Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
raw beef
versus
black coffee
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in raw beef and black coffee:
Raw beef is high in calories and black coffee has 99% less calories than raw beef - raw beef has 332 calories per 100 grams and black coffee has 2 calories.
For macronutrient ratios, raw beef is much lighter in protein, much lighter in carbs and much heavier in fat compared to black coffee per calorie. Raw beef has a macronutrient ratio of 18:0:82 and for black coffee, 64:36:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Raw Beef | Black Coffee | |
---|---|---|
Protein | 18% | 64% |
Carbohydrates | ~ | 36% |
Fat | 82% | ~ |
Alcohol | ~ | ~ |
Both black coffee and raw beef are low in carbohydrates - black coffee has 0.17g of total carbs per 100 grams and raw beef does not contain significant amounts.
Raw beef is an excellent source of protein and it has 46 times more protein than black coffee - raw beef has 14.4g of protein per 100 grams and black coffee has 0.3g of protein.
Raw beef is high in saturated fat and black coffee has less saturated fat than raw beef - raw beef has 11.8g of saturated fat per 100 grams and black coffee does not contain significant amounts.
Black coffee has signficantly less trans fat than raw beef - raw beef has 1.8g of trans fat per 100 grams and black coffee does not contain significant amounts.
Black coffee has less cholesterol than raw beef - raw beef has 78mg of cholesterol per 100 grams and black coffee does not contain significant amounts.
Raw beef and black coffee contain similar amounts of Vitamin A - raw beef has 4ug of Vitamin A per 100 grams and black coffee does not contain significant amounts.
Raw beef and black coffee contain similar amounts of Vitamin D - raw beef has 3iu of Vitamin D per 100 grams and black coffee does not contain significant amounts.
Raw beef and black coffee contain similar amounts of Vitamin E - raw beef has 0.17mg of Vitamin E per 100 grams and black coffee does not contain significant amounts.
Raw beef and black coffee contain similar amounts of Vitamin K - raw beef has 2.9ug of Vitamin K per 100 grams and black coffee does not contain significant amounts.
Raw beef has more riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12. Both raw beef and black coffee contain significant amounts of thiamin.
Raw Beef | Black Coffee | |
---|---|---|
Thiamin | 0.044 MG | 0.02 MG |
Riboflavin | 0.151 MG | ~ |
Niacin | 3.382 MG | 0.8 MG |
Pantothenic acid | 0.395 MG | ~ |
Vitamin B6 | 0.278 MG | ~ |
Folate | 9 UG | ~ |
Vitamin B12 | 2.07 UG | ~ |
Raw beef has 11 times more calcium than black coffee - raw beef has 24mg of calcium per 100 grams and black coffee has 2mg of calcium.
Raw beef has signficantly more iron than black coffee - raw beef has 1.6mg of iron per 100 grams and black coffee has 0.02mg of iron.
Raw beef is a great source of potassium and it has 336% more potassium than black coffee - raw beef has 218mg of potassium per 100 grams and black coffee has 50mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Raw Beef (Beef, ground, 70% lean meat / 30% fat, raw) and Black Coffee (Beverages, coffee, brewed, breakfast blend) .
Raw Beef g
()
|
Daily Values (%) |
Black Coffee g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||