Salt vs. Cabbage

Nutrition comparison of Salt and Cabbage


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of salt versus cabbage (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in salt and cabbage:

  • Cabbage has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Cabbage has signficantly more Vitamin K than salt.
  • Cabbage has signficantly more potassium than salt.
  • Cabbage is a great source of dietary fiber.
  • Cabbage is an excellent source of Vitamin C.
Detailed nutritional comparison of salt and cabbage is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Salt (Salt, table) and Cabbage (Cabbage, raw) . Have a correction or suggestions? Shoot us an email.


Image of Salt src
Image of Cabbage src

Calories and Carbs

calories

Salt has less calories than cabbage - cabbage has 25 calories per 100 grams and salt does not contain significant amounts.

Salt Cabbage
Protein ~ 17%
Carbohydrates ~ 80%
Fat ~ 3%
Alcohol ~ ~

carbohydrates

Salt has less carbohydrates than cabbage - cabbage has 5.8g of total carbs per 100 grams and salt does not contain significant amounts.

dietary fiber

Cabbage is a great source of dietary fiber and it has more dietary fiber than salt - cabbage has 2.5g of dietary fiber per 100 grams and salt does not contain significant amounts.

sugar

Salt has less sugar than cabbage - cabbage has 3.2g of sugar per 100 grams and salt does not contain significant amounts.

Protein

protein

Cabbage has more protein than salt - cabbage has 1.3g of protein per 100 grams and salt does not contain significant amounts.

Fat

saturated fat

Both cabbage and salt are low in saturated fat - cabbage has 0.03g of saturated fat per 100 grams and salt does not contain significant amounts.

Vitamins

Vitamin C

Cabbage is an excellent source of Vitamin C and it has more Vitamin C than salt - cabbage has 36.6mg of Vitamin C per 100 grams and salt does not contain significant amounts.

Vitamin A

Cabbage and salt contain similar amounts of Vitamin A - cabbage has 5ug of Vitamin A per 100 grams and salt does not contain significant amounts.

Vitamin E

Cabbage and salt contain similar amounts of Vitamin E - cabbage has 0.15mg of Vitamin E per 100 grams and salt does not contain significant amounts.

Vitamin K

Cabbage has signficantly more Vitamin K than salt - cabbage has 76ug of Vitamin K per 100 grams and salt does not contain significant amounts.

The B Vitamins

Cabbage has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Salt Cabbage
Thiamin ~ 0.061 MG
Riboflavin ~ 0.04 MG
Niacin ~ 0.234 MG
Pantothenic acid ~ 0.212 MG
Vitamin B6 ~ 0.124 MG
Folate ~ 43 UG

Minerals

calcium

Cabbage has 67% more calcium than salt - cabbage has 40mg of calcium per 100 grams and salt has 24mg of calcium.

iron

Cabbage and salt contain similar amounts of iron - cabbage has 0.47mg of iron per 100 grams and salt has 0.33mg of iron.

potassium

Cabbage has signficantly more potassium than salt - cabbage has 170mg of potassium per 100 grams and salt has 8mg of potassium.




Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Salt (Salt, table) and Cabbage (Cabbage, raw) .

Salt g

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Cabbage g

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G polyunsaturated fat G
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choline
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chlorine
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G Water G
G Starch G
G Alcohol G


FAQ

Does cabbage or salt contain more calories in 100 grams?
Salt has less calories than cabbage - cabbage has 25 calories in 100g and salt does not contain significant amounts.

Does cabbage or salt have more carbohydrates?
By weight, salt has fewer carbohydrates than cabbage - cabbage has 5.8g of carbs for 100g and salt has no carbs..