Taco Bell Tortilla Chips - Nutrition and Ingredients


image of Taco Bell Tortilla Chips

Nutrition & Ingredients Summary

One ounce of Taco Bell Tortilla Chips (28 grams) contains 150 calories and 2 grams of protein. Taco bell tortilla chips consists of 61% carbohydrates, 7% protein, 29% fat, and less than 1% of water. Jump to Nutrition Analysis

Taco Bell Tortilla Chips has 19 ingredients, which is 1.6 more than the average chips. The recommended serving size is 1 ounce, or 28 grams, which is a smaller portion compared to the serving size of the average chips. Jump to Ingredient Analysis

In one ounce of Taco Bell Tortilla Chips:

  • Calories: 150
  • Protein: 2 g
  • Sugar: 1 g
  • Dietary fiber: 2 g
  • Fat: 8 g, (Saturated: 0.5 g)
  • Sodium: 140 mg

Source: USDA

Nutrition Details

Calories

Taco Bell Tortilla Chips have 150 calories per ounce or 536 calories for every 100 grams. Most of its calories are from fat and carbohydrates.

49% of calories in Taco Bell Tortilla Chips are from fat, 46% of calories are from carbohydrates and 5% of calories are from protein.

Carbohydrates

A good portion, or 46% of the calories in Taco Bell Tortilla Chips are from carbohydrates. The carbs in Taco Bell Tortilla Chips are mostly in the form of dietary fiber and sugar (67% and 33%).

Sugar

One ounce of Taco Bell Tortilla Chips has 1 grams of sugar or about 3% of daily recommended intake.

Fat

A substantial amount, or 49% of the calories in Taco Bell Tortilla Chips are from fat. Taco Bell Tortilla Chips are high in total fat, with 8 grams or 12% of recommended daily values per ounce. Most of the fat in Taco Bell Tortilla Chips are healthier unsaturated fats.

Taco Bell Tortilla Chips are cholesterol free and trans-fat free.

Protein

A single ounce of Taco Bell Tortilla Chips contains 4% of recommended daily values or 2 grams of protein.

Sodium

One ounce of Taco Bell Tortilla Chips has 140 milligrams of sodium or about 9% of daily recommended intake.

Nutrition Facts

Taco Bell Tortilla Chips:

( - g )

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Nutrition calculations are from Harvard Medical's nutrient guidelines [1] and USDA's food central database (2019) [2].
We calculated values from 2000 kCal daily recommended diet.

* Change the quantity to find a portion that works for your diet - brands often change their recommended serving size.

Have a correction or suggestions? Shoot us an email.

Nutrition Comparison to Other Chips


Here is a table of nutritional differences between Taco Bell Tortilla Chips and the average chips. Comparing by equal weight (one serving or 28 grams):
Nutrition comparison between Taco Bell Tortilla Chips and the average chips, 1 serving (28g).
Nutrient Taco Bell Tortilla Chips Difference Average/Median
Chips
Calories 150kcal +4% 142kcal / 145kcal
Carbohydrates 17g +4% 16g / 16g
Sugar 1g -12% 1g / 1g
Dietary Fiber 2g +55% 1g / 1g
Total Fat 8g +3% 8g / 8g
Saturated Fat 1g -61% 2g / 1g
Trans Fat ~ ~ 0g / ~
Cholesterol ~ ~ 1mg / ~
Sodium 140mg -19% 183mg / 172mg
Protein 2g +1% 2g / 2g
Calcium 25mg +163% 18mg / 9mg
Iron 1mg +129% 1mg / 0mg
Potassium 81mg -69% 240mg / 265mg

another image of Taco Bell Tortilla Chips

Ingredients

Taco Bell Tortilla Chips has 19 ingredients, which is 1.6 more than the average chips (17.4 ingredients). Its top ingredient is whole grain corn masa flour, unlike most chips, where the top ingredient tends to be potato.

Full Ingredients List

whole grain corn masa flour, sunflower, safflower and/or canola oil, seasoning (spices, tomato powder, autolyzed yeast extract, sugar, salt, garlic powder, maltodextrin, onion powder, citric acid, jalapeno pepper powder, disodium inosinate, disodium guanylate, extractives of paprika [color]).
Source: USDA

This chips contains canola oil, spice, sugar, salt, maltodextrin and citric acid, which are also common ingredients in many other chips.

Taco Bell Tortilla Chips does not contain palm oil or palm derivatives, similar to most chips.



Ingredients Compared to Other Chips

The ingredients in Taco Bell Tortilla Chips versus how frequently they appear in other chips:
How common the ingredients in Taco Bell Tortilla Chips are compared to other chips
Rank Ingredient
Extremely Uncommon
Very Uncommon
Uncommon
Common
Very Common
Nearly Universal
1 Whole Grain Corn Masa Flour
2 Sunflower
3 Safflower
4 Canola Oil
5 Seasoning
6 Spice
7 Tomato Powder
8 Autolyzed Yeast Extract
9 Sugar
10 Salt
11 Garlic Powder
12 Maltodextrin
13 Onion Powder
14 Citric Acid
15 Jalapeno Pepper Powder
16 Disodium Inosinate
17 Disodium Guanylate
18 Extractives Paprika
19 Color

FAQ

How much sugar is in Taco Bell Tortilla Chips?

One ounce of Taco Bell Tortilla Chips has 1 grams of sugar or 3.5 grams per 100g.
Source: USDA

How many calories are in Taco Bell Tortilla Chips?

Taco Bell Tortilla Chips have 150 calories per ounce or 536 calories for every 100 grams.
Source: USDA

How healthy is Taco Bell Tortilla Chips?

On the positive side, Taco Bell Tortilla Chips has 12% less sugar, 55% more dietary fiber, 61% less saturated fat, 19% less sodium, 1% more protein, 163% more calcium and 129% more iron than the average chips. Unfortunately, it also has 3% more total fat and 69% less potassium than the average chips.
Source: USDA

Is Taco Bell Tortilla Chips vegan?

Taco Bell Tortilla Chips is not vegan in terms of its ingredients - it contains disodium inosinate.

Is Taco Bell Tortilla Chips gluten-free?

Taco Bell Tortilla Chips is verfied gluten-free by the manufacturer.

Does Taco Bell Tortilla Chips contain MSG?

Taco Bell Tortilla Chips does not contain MSG (monosodium glutamate) in the ingredient list.
Source: USDA

What is the top ingredient in Taco Bell Tortilla Chips?

The top ingredient in Taco Bell Tortilla Chips is whole grain corn masa flour.
Source: USDA



Find Nutrition & Ingredient Analysis for Other chips