Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
soybean oil
versus
sweet potatoes
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in soybean oil and sweet potatoes:
Soybean oil is high in calories and sweet potato has 90% less calories than soybean oil - sweet potato has 86 calories per 100 grams and soybean oil has 884 calories.
For macronutrient ratios, soybean oil is lighter in protein, much lighter in carbs and much heavier in fat compared to sweet potatoes per calorie. Soybean oil has a macronutrient ratio of 0:0:100 and for sweet potatoes, 7:92:1 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Soybean Oil | Sweet Potatoes | |
---|---|---|
Protein | ~ | 7% |
Carbohydrates | ~ | 92% |
Fat | 100% | 1% |
Alcohol | ~ | ~ |
Soybean oil has less carbohydrates than sweet potato - sweet potato has 20.1g of total carbs per 100 grams and soybean oil does not contain significant amounts.
Sweet potato is a great source of dietary fiber and it has more dietary fiber than soybean oil - sweet potato has 3g of dietary fiber per 100 grams and soybean oil does not contain significant amounts.
Soybean oil has less sugar than sweet potato - sweet potato has 4.2g of sugar per 100 grams and soybean oil does not contain significant amounts.
Sweet potato has more protein than soybean oil - sweet potato has 1.6g of protein per 100 grams and soybean oil does not contain significant amounts.
Soybean oil is high in saturated fat and sweet potato has 100% less saturated fat than soybean oil - sweet potato has 0.02g of saturated fat per 100 grams and soybean oil has 15.3g of saturated fat.
Both soybean oil and sweet potatoes are low in trans fat - soybean oil has 0.68g of trans fat per 100 grams and sweet potato does not contain significant amounts.
Sweet potato has more Vitamin C than soybean oil - sweet potato has 2.4mg of Vitamin C per 100 grams and soybean oil does not contain significant amounts.
Sweet potato is an excellent source of Vitamin A and it has more Vitamin A than soybean oil - sweet potato has 709ug of Vitamin A per 100 grams and soybean oil does not contain significant amounts.
Soybean oil is a great source of Vitamin E and it has 30 times more Vitamin E than sweet potato - sweet potato has 0.26mg of Vitamin E per 100 grams and soybean oil has 8.2mg of Vitamin E.
Soybean oil is an excellent source of Vitamin K and it has 101 times more Vitamin K than sweet potato - sweet potato has 1.8ug of Vitamin K per 100 grams and soybean oil has 183.9ug of Vitamin K.
Sweet potato has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Soybean Oil | Sweet Potatoes | |
---|---|---|
Thiamin | ~ | 0.078 MG |
Riboflavin | ~ | 0.061 MG |
Niacin | ~ | 0.557 MG |
Pantothenic acid | ~ | 0.8 MG |
Vitamin B6 | ~ | 0.209 MG |
Folate | ~ | 11 UG |
Sweet potato has signficantly more calcium than soybean oil - sweet potato has 30mg of calcium per 100 grams and soybean oil does not contain significant amounts.
Sweet potato has 29 times more iron than soybean oil - sweet potato has 0.61mg of iron per 100 grams and soybean oil has 0.02mg of iron.
Sweet potato is an excellent source of potassium and it has more potassium than soybean oil - sweet potato has 337mg of potassium per 100 grams and soybean oil does not contain significant amounts.
For omega-3 fatty acids, soybean oil has more alpha linoleic acid (ALA) than sweet potato per 100 grams.
Soybean Oil | Sweet Potatoes | |
---|---|---|
alpha linoleic acid | 7.034 G | 0.001 G |
Total | 7.034 G | 0.001 G |
Comparing omega-6 fatty acids, soybean oil has more linoleic acid than sweet potato per 100 grams.
Soybean Oil | Sweet Potatoes | |
---|---|---|
other omega 6 | 0.242 G | ~ |
linoleic acid | 50.299 G | 0.013 G |
Total | 50.541 G | 0.013 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Soybean Oil (Oil, vegetable, soybean, refined) and Sweet Potatoes (Sweet potato, raw, unprepared) .
Soybean Oil g
()
|
Daily Values (%) |
Sweet Potatoes g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||