Thyme vs. Romaine Lettuce

Nutrition comparison of Thyme and Romaine Lettuce


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of thyme versus romaine lettuce (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in thyme and romaine lettuce:

  • Both romaine lettuce and thyme are high in Vitamin A, dietary fiber and potassium.
  • Romaine lettuce has signficantly less carbohydrates than thyme.
  • Romaine lettuce is a great source of Vitamin K.
  • Thyme has more riboflavin, niacin, pantothenic acid and Vitamin B6, however, romaine lettuce contains more folate.
  • Thyme is an excellent source of Vitamin C, calcium and iron.
Detailed nutritional comparison of thyme and romaine lettuce is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Thyme (Thyme, fresh) and Romaine Lettuce (Lettuce, cos or romaine, raw) . Have a correction or suggestions? Shoot us an email.


Image of Thyme src
Image of Romaine Lettuce src

Calories and Carbs

calories

Thyme is high in calories and romaine lettuce has 83% less calories than thyme - romaine lettuce has 17 calories per 100 grams and thyme has 101 calories.

For macronutrient ratios, thyme is lighter in protein, heavier in carbs and similar to romaine lettuce for fat. Thyme has a macronutrient ratio of 17:72:11 and for romaine lettuce, 23:64:13 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Thyme Romaine Lettuce
Protein 17% 23%
Carbohydrates 72% 64%
Fat 11% 13%
Alcohol ~ ~

carbohydrates

Romaine lettuce has signficantly less carbohydrates than thyme - romaine lettuce has 3.3g of total carbs per 100 grams and thyme has 24.5g of carbohydrates.

dietary fiber

Both romaine lettuce and thyme are high in dietary fiber. Thyme has 567% more dietary fiber than romaine lettuce - romaine lettuce has 2.1g of dietary fiber per 100 grams and thyme has 14g of dietary fiber.

sugar

Thyme has less sugar than romaine lettuce - romaine lettuce has 1.2g of sugar per 100 grams and thyme does not contain significant amounts.

Protein

protein

Thyme has 352% more protein than romaine lettuce - romaine lettuce has 1.2g of protein per 100 grams and thyme has 5.6g of protein.

Fat

saturated fat

Both romaine lettuce and thyme are low in saturated fat - romaine lettuce has 0.04g of saturated fat per 100 grams and thyme has 0.47g of saturated fat.

Vitamins

Vitamin C

Thyme is an excellent source of Vitamin C and it has 39 times more Vitamin C than romaine lettuce - romaine lettuce has 4mg of Vitamin C per 100 grams and thyme has 160.1mg of Vitamin C.

Vitamin A

Both romaine lettuce and thyme are high in Vitamin A. Romaine lettuce has 83% more Vitamin A than thyme - romaine lettuce has 436ug of Vitamin A per 100 grams and thyme has 238ug of Vitamin A.

Vitamin E

Romaine lettuce and thyme contain similar amounts of Vitamin E - romaine lettuce has 0.13mg of Vitamin E per 100 grams and thyme does not contain significant amounts.

Vitamin K

Romaine lettuce is a great source of Vitamin K and it has more Vitamin K than thyme - romaine lettuce has 102.5ug of Vitamin K per 100 grams and thyme does not contain significant amounts.

The B Vitamins

Thyme has more riboflavin, niacin, pantothenic acid and Vitamin B6, however, romaine lettuce contains more folate. Both thyme and romaine lettuce contain significant amounts of thiamin.

Thyme Romaine Lettuce
Thiamin 0.048 MG 0.072 MG
Riboflavin 0.471 MG 0.067 MG
Niacin 1.824 MG 0.313 MG
Pantothenic acid 0.409 MG 0.142 MG
Vitamin B6 0.348 MG 0.074 MG
Folate 45 UG 136 UG

Minerals

calcium

Thyme is an excellent source of calcium and it has 11 times more calcium than romaine lettuce - romaine lettuce has 33mg of calcium per 100 grams and thyme has 405mg of calcium.

iron

Thyme is an excellent source of iron and it has 16 times more iron than romaine lettuce - romaine lettuce has 0.97mg of iron per 100 grams and thyme has 17.5mg of iron.

potassium

Both romaine lettuce and thyme are high in potassium. Thyme has 147% more potassium than romaine lettuce - romaine lettuce has 247mg of potassium per 100 grams and thyme has 609mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, thyme has more apigenin and luteolin than romaine lettuce per 100 grams, however, romaine lettuce contains more quercetin than thyme per 100 grams.

Thyme Romaine Lettuce
apigenin 2.5 mg ~
luteolin 45.25 mg 0.05 mg
kaempferol ~ 0.02 mg
Quercetin ~ 2.2 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both thyme and romaine lettuce contain significant amounts of beta-carotene.

Thyme Romaine Lettuce
beta-carotene 2851 UG 5226 UG
lutein + zeaxanthin ~ 2312 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, thyme has more alpha linoleic acid (ALA) than romaine lettuce per 100 grams.

Thyme Romaine Lettuce
alpha linoleic acid 0.447 G 0.113 G
Total 0.447 G 0.113 G

omega 6s

Comparing omega-6 fatty acids, both thyme and romaine lettuce contain significant amounts of linoleic acid.

Thyme Romaine Lettuce
linoleic acid 0.085 G 0.047 G
Total 0.085 G 0.047 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Thyme or Romaine Lettuce .

Note: The specific food items compared are: Thyme (Thyme, fresh) and Romaine Lettuce (Lettuce, cos or romaine, raw) .

Thyme g

()
Daily Values (%)

Romaine Lettuce g

()
KCAL %
calories
KCAL %
G %
carbohydrates
G %
G %
dietary fiber
G %
G sugar G
G %
total fat
G %
G %
saturated fat
G %
G monounsaturated fat G
G polyunsaturated fat G
G trans fat G
MG cholesterol MG
MG %
sodium
MG %
Vitamins and Minerals
UG %
Vitamin A
UG %
MG %
Vitamin C
MG %
IU %
Vitamin D
IU %
MG %
calcium
MG %
MG %
iron
MG %
MG %
magnesium
MG %
MG %
potassium
MG %
MG %
thiamin (Vit B1)
MG %
MG %
riboflavin (Vit B2)
MG %
MG %
niacin (Vit B3)
MG %
MG %
Vitamin B6
MG %
MG %
pantothenic acid (Vit B5)
MG %
UG %
folate (Vit B9)
UG %
UG %
Vitamin B12
UG %
MG %
Vitamin E
MG %
UG %
Vitamin K
UG %
G %
protein
G %
UG %
biotin (Vit B7)
UG %
MG %
choline
MG %
MG %
chlorine
MG %
UG %
chromium
UG %
MG %
copper
MG %
UG %
fluoride
UG %
UG %
iodine
UG %
MG %
manganese
MG %
UG %
molybdenum
UG %
MG %
phosphorus
MG %
UG %
selenium
UG %
MG %
zinc
MG %
G Water G
G Starch G
G Alcohol G


FAQ

Does romaine lettuce or thyme contain more calories in 100 grams?
Thyme is high in calories and romaine lettuce has 80% less calories than thyme - romaine lettuce has 17 calories in 100g and thyme has 101 calories.

Does romaine lettuce or thyme have more carbohydrates?
By weight, romaine lettuce has signficantly fewer carbohydrates than thyme - romaine lettuce has 3.3g of carbs for 100g and thyme has 24.5g of carbohydrates.

Does romaine lettuce or thyme contain more calcium?
Thyme is a rich source of calcium and it has 11 times more calcium than romaine lettuce - romaine lettuce has 33mg of calcium in 100 grams and thyme has 405mg of calcium.

Does romaine lettuce or thyme contain more iron?
Thyme is an abundant source of iron and it has 16 times more iron than romaine lettuce - romaine lettuce has 0.97mg of iron in 100 grams and thyme has 17.5mg of iron.

Does romaine lettuce or thyme contain more potassium?
Both romaine lettuce and thyme are high in potassium. Thyme has 150% more potassium than romaine lettuce - romaine lettuce has 247mg of potassium in 100 grams and thyme has 609mg of potassium.

Compare Food