Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
tempeh
versus
parsley
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in tempeh and parsley:
Tempeh is high in calories and parsley has 81% less calories than tempeh - parsley has 36 calories per 100 grams and tempeh has 192 calories.
For macronutrient ratios, tempeh is heavier in protein, much lighter in carbs and much heavier in fat compared to parsley per calorie. Tempeh has a macronutrient ratio of 39:15:47 and for parsley, 27:57:16 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Tempeh | Parsley | |
---|---|---|
Protein | 39% | 27% |
Carbohydrates | 15% | 57% |
Fat | 47% | 16% |
Alcohol | ~ | ~ |
Parsley and tempeh contain similar amounts of carbs - parsley has 6.3g of total carbs per 100 grams and tempeh has 7.6g of carbohydrates.
Parsley is an excellent source of dietary fiber and it has more dietary fiber than tempeh - parsley has 3.3g of dietary fiber per 100 grams and tempeh does not contain significant amounts.
Parsley and tempeh contain similar amounts of sugar - parsley has 0.85g of sugar per 100 grams and tempeh does not contain significant amounts.
Tempeh is an excellent source of protein and it has 583% more protein than parsley - parsley has 3g of protein per 100 grams and tempeh has 20.3g of protein.
Parsley has 18.2 times less saturated fat than tempeh - parsley has 0.13g of saturated fat per 100 grams and tempeh has 2.5g of saturated fat.
Parsley is an excellent source of Vitamin C and it has more Vitamin C than tempeh - parsley has 133mg of Vitamin C per 100 grams and tempeh does not contain significant amounts.
Parsley is an excellent source of Vitamin A and it has more Vitamin A than tempeh - parsley has 421ug of Vitamin A per 100 grams and tempeh does not contain significant amounts.
Parsley has more Vitamin E than tempeh - parsley has 0.75mg of Vitamin E per 100 grams and tempeh does not contain significant amounts.
Parsley is an excellent source of Vitamin K and it has more Vitamin K than tempeh - parsley has 1640ug of Vitamin K per 100 grams and tempeh does not contain significant amounts.
Tempeh has more riboflavin, niacin, Vitamin B6 and Vitamin B12, however, parsley contains more folate. Both tempeh and parsley contain significant amounts of thiamin and pantothenic acid.
Tempeh | Parsley | |
---|---|---|
Thiamin | 0.078 MG | 0.086 MG |
Riboflavin | 0.358 MG | 0.098 MG |
Niacin | 2.64 MG | 1.313 MG |
Pantothenic acid | 0.278 MG | 0.4 MG |
Vitamin B6 | 0.215 MG | 0.09 MG |
Folate | 24 UG | 152 UG |
Vitamin B12 | 0.08 UG | ~ |
Both parsley and tempeh are high in calcium. Parsley has 24% more calcium than tempeh - parsley has 138mg of calcium per 100 grams and tempeh has 111mg of calcium.
Both parsley and tempeh are high in iron. Parsley has 130% more iron than tempeh - parsley has 6.2mg of iron per 100 grams and tempeh has 2.7mg of iron.
Both parsley and tempeh are high in potassium. Parsley has 34% more potassium than tempeh - parsley has 554mg of potassium per 100 grams and tempeh has 412mg of potassium.
For omega-3 fatty acids, tempeh has more alpha linoleic acid (ALA) than parsley per 100 grams.
Tempeh | Parsley | |
---|---|---|
alpha linoleic acid | 0.248 G | 0.008 G |
Total | 0.248 G | 0.008 G |
Comparing omega-6 fatty acids, tempeh has more linoleic acid than parsley per 100 grams.
Tempeh | Parsley | |
---|---|---|
linoleic acid | 4.052 G | 0.115 G |
Total | 4.052 G | 0.115 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Tempeh or Parsley .
Tempeh g
()
|
Daily Values (%) |
Parsley g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||