - pumpkin puree has 1.1g of protein per 100 grams and greek yogurt has 10g of protein.

Fat

saturated fat

Pumpkin puree has 7.4 times less saturated fat than greek yogurt - pumpkin puree has 0.15g of saturated fat per 100 grams and greek yogurt has 1.2g of saturated fat.

trans fat

Both greek yogurt and pumpkin puree are low in trans fat - greek yogurt has 0.06g of trans fat per 100 grams and pumpkin puree does not contain significant amounts.

cholesterol

Pumpkin puree has less cholesterol than greek yogurt - greek yogurt has 10mg of cholesterol per 100 grams and pumpkin puree does not contain significant amounts.

Vitamins

Vitamin C

Pumpkin puree has 425% more Vitamin C than greek yogurt - pumpkin puree has 4.2mg of Vitamin C per 100 grams and greek yogurt has 0.8mg of Vitamin C.

Vitamin A

Pumpkin puree is an excellent source of Vitamin A and it has 764% more Vitamin A than greek yogurt - pumpkin puree has 778ug of Vitamin A per 100 grams and greek yogurt has 90ug of Vitamin A.

Vitamin E

Pumpkin puree and greek yogurt contain similar amounts of Vitamin E - pumpkin puree has 1.1mg of Vitamin E per 100 grams and greek yogurt has 0.04mg of Vitamin E.

Vitamin K

Pumpkin puree and greek yogurt contain similar amounts of Vitamin K - pumpkin puree has 16ug of Vitamin K per 100 grams and greek yogurt has 0.2ug of Vitamin K.

The B Vitamins

Greek yogurt has more riboflavin and Vitamin B12, however, pumpkin puree contains more niacin. Both greek yogurt and pumpkin puree contain significant amounts of thiamin, pantothenic acid, Vitamin B6 and folate.

Greek Yogurt Pumpkin Puree
Thiamin 0.044 MG 0.024 MG
Riboflavin 0.233 MG 0.054 MG
Niacin 0.197 MG 0.367 MG
Pantothenic acid 0.47 MG 0.4 MG
Vitamin B6 0.055 MG 0.056 MG
Folate 12 UG 12 UG
Vitamin B12 0.52 UG ~

Minerals

calcium

Greek yogurt is an excellent source of calcium and it has 342% more calcium than pumpkin puree - pumpkin puree has 26mg of calcium per 100 grams and greek yogurt has 115mg of calcium.

iron

Pumpkin puree has 33 times more iron than greek yogurt - pumpkin puree has 1.4mg of iron per 100 grams and greek yogurt has 0.04mg of iron.

potassium

Pumpkin puree is a great source of potassium and it has 46% more potassium than greek yogurt - pumpkin puree has 206mg of potassium per 100 grams and greek yogurt has 141mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Greek Yogurt Pumpkin Puree
beta-carotene 6 UG 6940 UG
lutein + zeaxanthin 1 UG ~
alpha-carotene ~ 4795 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both greek yogurt and pumpkin puree contain small amounts of alpha linoleic acid (ALA).

Greek Yogurt Pumpkin Puree
alpha linoleic acid 0.007 G 0.008 G
Total 0.007 G 0.008 G

omega 6s

Comparing omega-6 fatty acids, greek yogurt has more linoleic acid than pumpkin puree per 100 grams.

Greek Yogurt Pumpkin Puree
other omega 6 0.002 G ~
linoleic acid 0.065 G 0.007 G
Total 0.067 G 0.007 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Greek Yogurt (Yogurt, Greek, plain, lowfat) and Pumpkin Puree (Pumpkin, canned, without salt) .

Greek Yogurt g

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FAQ

Does pumpkin puree or greek yogurt contain more calories in 100 grams?
Pumpkin puree has 50% less calories than greek yogurt - pumpkin puree has 34 calories in 100g and greek yogurt has 73 calories.

Is pumpkin puree or greek yogurt better for protein?
Greek yogurt is a great source of protein and it has 810% more protein than pumpkin puree - pumpkin puree has 1.1g of protein per 100 grams and greek yogurt has 10g of protein.

Does pumpkin puree or greek yogurt have more carbohydrates?
By weight, pumpkin puree and greek yogurt contain similar amounts of carbs - pumpkin puree has 8.1g of carbs for 100g and greek yogurt has 3.9g of carbohydrates.

Does pumpkin puree or greek yogurt contain more calcium?
Greek yogurt is a rich source of calcium and it has 340% more calcium than pumpkin puree - pumpkin puree has 26mg of calcium in 100 grams and greek yogurt has 115mg of calcium.