Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cooked
wild rice
versus
greek yogurt
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in wild rice and greek yogurt:
Wild rice is high in calories and greek yogurt has 28% less calories than wild rice - wild rice has 101 calories per 100 grams and greek yogurt has 73 calories.
For macronutrient ratios, wild rice is much lighter in protein, much heavier in carbs and much lighter in fat compared to greek yogurt per calorie. Wild rice has a macronutrient ratio of 15:82:3 and for greek yogurt, 55:22:24 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Wild Rice | Greek Yogurt | |
---|---|---|
Protein | 15% | 55% |
Carbohydrates | 82% | 22% |
Fat | 3% | 24% |
Alcohol | ~ | ~ |
Greek yogurt has 4.4 times less carbohydrates than wild rice - wild rice has 21.3g of total carbs per 100 grams and greek yogurt has 3.9g of carbohydrates.
Wild rice has signficantly more dietary fiber than greek yogurt - wild rice has 1.8g of dietary fiber per 100 grams and greek yogurt does not contain significant amounts.
Wild rice and greek yogurt contain similar amounts of sugar - wild rice has 0.73g of sugar per 100 grams and greek yogurt has 3.6g of sugar.
Greek yogurt is a great source of protein and it has 149% more protein than wild rice - wild rice has 4g of protein per 100 grams and greek yogurt has 10g of protein.
Wild rice has 24.1 times less saturated fat than greek yogurt - wild rice has 0.05g of saturated fat per 100 grams and greek yogurt has 1.2g of saturated fat.
Both greek yogurt and wild rice are low in trans fat - greek yogurt has 0.06g of trans fat per 100 grams and wild rice does not contain significant amounts.
Wild rice has less cholesterol than greek yogurt - greek yogurt has 10mg of cholesterol per 100 grams and wild rice does not contain significant amounts.
Greek yogurt has more Vitamin C than wild rice - greek yogurt has 0.8mg of Vitamin C per 100 grams and wild rice does not contain significant amounts.
Greek yogurt has signficantly more Vitamin A than wild rice - greek yogurt has 90ug of Vitamin A per 100 grams and wild rice does not contain significant amounts.
Wild rice and greek yogurt contain similar amounts of Vitamin E - wild rice has 0.24mg of Vitamin E per 100 grams and greek yogurt has 0.04mg of Vitamin E.
Wild rice and greek yogurt contain similar amounts of Vitamin K - wild rice has 0.5ug of Vitamin K per 100 grams and greek yogurt has 0.2ug of Vitamin K.
Greek yogurt has more riboflavin, pantothenic acid and Vitamin B12, however, wild rice contains more niacin, Vitamin B6 and folate. Both wild rice and greek yogurt contain significant amounts of thiamin.
Wild Rice | Greek Yogurt | |
---|---|---|
Thiamin | 0.052 MG | 0.044 MG |
Riboflavin | 0.087 MG | 0.233 MG |
Niacin | 1.287 MG | 0.197 MG |
Pantothenic acid | 0.154 MG | 0.47 MG |
Vitamin B6 | 0.135 MG | 0.055 MG |
Folate | 26 UG | 12 UG |
Vitamin B12 | ~ | 0.52 UG |
Greek yogurt is an excellent source of calcium and it has 37 times more calcium than wild rice - wild rice has 3mg of calcium per 100 grams and greek yogurt has 115mg of calcium.
Wild rice has 14 times more iron than greek yogurt - wild rice has 0.6mg of iron per 100 grams and greek yogurt has 0.04mg of iron.
Wild rice and greek yogurt contain similar amounts of potassium - wild rice has 101mg of potassium per 100 grams and greek yogurt has 141mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both wild rice and greek yogurt contain small amounts of beta-carotene.
Wild Rice | Greek Yogurt | |
---|---|---|
beta-carotene | 2 UG | 6 UG |
lutein + zeaxanthin | 64 UG | 1 UG |
For omega-3 fatty acids, wild rice has more alpha linoleic acid (ALA) than greek yogurt per 100 grams.
Wild Rice | Greek Yogurt | |
---|---|---|
alpha linoleic acid | 0.095 G | 0.007 G |
Total | 0.095 G | 0.007 G |
Comparing omega-6 fatty acids, both wild rice and greek yogurt contain significant amounts of linoleic acid.
Wild Rice | Greek Yogurt | |
---|---|---|
linoleic acid | 0.119 G | 0.065 G |
other omega 6 | ~ | 0.002 G |
Total | 0.119 G | 0.067 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Wild Rice (Wild rice, cooked) and Greek Yogurt (Yogurt, Greek, plain, lowfat) .
Cooked Wild Rice g
()
|
Daily Values (%) |
Greek Yogurt g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||