Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
garlic powder
versus
tomato sauce
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in garlic powder and tomato sauce:
Garlic powder is high in calories and tomato sauce has 93% less calories than garlic powder - tomato sauce has 24 calories per 100 grams and garlic powder has 331 calories.
For macronutrient ratios, garlic powder is heavier in carbs, lighter in fat and similar to tomato sauce for protein. Garlic powder has a macronutrient ratio of 18:82:0 and for tomato sauce, 17:74:9 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Garlic Powder | Tomato Sauce | |
---|---|---|
Protein | 18% | 17% |
Carbohydrates | 82% | 74% |
Fat | ~ | 9% |
Alcohol | ~ | ~ |
Garlic powder is high in carbohydrates and tomato sauce has 93% less carbohydrates than garlic powder - tomato sauce has 5.3g of total carbs per 100 grams and garlic powder has 72.7g of carbohydrates.
Garlic powder is an excellent source of dietary fiber and it has 500% more dietary fiber than tomato sauce - tomato sauce has 1.5g of dietary fiber per 100 grams and garlic powder has 9g of dietary fiber.
Tomato sauce and garlic powder contain similar amounts of sugar - tomato sauce has 3.6g of sugar per 100 grams and garlic powder has 2.4g of sugar.
Garlic powder is an excellent source of protein and it has 12 times more protein than tomato sauce - tomato sauce has 1.2g of protein per 100 grams and garlic powder has 16.6g of protein.
Both tomato sauce and garlic powder are low in saturated fat - tomato sauce has 0.04g of saturated fat per 100 grams and garlic powder has 0.25g of saturated fat.
Tomato sauce has 483% more Vitamin C than garlic powder - tomato sauce has 7mg of Vitamin C per 100 grams and garlic powder has 1.2mg of Vitamin C.
Tomato sauce has more Vitamin A than garlic powder - tomato sauce has 22ug of Vitamin A per 100 grams and garlic powder does not contain significant amounts.
Tomato sauce and garlic powder contain similar amounts of Vitamin E - tomato sauce has 1.4mg of Vitamin E per 100 grams and garlic powder has 0.67mg of Vitamin E.
Tomato sauce and garlic powder contain similar amounts of Vitamin K - tomato sauce has 2.8ug of Vitamin K per 100 grams and garlic powder has 0.4ug of Vitamin K.
Garlic powder has more thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate. Both garlic powder and tomato sauce contain significant amounts of niacin.
Garlic Powder | Tomato Sauce | |
---|---|---|
Thiamin | 0.435 MG | 0.024 MG |
Riboflavin | 0.141 MG | 0.065 MG |
Niacin | 0.796 MG | 0.991 MG |
Pantothenic acid | 0.743 MG | 0.309 MG |
Vitamin B6 | 1.654 MG | 0.098 MG |
Folate | 47 UG | 9 UG |
Garlic powder is an excellent source of calcium and it has 464% more calcium than tomato sauce - tomato sauce has 14mg of calcium per 100 grams and garlic powder has 79mg of calcium.
Garlic powder is an excellent source of iron and it has 489% more iron than tomato sauce - tomato sauce has 0.96mg of iron per 100 grams and garlic powder has 5.7mg of iron.
Both tomato sauce and garlic powder are high in potassium. Garlic powder has 302% more potassium than tomato sauce - tomato sauce has 297mg of potassium per 100 grams and garlic powder has 1193mg of potassium.
For omega-3 fatty acids, garlic powder has more alpha linoleic acid (ALA) than tomato sauce per 100 grams.
Garlic Powder | Tomato Sauce | |
---|---|---|
alpha linoleic acid | 0.012 G | 0.005 G |
Total | 0.012 G | 0.005 G |
Comparing omega-6 fatty acids, both garlic powder and tomato sauce contain significant amounts of linoleic acid.
Garlic Powder | Tomato Sauce | |
---|---|---|
linoleic acid | 0.143 G | 0.115 G |
other omega 6 | 0.022 G | ~ |
Total | 0.165 G | 0.115 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Garlic Powder (Spices, garlic powder) and Tomato Sauce (Tomato products, canned, sauce) .
Garlic Powder g
()
|
Daily Values (%) |
Tomato Sauce g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||