White Beans vs. Walnut

Nutrition comparison of White Beans and Walnut


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of white beans versus walnut (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in white beans and walnut:

  • Both walnut and white beans are high in calcium, calories, dietary fiber, iron and potassium.
  • Walnut has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6.
  • Walnut is an excellent source of protein.
Detailed nutritional comparison of white beans and walnut is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: White Beans (Beans, white, mature seeds, canned) and Walnut (Nuts, walnuts, english) . Have a correction or suggestions? Shoot us an email.


Image of White Beans src
Image of Walnut src

Calories and Carbs

calories

Both walnut and white beans are high in calories. Walnut has 474% more calories than white bean - walnut has 654 calories per 100 grams and white bean has 114 calories.

For macronutrient ratios, white beans is heavier in protein, much heavier in carbs and much lighter in fat compared to walnut per calorie. White beans has a macronutrient ratio of 25:73:2 and for walnut, 9:8:84 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

White Beans Walnut
Protein 25% 9%
Carbohydrates 73% 8%
Fat 2% 84%
Alcohol ~ ~

carbohydrates

Walnut has 35% less carbohydrates than white bean - walnut has 13.7g of total carbs per 100 grams and white bean has 21.2g of carbohydrates.

dietary fiber

Both walnut and white beans are high in dietary fiber. Walnut has 40% more dietary fiber than white bean - walnut has 6.7g of dietary fiber per 100 grams and white bean has 4.8g of dietary fiber.

sugar

Walnut and white beans contain similar amounts of sugar - walnut has 2.6g of sugar per 100 grams and white bean has 0.29g of sugar.

Protein

protein

Walnut is an excellent source of protein and it has 110% more protein than white bean - walnut has 15.2g of protein per 100 grams and white bean has 7.3g of protein.

Fat

saturated fat

Walnut is high in saturated fat and white bean has 99% less saturated fat than walnut - walnut has 6.1g of saturated fat per 100 grams and white bean has 0.07g of saturated fat.

Vitamins

Vitamin C

Walnut has more Vitamin C than white bean - walnut has 1.3mg of Vitamin C per 100 grams and white bean does not contain significant amounts.

Vitamin A

Walnut and white beans contain similar amounts of Vitamin A - walnut has 1ug of Vitamin A per 100 grams and white bean does not contain significant amounts.

Vitamin E

Walnut and white beans contain similar amounts of Vitamin E - walnut has 0.7mg of Vitamin E per 100 grams and white bean has 0.79mg of Vitamin E.

Vitamin K

Walnut and white beans contain similar amounts of Vitamin K - walnut has 2.7ug of Vitamin K per 100 grams and white bean has 2.9ug of Vitamin K.

The B Vitamins

Walnut has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6. Both white beans and walnut contain significant amounts of folate.

White Beans Walnut
Thiamin 0.096 MG 0.341 MG
Riboflavin 0.037 MG 0.15 MG
Niacin 0.113 MG 1.125 MG
Pantothenic acid 0.185 MG 0.57 MG
Vitamin B6 0.075 MG 0.537 MG
Folate 65 UG 98 UG

Minerals

calcium

Both walnut and white beans are high in calcium. Walnut has 34% more calcium than white bean - walnut has 98mg of calcium per 100 grams and white bean has 73mg of calcium.

iron

Both walnut and white beans are high in iron. Walnut is very similar to walnut for iron - walnut has 2.9mg of iron per 100 grams and white bean has 3mg of iron.

potassium

Both walnut and white beans are high in potassium. Walnut is very similar to walnut for potassium - walnut has 441mg of potassium per 100 grams and white bean has 454mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, walnut has more alpha linoleic acid (ALA) than white bean per 100 grams.

White Beans Walnut
alpha linoleic acid 0.056 G 9.08 G
Total 0.056 G 9.08 G

omega 6s

Comparing omega-6 fatty acids, walnut has more linoleic acid than white bean per 100 grams.

White Beans Walnut
linoleic acid 0.067 G 38.093 G
other omega 6 ~ 0.063 G
Total 0.067 G 38.156 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: White Beans (Beans, white, mature seeds, canned) and Walnut (Nuts, walnuts, english) .

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FAQ

Does walnut or white beans contain more calories in 100 grams?
Both walnut and white beans are high in calories. Walnut has 470% more calories than white bean - walnut has 654 calories in 100g and white bean has 114 calories.

Does walnut or white beans have more carbohydrates?
By weight, walnut has 40% fewer carbohydrates than white bean - walnut has 13.7g of carbs for 100g and white bean has 21.2g of carbohydrates.

Does walnut or white beans contain more calcium?
Both walnut and white beans are high in calcium. Walnut has 30% more calcium than white bean - walnut has 98mg of calcium in 100 grams and white bean has 73mg of calcium.

Does walnut or white beans contain more iron?
Both walnut and white beans are high in iron. Walnut is very similar to walnut for iron - walnut has 2.9mg of iron in 100 grams and white bean has 3mg of iron.

Does walnut or white beans contain more potassium?
Both walnut and white beans are high in potassium. Walnut is very similar to walnut for potassium - walnut has 441mg of potassium in 100 grams and white bean has 454mg of potassium.