Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
baby carrots
versus
russet potato
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in baby carrots and russet potato:
Baby carrot has 56% less calories than russet potato - baby carrot has 35 calories per 100 grams and russet potato has 79 calories.
For macronutrient ratios, baby carrots is similar to russet potato for protein, carbs and fat. Baby carrots has a macronutrient ratio of 8:92:0 and for russet potato, 11:89:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Baby Carrots | Russet Potato | |
---|---|---|
Protein | 8% | 11% |
Carbohydrates | 92% | 89% |
Fat | ~ | 1% |
Alcohol | ~ | ~ |
Baby carrot has 54% less carbohydrates than russet potato - baby carrot has 8.2g of total carbs per 100 grams and russet potato has 18.1g of carbohydrates.
The carbs in baby carrots are made of 62% sugar and 38% dietary fiber, whereas the carbs in russet potato comprise of 89% starch, 7% dietary fiber and 3% sugar.
Baby carrot is a great source of dietary fiber and it has 123% more dietary fiber than russet potato - baby carrot has 2.9g of dietary fiber per 100 grams and russet potato has 1.3g of dietary fiber.
Russet potato has 6.6 times less sugar than baby carrot - baby carrot has 4.8g of sugar per 100 grams and russet potato has 0.62g of sugar.
Baby carrots and russet potato contain similar amounts of protein - baby carrot has 0.64g of protein per 100 grams and russet potato has 2.1g of protein.
Both baby carrots and russet potato are low in saturated fat - baby carrot has 0.02g of saturated fat per 100 grams and russet potato has 0.03g of saturated fat.
Russet potato has 119% more Vitamin C than baby carrot - baby carrot has 2.6mg of Vitamin C per 100 grams and russet potato has 5.7mg of Vitamin C.
Baby carrot is an excellent source of Vitamin A and it has more Vitamin A than russet potato - baby carrot has 690ug of Vitamin A per 100 grams and russet potato does not contain significant amounts.
Russet potato and baby carrots contain similar amounts of Vitamin E - russet potato has 0.01mg of Vitamin E per 100 grams and baby carrot does not contain significant amounts.
Baby carrots and russet potato contain similar amounts of Vitamin K - baby carrot has 9.4ug of Vitamin K per 100 grams and russet potato has 1.8ug of Vitamin K.
Russet potato has more thiamin and Vitamin B6. Both baby carrots and russet potato contain significant amounts of riboflavin, niacin, pantothenic acid and folate.
Baby Carrots | Russet Potato | |
---|---|---|
Thiamin | 0.03 MG | 0.082 MG |
Riboflavin | 0.036 MG | 0.033 MG |
Niacin | 0.556 MG | 1.035 MG |
Pantothenic acid | 0.401 MG | 0.301 MG |
Vitamin B6 | 0.105 MG | 0.345 MG |
Folate | 27 UG | 14 UG |
Baby carrot has 146% more calcium than russet potato - baby carrot has 32mg of calcium per 100 grams and russet potato has 13mg of calcium.
Baby carrots and russet potato contain similar amounts of iron - baby carrot has 0.89mg of iron per 100 grams and russet potato has 0.86mg of iron.
Both baby carrots and russet potato are high in potassium. Russet potato has 76% more potassium than baby carrot - baby carrot has 237mg of potassium per 100 grams and russet potato has 417mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Baby Carrots | Russet Potato | |
---|---|---|
beta-carotene | 6391 UG | ~ |
alpha-carotene | 3767 UG | ~ |
lutein + zeaxanthin | 358 UG | 5 UG |
For omega-3 fatty acids, both baby carrots and russet potato contain small amounts of alpha linoleic acid (ALA).
Baby Carrots | Russet Potato | |
---|---|---|
alpha linoleic acid | 0.008 G | 0.01 G |
Total | 0.008 G | 0.01 G |
Comparing omega-6 fatty acids, both baby carrots and russet potato contain significant amounts of linoleic acid.
Baby Carrots | Russet Potato | |
---|---|---|
linoleic acid | 0.057 G | 0.032 G |
Total | 0.057 G | 0.032 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Baby Carrots (Carrots, baby, raw) and Russet Potato (Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)) .
Baby Carrots g
()
|
Daily Values (%) |
Russet Potato g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||