Godiva Dark Chocolate contains only 5 ingredients, which is 11.6 fewer than the average chocolate bar. The recommended serving size is 1.4 ounces, or 40 grams, which is very similar to the serving size of the average chocolate bar. Jump to Ingredient Analysis
Godiva Dark Chocolate:
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saturated fat |
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sodium |
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calcium |
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iron |
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MG % |
Nutrient | Godiva Dark Chocolate | Difference | Average/Median Chocolate Bar |
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Calories | 240kcal | +17% | 203kcal / 205kcal |
Carbohydrates | 19g | -18% | 23g / 23g |
Sugar | 11g | -43% | 18g / 19g |
Dietary Fiber | 4g | +178% | 2g / 1g |
Total Fat | 17g | +40% | 12g / 12g |
Saturated Fat | 11g | +55% | 7g / 7g |
Trans Fat | ~ | ~ | <0.1g / ~ |
Cholesterol | ~ | -100% | 5mg / 5mg |
Sodium | ~ | -100% | 145mg / 40mg |
Protein | 3g | +9% | 3g / 3g |
Vitamin C | ~ | ~ | 1mg / ~ |
Calcium | ~ | -100% | 38mg / 34mg |
Iron | 2mg | +79% | 2mg / 1mg |
bittersweet chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin (emulsifier).
Source: USDA
Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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1 | Bittersweet Chocolate | ||||||
2 | Unsweetened Chocolate | ||||||
3 | Sugar | ||||||
4 | Cocoa Butter | ||||||
5 | Soy Lecithin |