White Wine vs. Red Wine Vinegar

Nutrition comparison of White Wine and Red Wine Vinegar


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of white wine versus red wine vinegar (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in white wine and red wine vinegar:

  • Red wine vinegar has 3.3 times less calories than white wine.
  • White wine has more riboflavin, niacin, pantothenic acid and Vitamin B6.
Detailed nutritional comparison of white wine and red wine vinegar is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: White Wine (Alcoholic beverage, wine, table, white) and Red Wine Vinegar (Vinegar, red wine) . Have a correction or suggestions? Shoot us an email.


Calories and Carbs

calories

Red wine vinegar has 3.3 times less calories than white wine - red wine vinegar has 19 calories per 100 grams and white wine has 82 calories.

White Wine Red Wine Vinegar
Protein 1% ~
Carbohydrates 13% 100%
Fat ~ ~
Alcohol 87% ~

carbohydrates

Both red wine vinegar and white wine are low in carbohydrates - red wine vinegar has 0.27g of total carbs per 100 grams and white wine has 2.6g of carbohydrates.

sugar

White wine and red wine vinegar contain similar amounts of sugar - white wine has 0.96g of sugar per 100 grams and red wine vinegar does not contain significant amounts.

Protein

protein

Red wine vinegar and white wine contain similar amounts of protein - red wine vinegar has 0.04g of protein per 100 grams and white wine has 0.07g of protein.

Vitamins

Vitamin C

Red wine vinegar and white wine contain similar amounts of Vitamin C - red wine vinegar has 0.5mg of Vitamin C per 100 grams and white wine does not contain significant amounts.

Vitamin K

White wine and red wine vinegar contain similar amounts of Vitamin K - white wine has 0.4ug of Vitamin K per 100 grams and red wine vinegar does not contain significant amounts.

The B Vitamins

White wine has more riboflavin, niacin, pantothenic acid and Vitamin B6.

White Wine Red Wine Vinegar
Thiamin 0.005 MG ~
Riboflavin 0.015 MG ~
Niacin 0.108 MG ~
Pantothenic acid 0.045 MG ~
Vitamin B6 0.05 MG ~
Folate 1 UG ~

Minerals

calcium

Red wine vinegar and white wine contain similar amounts of calcium - red wine vinegar has 6mg of calcium per 100 grams and white wine has 9mg of calcium.

iron

Red wine vinegar and white wine contain similar amounts of iron - red wine vinegar has 0.45mg of iron per 100 grams and white wine has 0.27mg of iron.

potassium

Red wine vinegar and white wine contain similar amounts of potassium - red wine vinegar has 39mg of potassium per 100 grams and white wine has 71mg of potassium.




Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either White Wine or Red Wine Vinegar .

Note: The specific food items compared are: White Wine (Alcoholic beverage, wine, table, white) and Red Wine Vinegar (Vinegar, red wine) .

White Wine g

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FAQ

Does red wine vinegar or white wine contain more calories in 100 grams?
Red wine vinegar has 3.3 times less calories than white wine - red wine vinegar has 19 calories in 100g and white wine has 82 calories.

Does red wine vinegar or white wine have more carbohydrates?
By weight, both red wine vinegar and white wine are low in carbohydrates - red wine vinegar has 0.27g of carbs for 100g and white wine has 2.6g of carbohydrates.