Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
tortilla
versus
tofu
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in tortilla and tofu:
Tortilla is high in calories and tofu has 65% less calories than tortilla - tofu has 76 calories per 100 grams and tortilla has 218 calories.
For macronutrient ratios, tortilla is much lighter in protein, much heavier in carbs and much lighter in fat compared to tofu per calorie. Tortilla has a macronutrient ratio of 10:79:11 and for tofu, 39:9:52 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Tortilla | Tofu | |
---|---|---|
Protein | 10% | 39% |
Carbohydrates | 79% | 9% |
Fat | 11% | 52% |
Alcohol | ~ | ~ |
Tortilla is high in carbohydrates and tofu has 96% less carbohydrates than tortilla - tofu has 1.9g of total carbs per 100 grams and tortilla has 44.6g of carbohydrates.
Tortilla is an excellent source of dietary fiber and it has 20 times more dietary fiber than tofu - tofu has 0.3g of dietary fiber per 100 grams and tortilla has 6.3g of dietary fiber.
Tofu and tortilla contain similar amounts of sugar - tofu has 0.62g of sugar per 100 grams and tortilla has 0.88g of sugar.
Tofu is a great source of protein and it has 42% more protein than tortilla - tofu has 8.1g of protein per 100 grams and tortilla has 5.7g of protein.
Both tofu and tortilla are low in saturated fat - tofu has 0.69g of saturated fat per 100 grams and tortilla has 0.45g of saturated fat.
Tofu and tortilla contain similar amounts of Vitamin C - tofu has 0.1mg of Vitamin C per 100 grams and tortilla does not contain significant amounts.
Tortilla and tofu contain similar amounts of Vitamin A - tortilla has 0.6ug of Vitamin A per 100 grams and tofu does not contain significant amounts.
Tofu and tortilla contain similar amounts of Vitamin E - tofu has 0.01mg of Vitamin E per 100 grams and tortilla has 0.28mg of Vitamin E.
Tofu and tortilla contain similar amounts of Vitamin K - tofu has 2.4ug of Vitamin K per 100 grams and tortilla does not contain significant amounts.
Tortilla has more niacin and Vitamin B6, however, tofu contains more folate. Both tortilla and tofu contain significant amounts of thiamin, riboflavin and pantothenic acid.
Tortilla | Tofu | |
---|---|---|
Thiamin | 0.094 MG | 0.081 MG |
Riboflavin | 0.065 MG | 0.052 MG |
Niacin | 1.498 MG | 0.195 MG |
Pantothenic acid | 0.109 MG | 0.068 MG |
Vitamin B6 | 0.219 MG | 0.047 MG |
Folate | 5 UG | 15 UG |
Both tofu and tortilla are high in calcium. Tofu has 332% more calcium than tortilla - tofu has 350mg of calcium per 100 grams and tortilla has 81mg of calcium.
Tofu is an excellent source of iron and it has 336% more iron than tortilla - tofu has 5.4mg of iron per 100 grams and tortilla has 1.2mg of iron.
Tortilla has 54% more potassium than tofu - tofu has 121mg of potassium per 100 grams and tortilla has 186mg of potassium.
For omega-3 fatty acids, tofu has more alpha linoleic acid (ALA) than tortilla per 100 grams.
Tortilla | Tofu | |
---|---|---|
alpha linoleic acid | 0.034 G | 0.319 G |
Total | 0.034 G | 0.319 G |
Comparing omega-6 fatty acids, both tortilla and tofu contain significant amounts of linoleic acid.
Tortilla | Tofu | |
---|---|---|
linoleic acid | 1.385 G | 2.38 G |
Total | 1.385 G | 2.38 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Tortilla g
()
|
Daily Values (%) |
Tofu g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||