Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cooked
chicken
versus
spinach
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in chicken and spinach:
Chicken is high in calories and spinach has 88% less calories than chicken - spinach has 23 calories per 100 grams and chicken has 189 calories.
For macronutrient ratios, chicken is heavier in protein, much lighter in carbs and much heavier in fat compared to spinach per calorie. Chicken has a macronutrient ratio of 49:0:52 and for spinach, 40:49:10 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Chicken | Spinach | |
---|---|---|
Protein | 49% | 40% |
Carbohydrates | ~ | 49% |
Fat | 52% | 10% |
Alcohol | ~ | ~ |
Both spinach and chicken are low in carbohydrates - spinach has 3.6g of total carbs per 100 grams and chicken does not contain significant amounts.
Spinach is a great source of dietary fiber and it has more dietary fiber than chicken - spinach has 2.2g of dietary fiber per 100 grams and chicken does not contain significant amounts.
Spinach and chicken contain similar amounts of sugar - spinach has 0.42g of sugar per 100 grams and chicken does not contain significant amounts.
Chicken is an excellent source of protein and it has 714% more protein than spinach - spinach has 2.9g of protein per 100 grams and chicken has 23.3g of protein.
Spinach has 48.3 times less saturated fat than chicken - spinach has 0.06g of saturated fat per 100 grams and chicken has 3.1g of saturated fat.
Both chicken and spinach are low in trans fat - chicken has 0.09g of trans fat per 100 grams and spinach does not contain significant amounts.
Spinach has signficantly less cholesterol than chicken - chicken has 107mg of cholesterol per 100 grams and spinach does not contain significant amounts.
Spinach is an excellent source of Vitamin C and it has more Vitamin C than chicken - spinach has 28.1mg of Vitamin C per 100 grams and chicken does not contain significant amounts.
Spinach is an excellent source of Vitamin A and it has more Vitamin A than chicken - spinach has 469ug of Vitamin A per 100 grams and chicken does not contain significant amounts.
Spinach has 421% more Vitamin E than chicken - spinach has 2mg of Vitamin E per 100 grams and chicken has 0.39mg of Vitamin E.
Spinach is an excellent source of Vitamin K and it has 228 times more Vitamin K than chicken - spinach has 482.9ug of Vitamin K per 100 grams and chicken has 2.1ug of Vitamin K.
Chicken has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12, however, spinach contains more folate. Both chicken and spinach contain significant amounts of thiamin and riboflavin.
Chicken | Spinach | |
---|---|---|
Thiamin | 0.121 MG | 0.078 MG |
Riboflavin | 0.302 MG | 0.189 MG |
Niacin | 7.107 MG | 0.724 MG |
Pantothenic acid | 1.327 MG | 0.065 MG |
Vitamin B6 | 0.538 MG | 0.195 MG |
Folate | 2 UG | 194 UG |
Vitamin B12 | 0.51 UG | ~ |
Spinach is an excellent source of calcium and it has 11 times more calcium than chicken - spinach has 99mg of calcium per 100 grams and chicken has 8mg of calcium.
Spinach is a great source of iron and it has 191% more iron than chicken - spinach has 2.7mg of iron per 100 grams and chicken has 0.93mg of iron.
Both spinach and chicken are high in potassium. Chicken has 21% more potassium than spinach - spinach has 558mg of potassium per 100 grams and chicken has 677mg of potassium.
For omega-3 fatty acids, chicken has more DHA and DPA than spinach per 100 grams. Both chicken and spinach contain significant amounts of alpha linoleic acid (ALA).
Chicken | Spinach | |
---|---|---|
alpha linoleic acid | 0.1 G | 0.138 G |
DHA | 0.031 G | ~ |
EPA | 0.008 G | ~ |
DPA | 0.016 G | ~ |
Total | 0.155 G | 0.138 G |
Comparing omega-6 fatty acids, chicken has more linoleic acid than spinach per 100 grams.
Chicken | Spinach | |
---|---|---|
other omega 6 | 0.02 G | ~ |
linoleic acid | 1.818 G | 0.026 G |
Total | 1.838 G | 0.026 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Cooked Chicken g
()
|
Daily Values (%) |
Spinach g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||