Salmon vs. Red Bell Pepper

Nutrition comparison of Salmon and Red Bell Pepper


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of salmon versus red bell pepper (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in salmon and red bell pepper:

  • Both red bell pepper and salmon are high in potassium.
  • For omega-3 fatty acids, salmon has more dha, epa and dpa than red bell pepper.
  • Red bell pepper is a great source of dietary fiber.
  • Red bell pepper is an excellent source of Vitamin A and Vitamin C.
  • Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12, however, red bell pepper contains more folate.
  • Salmon is an excellent source of Vitamin D and protein.
Detailed nutritional comparison of salmon and red bell pepper is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Salmon (Fish, salmon, pink, raw) and Red Bell Pepper (Peppers, sweet, red, raw) . Have a correction or suggestions? Shoot us an email.


Image of Salmon src
Image of Red Bell Pepper src

Calories and Carbs

calories

Salmon is high in calories and red bell pepper has 80% less calories than salmon - red bell pepper has 26 calories per 100 grams and salmon has 127 calories.

For macronutrient ratios, salmon is much heavier in protein, much lighter in carbs and much heavier in fat compared to red bell pepper per calorie. Salmon has a macronutrient ratio of 67:0:33 and for red bell pepper, 13:79:8 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Salmon Red Bell Pepper
Protein 67% 13%
Carbohydrates ~ 79%
Fat 33% 8%
Alcohol ~ ~

carbohydrates

Salmon has less carbohydrates than red bell pepper - red bell pepper has 6g of total carbs per 100 grams and salmon does not contain significant amounts.

dietary fiber

Red bell pepper is a great source of dietary fiber and it has more dietary fiber than salmon - red bell pepper has 2.1g of dietary fiber per 100 grams and salmon does not contain significant amounts.

sugar

Salmon has less sugar than red bell pepper - red bell pepper has 4.2g of sugar per 100 grams and salmon does not contain significant amounts.

Protein

protein

Salmon is an excellent source of protein and it has 19 times more protein than red bell pepper - red bell pepper has 0.99g of protein per 100 grams and salmon has 20.5g of protein.

Fat

saturated fat

Both red bell pepper and salmon are low in saturated fat - red bell pepper has 0.06g of saturated fat per 100 grams and salmon has 0.81g of saturated fat.

trans fat

Both salmon and red bell pepper are low in trans fat - salmon has 0.03g of trans fat per 100 grams and red bell pepper does not contain significant amounts.

cholesterol

Red bell pepper has less cholesterol than salmon - salmon has 46mg of cholesterol per 100 grams and red bell pepper does not contain significant amounts.

Vitamins

Vitamin C

Red bell pepper is an excellent source of Vitamin C and it has more Vitamin C than salmon - red bell pepper has 127.7mg of Vitamin C per 100 grams and salmon does not contain significant amounts.

Vitamin A

Red bell pepper is an excellent source of Vitamin A and it has 349% more Vitamin A than salmon - red bell pepper has 157ug of Vitamin A per 100 grams and salmon has 35ug of Vitamin A.

Vitamin D

Salmon is an excellent source of Vitamin D and it has more Vitamin D than red bell pepper - salmon has 435iu of Vitamin D per 100 grams and red bell pepper does not contain significant amounts.

Vitamin E

Red bell pepper and salmon contain similar amounts of Vitamin E - red bell pepper has 1.6mg of Vitamin E per 100 grams and salmon has 0.4mg of Vitamin E.

Vitamin K

Red bell pepper and salmon contain similar amounts of Vitamin K - red bell pepper has 4.9ug of Vitamin K per 100 grams and salmon has 0.4ug of Vitamin K.

The B Vitamins

Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12, however, red bell pepper contains more folate. Both salmon and red bell pepper contain significant amounts of thiamin and riboflavin.

Salmon Red Bell Pepper
Thiamin 0.08 MG 0.054 MG
Riboflavin 0.105 MG 0.085 MG
Niacin 7.995 MG 0.979 MG
Pantothenic acid 1.03 MG 0.317 MG
Vitamin B6 0.611 MG 0.291 MG
Folate 4 UG 46 UG
Vitamin B12 4.15 UG ~

Minerals

calcium

Red bell pepper and salmon contain similar amounts of calcium - red bell pepper has 7mg of calcium per 100 grams and salmon has 7mg of calcium.

iron

Red bell pepper and salmon contain similar amounts of iron - red bell pepper has 0.43mg of iron per 100 grams and salmon has 0.38mg of iron.

potassium

Both red bell pepper and salmon are high in potassium. Salmon has 73% more potassium than red bell pepper - red bell pepper has 211mg of potassium per 100 grams and salmon has 366mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, salmon has more DHA, EPA and DPA than red bell pepper per 100 grams. Both salmon and red bell pepper contain significant amounts of alpha linoleic acid (ALA).

Salmon Red Bell Pepper
alpha linoleic acid 0.047 G 0.056 G
DHA 0.333 G ~
EPA 0.182 G ~
DPA 0.047 G ~
Total 0.609 G 0.056 G

omega 6s

Comparing omega-6 fatty acids, both salmon and red bell pepper contain significant amounts of linoleic acid.

Salmon Red Bell Pepper
other omega 6 0.004 G ~
linoleic acid 0.081 G 0.1 G
Total 0.085 G 0.1 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Salmon (Fish, salmon, pink, raw) and Red Bell Pepper (Peppers, sweet, red, raw) .

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FAQ

Does red bell pepper or salmon contain more calories in 100 grams?
Salmon is high in calories and red bell pepper has 80% less calories than salmon - red bell pepper has 26 calories in 100g and salmon has 127 calories.

Is red bell pepper or salmon better for protein?
Salmon is a fantastic source of protein and it has 19 times more protein than red bell pepper - red bell pepper has 0.99g of protein per 100 grams and salmon has 20.5g of protein.

Does red bell pepper or salmon have more carbohydrates?
By weight, salmon has fewer carbohydrates than red bell pepper - red bell pepper has 6g of carbs for 100g and salmon has no carbs..

Does red bell pepper or salmon contain more potassium?
Both red bell pepper and salmon are high in potassium. Salmon has 70% more potassium than red bell pepper - red bell pepper has 211mg of potassium in 100 grams and salmon has 366mg of potassium.