Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
soy milk
versus
pineapple
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in soy milk and pineapple:
Pineapple and soy milk contain similar amounts of calories - pineapple has 50 calories per 100 grams and soy milk has 43 calories.
For macronutrient ratios, soy milk is heavier in protein, much lighter in carbs and much heavier in fat compared to pineapple per calorie. Soy milk has a macronutrient ratio of 24:46:31 and for pineapple, 4:94:2 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Soy Milk | Pineapple | |
---|---|---|
Protein | 24% | 4% |
Carbohydrates | 46% | 94% |
Fat | 31% | 2% |
Alcohol | ~ | ~ |
Soy milk has 63% less carbohydrates than pineapple - pineapple has 13.1g of total carbs per 100 grams and soy milk has 4.9g of carbohydrates.
Pineapple has 600% more dietary fiber than soy milk - pineapple has 1.4g of dietary fiber per 100 grams and soy milk has 0.2g of dietary fiber.
Soy milk has 63% less sugar than pineapple - pineapple has 9.9g of sugar per 100 grams and soy milk has 3.7g of sugar.
Soy milk has 381% more protein than pineapple - pineapple has 0.54g of protein per 100 grams and soy milk has 2.6g of protein.
Both pineapple and soy milk are low in saturated fat - pineapple has 0.01g of saturated fat per 100 grams and soy milk has 0.21g of saturated fat.
Pineapple is an excellent source of Vitamin C and it has more Vitamin C than soy milk - pineapple has 47.8mg of Vitamin C per 100 grams and soy milk does not contain significant amounts.
Soy milk has 17 times more Vitamin A than pineapple - pineapple has 3ug of Vitamin A per 100 grams and soy milk has 55ug of Vitamin A.
Soy milk has more Vitamin D than pineapple - soy milk has 3.7iu of Vitamin D per 100 grams and pineapple does not contain significant amounts.
Pineapple and soy milk contain similar amounts of Vitamin E - pineapple has 0.02mg of Vitamin E per 100 grams and soy milk has 0.11mg of Vitamin E.
Pineapple and soy milk contain similar amounts of Vitamin K - pineapple has 0.7ug of Vitamin K per 100 grams and soy milk has 3ug of Vitamin K.
Pineapple has more thiamin, pantothenic acid, Vitamin B6 and folate, however, soy milk contains more riboflavin and Vitamin B12. Both soy milk and pineapple contain significant amounts of niacin.
Soy Milk | Pineapple | |
---|---|---|
Thiamin | 0.029 MG | 0.079 MG |
Riboflavin | 0.184 MG | 0.032 MG |
Niacin | 0.425 MG | 0.5 MG |
Pantothenic acid | ~ | 0.213 MG |
Vitamin B6 | 0.031 MG | 0.112 MG |
Folate | 9 UG | 18 UG |
Vitamin B12 | 0.85 UG | ~ |
Soy milk is an excellent source of calcium and it has 846% more calcium than pineapple - pineapple has 13mg of calcium per 100 grams and soy milk has 123mg of calcium.
Pineapple and soy milk contain similar amounts of iron - pineapple has 0.29mg of iron per 100 grams and soy milk has 0.42mg of iron.
Pineapple and soy milk contain similar amounts of potassium - pineapple has 109mg of potassium per 100 grams and soy milk has 122mg of potassium.
For omega-3 fatty acids, soy milk has more alpha linoleic acid (ALA) than pineapple per 100 grams.
Soy Milk | Pineapple | |
---|---|---|
alpha linoleic acid | 0.075 G | 0.017 G |
Total | 0.075 G | 0.017 G |
Comparing omega-6 fatty acids, soy milk has more linoleic acid than pineapple per 100 grams.
Soy Milk | Pineapple | |
---|---|---|
linoleic acid | 0.584 G | 0.023 G |
Total | 0.584 G | 0.023 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Soy Milk g
()
|
Daily Values (%) |
Pineapple g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||