Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
lemon
versus
raisins
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in lemon and raisins:
Raisin is high in calories and lemon has 90% less calories than raisin - lemon has 29 calories per 100 grams and raisin has 296 calories.
For macronutrient ratios, lemon is heavier in protein, lighter in carbs and heavier in fat compared to raisins per calorie. Lemon has a macronutrient ratio of 10:84:6 and for raisins, 3:95:2 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Lemon | Raisins | |
---|---|---|
Protein | 10% | 3% |
Carbohydrates | 84% | 95% |
Fat | 6% | 2% |
Alcohol | ~ | ~ |
Raisin is high in carbohydrates and lemon has 88% less carbohydrates than raisin - lemon has 9.3g of total carbs per 100 grams and raisin has 78.5g of carbohydrates.
Both lemon and raisins are high in dietary fiber. Raisin has 143% more dietary fiber than lemon - lemon has 2.8g of dietary fiber per 100 grams and raisin has 6.8g of dietary fiber.
Raisin has less sugar than lemon - lemon has 2.5g of sugar per 100 grams and raisin does not contain significant amounts.
Lemon and raisins contain similar amounts of protein - lemon has 1.1g of protein per 100 grams and raisin has 2.5g of protein.
Both lemon and raisins are low in saturated fat - lemon has 0.04g of saturated fat per 100 grams and raisin has 0.18g of saturated fat.
Lemon is an excellent source of Vitamin C and it has 881% more Vitamin C than raisin - lemon has 53mg of Vitamin C per 100 grams and raisin has 5.4mg of Vitamin C.
Lemon and raisins contain similar amounts of Vitamin A - lemon has 1ug of Vitamin A per 100 grams and raisin does not contain significant amounts.
Lemon and raisins contain similar amounts of Vitamin E - lemon has 0.15mg of Vitamin E per 100 grams and raisin does not contain significant amounts.
Raisin has more thiamin, riboflavin, niacin and Vitamin B6, however, lemon contains more pantothenic acid and folate.
Lemon | Raisins | |
---|---|---|
Thiamin | 0.04 MG | 0.112 MG |
Riboflavin | 0.02 MG | 0.182 MG |
Niacin | 0.1 MG | 1.114 MG |
Pantothenic acid | 0.19 MG | 0.045 MG |
Vitamin B6 | 0.08 MG | 0.188 MG |
Folate | 11 UG | 3 UG |
Lemon and raisins contain similar amounts of calcium - lemon has 26mg of calcium per 100 grams and raisin has 28mg of calcium.
Raisin is a great source of iron and it has 332% more iron than lemon - lemon has 0.6mg of iron per 100 grams and raisin has 2.6mg of iron.
Raisin is an excellent source of potassium and it has 498% more potassium than lemon - lemon has 138mg of potassium per 100 grams and raisin has 825mg of potassium.
For omega-3 fatty acids, both lemon and raisins contain significant amounts of alpha linoleic acid (ALA).
Lemon | Raisins | |
---|---|---|
alpha linoleic acid | 0.026 G | 0.037 G |
Total | 0.026 G | 0.037 G |
Comparing omega-6 fatty acids, both lemon and raisins contain significant amounts of linoleic acid.
Lemon | Raisins | |
---|---|---|
linoleic acid | 0.063 G | 0.122 G |
Total | 0.063 G | 0.122 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Lemon g
()
|
Daily Values (%) |
Raisins g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||