Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
almond milk
versus
pistachio
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in almond milk and pistachio:
Pistachio is high in calories and almond milk has 97% less calories than pistachio - pistachio has 572 calories per 100 grams and almond milk has 15 calories.
For macronutrient ratios, almond milk is lighter in protein, heavier in carbs and lighter in fat compared to pistachio per calorie. Almond milk has a macronutrient ratio of 10:34:56 and for pistachio, 14:19:68 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Almond Milk | Pistachio | |
---|---|---|
Protein | 10% | 14% |
Carbohydrates | 34% | 19% |
Fat | 56% | 68% |
Alcohol | ~ | ~ |
Almond milk has signficantly less carbohydrates than pistachio - pistachio has 28.3g of total carbs per 100 grams and almond milk has 1.3g of carbohydrates.
Pistachio is an excellent source of dietary fiber and it has 50 times more dietary fiber than almond milk - pistachio has 10.3g of dietary fiber per 100 grams and almond milk has 0.2g of dietary fiber.
Almond milk has 8.5 times less sugar than pistachio - pistachio has 7.7g of sugar per 100 grams and almond milk has 0.81g of sugar.
Pistachio is an excellent source of protein and it has 51 times more protein than almond milk - pistachio has 21.1g of protein per 100 grams and almond milk has 0.4g of protein.
Pistachio is high in saturated fat and almond milk has 99% less saturated fat than pistachio - pistachio has 5.6g of saturated fat per 100 grams and almond milk has 0.08g of saturated fat.
Pistachio has more Vitamin C than almond milk - pistachio has 3mg of Vitamin C per 100 grams and almond milk does not contain significant amounts.
Pistachio has more Vitamin A than almond milk - pistachio has 13ug of Vitamin A per 100 grams and almond milk does not contain significant amounts.
Almond milk has more Vitamin D than pistachio - almond milk has 41iu of Vitamin D per 100 grams and pistachio does not contain significant amounts.
Almond milk has 192% more Vitamin E than pistachio - pistachio has 2.2mg of Vitamin E per 100 grams and almond milk has 6.3mg of Vitamin E.
Pistachio has more Vitamin K than almond milk - pistachio has 13.2ug of Vitamin K per 100 grams and almond milk does not contain significant amounts.
Pistachio has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Almond Milk | Pistachio | |
---|---|---|
Thiamin | ~ | 0.695 MG |
Riboflavin | 0.01 MG | 0.234 MG |
Niacin | 0.07 MG | 1.373 MG |
Pantothenic acid | 0.01 MG | 0.513 MG |
Vitamin B6 | ~ | 1.122 MG |
Folate | 1 UG | 51 UG |
Both pistachio and almond milk are high in calcium. Almond milk has 72% more calcium than pistachio - pistachio has 107mg of calcium per 100 grams and almond milk has 184mg of calcium.
Pistachio is an excellent source of iron and it has 13 times more iron than almond milk - pistachio has 4mg of iron per 100 grams and almond milk has 0.28mg of iron.
Pistachio is an excellent source of potassium and it has 14 times more potassium than almond milk - pistachio has 1007mg of potassium per 100 grams and almond milk has 67mg of potassium.
Comparing omega-6 fatty acids, pistachio has more linoleic acid than almond milk per 100 grams.
Almond Milk | Pistachio | |
---|---|---|
other omega 6 | ~ | 0.005 G |
linoleic acid | 0.252 G | 13.125 G |
Total | 0.252 G | 13.13 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Almond Milk (Beverages, almond milk, unsweetened, shelf stable) and Pistachio (Nuts, pistachio nuts, dry roasted, without salt added) .
Almond Milk g
()
|
Daily Values (%) |
Pistachio g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||