Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
whole wheat flour
versus
sesame oil
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in whole wheat flour and sesame oil:
Both whole wheat flour and sesame oil are high in calories. Sesame oil has 166% more calories than whole wheat flour - whole wheat flour has 332 calories per 100 grams and sesame oil has 884 calories.
For macronutrient ratios, whole wheat flour is heavier in protein, much heavier in carbs and much lighter in fat compared to sesame oil per calorie. Whole wheat flour has a macronutrient ratio of 11:84:5 and for sesame oil, 0:0:100 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Whole Wheat Flour | Sesame Oil | |
---|---|---|
Protein | 11% | ~ |
Carbohydrates | 84% | ~ |
Fat | 5% | 100% |
Alcohol | ~ | ~ |
Whole wheat flour is high in carbohydrates and sesame oil has less carbohydrates than whole wheat flour - whole wheat flour has 74.5g of total carbs per 100 grams and sesame oil does not contain significant amounts.
Whole wheat flour is an excellent source of dietary fiber and it has more dietary fiber than sesame oil - whole wheat flour has 13.1g of dietary fiber per 100 grams and sesame oil does not contain significant amounts.
Sesame oil has less sugar than whole wheat flour - whole wheat flour has 1g of sugar per 100 grams and sesame oil does not contain significant amounts.
Whole wheat flour is a great source of protein and it has more protein than sesame oil - whole wheat flour has 9.6g of protein per 100 grams and sesame oil does not contain significant amounts.
Sesame oil is high in saturated fat and whole wheat flour has 97% less saturated fat than sesame oil - whole wheat flour has 0.43g of saturated fat per 100 grams and sesame oil has 14.2g of saturated fat.
Whole wheat flour and sesame oil contain similar amounts of Vitamin A - whole wheat flour has 2.7ug of Vitamin A per 100 grams and sesame oil does not contain significant amounts.
Whole wheat flour and sesame oil contain similar amounts of Vitamin E - whole wheat flour has 0.53mg of Vitamin E per 100 grams and sesame oil has 1.4mg of Vitamin E.
Whole wheat flour and sesame oil contain similar amounts of Vitamin K - whole wheat flour has 1.9ug of Vitamin K per 100 grams and sesame oil has 13.6ug of Vitamin K.
Whole wheat flour has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Whole Wheat Flour | Sesame Oil | |
---|---|---|
Thiamin | 0.297 MG | ~ |
Riboflavin | 0.188 MG | ~ |
Niacin | 5.347 MG | ~ |
Pantothenic acid | 1.011 MG | ~ |
Vitamin B6 | 0.191 MG | ~ |
Folate | 28 UG | ~ |
Whole wheat flour has signficantly more calcium than sesame oil - whole wheat flour has 33mg of calcium per 100 grams and sesame oil does not contain significant amounts.
Whole wheat flour is an excellent source of iron and it has more iron than sesame oil - whole wheat flour has 3.7mg of iron per 100 grams and sesame oil does not contain significant amounts.
Whole wheat flour is an excellent source of potassium and it has more potassium than sesame oil - whole wheat flour has 394mg of potassium per 100 grams and sesame oil does not contain significant amounts.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Whole Wheat Flour (Wheat flour, whole-grain, soft wheat) and Sesame Oil (Oil, sesame, salad or cooking) .
Whole Wheat Flour g
()
|
Daily Values (%) |
Sesame Oil g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||