Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
canola oil
versus
walnut
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in canola oil and walnut:
Both walnut and canola oil are high in calories. Canola oil has 35% more calories than walnut - walnut has 654 calories per 100 grams and canola oil has 884 calories.
For macronutrient ratios, canola oil is lighter in protein, lighter in carbs and heavier in fat compared to walnut per calorie. Canola oil has a macronutrient ratio of 0:0:100 and for walnut, 9:8:84 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Canola Oil | Walnut | |
---|---|---|
Protein | ~ | 9% |
Carbohydrates | ~ | 8% |
Fat | 100% | 84% |
Alcohol | ~ | ~ |
Canola oil has less carbohydrates than walnut - walnut has 13.7g of total carbs per 100 grams and canola oil does not contain significant amounts.
Walnut is an excellent source of dietary fiber and it has more dietary fiber than canola oil - walnut has 6.7g of dietary fiber per 100 grams and canola oil does not contain significant amounts.
Canola oil has less sugar than walnut - walnut has 2.6g of sugar per 100 grams and canola oil does not contain significant amounts.
Walnut is an excellent source of protein and it has more protein than canola oil - walnut has 15.2g of protein per 100 grams and canola oil does not contain significant amounts.
Both walnut and canola oil are high in saturated fat. Walnut is very similar to walnut for saturated fat - walnut has 6.1g of saturated fat per 100 grams and canola oil has 6.5g of saturated fat.
Both canola oil and walnut are low in trans fat - canola oil has 0.77g of trans fat per 100 grams and walnut does not contain significant amounts.
Walnut has more Vitamin C than canola oil - walnut has 1.3mg of Vitamin C per 100 grams and canola oil does not contain significant amounts.
Walnut and canola oil contain similar amounts of Vitamin A - walnut has 1ug of Vitamin A per 100 grams and canola oil does not contain significant amounts.
Canola oil is an excellent source of Vitamin E and it has 30 times more Vitamin E than walnut - walnut has 0.7mg of Vitamin E per 100 grams and canola oil has 21.8mg of Vitamin E.
Walnut and canola oil contain similar amounts of Vitamin K - walnut has 2.7ug of Vitamin K per 100 grams and canola oil does not contain significant amounts.
Walnut has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Canola Oil | Walnut | |
---|---|---|
Thiamin | ~ | 0.341 MG |
Riboflavin | ~ | 0.15 MG |
Niacin | ~ | 1.125 MG |
Pantothenic acid | ~ | 0.57 MG |
Vitamin B6 | ~ | 0.537 MG |
Folate | ~ | 98 UG |
Walnut is an excellent source of calcium and it has more calcium than canola oil - walnut has 98mg of calcium per 100 grams and canola oil does not contain significant amounts.
Walnut is a great source of iron and it has more iron than canola oil - walnut has 2.9mg of iron per 100 grams and canola oil does not contain significant amounts.
Walnut is an excellent source of potassium and it has more potassium than canola oil - walnut has 441mg of potassium per 100 grams and canola oil does not contain significant amounts.
For omega-3 fatty acids, walnut has more alpha linoleic acid (ALA) than canola oil per 100 grams.
Canola Oil | Walnut | |
---|---|---|
alpha linoleic acid | 2.597 G | 9.08 G |
Total | 2.597 G | 9.08 G |
Comparing omega-6 fatty acids, walnut has more linoleic acid than canola oil per 100 grams.
Canola Oil | Walnut | |
---|---|---|
other omega 6 | 0.674 G | 0.063 G |
linoleic acid | 14.501 G | 38.093 G |
Total | 15.175 G | 38.156 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Canola Oil (Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)) and Walnut (Nuts, walnuts, english) .
Canola Oil g
()
|
Daily Values (%) |
Walnut g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
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5% | carbohydrates | 5% |
|
G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||