Apple Cider vs. Hazelnut

Nutrition comparison of Apple Cider and Hazelnut


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of apple cider versus hazelnut (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in apple cider and hazelnut:

  • Apple cider has signficantly less saturated fat than hazelnut.
  • Hazelnut has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Hazelnut is an excellent source of Vitamin E, calcium, dietary fiber, iron, potassium and protein.
Detailed nutritional comparison of apple cider and hazelnut is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Apple Cider (Apple cider) and Hazelnut (Nuts, hazelnuts or filberts, dry roasted, without salt added) . Have a correction or suggestions? Shoot us an email.


Image of Apple Cider src
Image of Hazelnut src

Calories and Carbs

calories

Hazelnut is high in calories and apple cider has 93% less calories than hazelnut - hazelnut has 646 calories per 100 grams and apple cider has 46 calories.

For macronutrient ratios, apple cider is lighter in protein, much heavier in carbs and much lighter in fat compared to hazelnut per calorie. Apple cider has a macronutrient ratio of 1:97:2 and for hazelnut, 9:10:81 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Apple Cider Hazelnut
Protein 1% 9%
Carbohydrates 97% 10%
Fat 2% 81%
Alcohol ~ ~

carbohydrates

Apple cider has 36% less carbohydrates than hazelnut - hazelnut has 17.6g of total carbs per 100 grams and apple cider has 11.3g of carbohydrates.

dietary fiber

Hazelnut is an excellent source of dietary fiber and it has 46 times more dietary fiber than apple cider - hazelnut has 9.4g of dietary fiber per 100 grams and apple cider has 0.2g of dietary fiber.

sugar

Hazelnut has 49% less sugar than apple cider - hazelnut has 4.9g of sugar per 100 grams and apple cider has 9.6g of sugar.

Protein

protein

Hazelnut is an excellent source of protein and it has 149 times more protein than apple cider - hazelnut has 15g of protein per 100 grams and apple cider has 0.1g of protein.

Fat

saturated fat

Apple cider has signficantly less saturated fat than hazelnut - hazelnut has 4.5g of saturated fat per 100 grams and apple cider has 0.02g of saturated fat.

Vitamins

Vitamin C

Hazelnut has 322% more Vitamin C than apple cider - hazelnut has 3.8mg of Vitamin C per 100 grams and apple cider has 0.9mg of Vitamin C.

Vitamin A

Hazelnut and apple cider contain similar amounts of Vitamin A - hazelnut has 3ug of Vitamin A per 100 grams and apple cider does not contain significant amounts.

Vitamin E

Hazelnut is an excellent source of Vitamin E and it has 1527 times more Vitamin E than apple cider - hazelnut has 15.3mg of Vitamin E per 100 grams and apple cider has 0.01mg of Vitamin E.

The B Vitamins

Hazelnut has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Apple Cider Hazelnut
Thiamin 0.021 MG 0.338 MG
Riboflavin 0.017 MG 0.123 MG
Niacin 0.073 MG 2.05 MG
Pantothenic acid ~ 0.923 MG
Vitamin B6 0.018 MG 0.62 MG
Folate ~ 88 UG

Minerals

calcium

Hazelnut is an excellent source of calcium and it has 14 times more calcium than apple cider - hazelnut has 123mg of calcium per 100 grams and apple cider has 8mg of calcium.

iron

Hazelnut is an excellent source of iron and it has 35 times more iron than apple cider - hazelnut has 4.4mg of iron per 100 grams and apple cider has 0.12mg of iron.

potassium

Hazelnut is an excellent source of potassium and it has 648% more potassium than apple cider - hazelnut has 755mg of potassium per 100 grams and apple cider has 101mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Apple Cider Hazelnut
lutein + zeaxanthin 16 UG ~
beta-carotene ~ 36 UG
alpha-carotene ~ 1 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, hazelnut has more alpha linoleic acid (ALA) than apple cider per 100 grams.

Apple Cider Hazelnut
alpha linoleic acid 0.007 G 0.06 G
Total 0.007 G 0.06 G

omega 6s

Comparing omega-6 fatty acids, hazelnut has more linoleic acid than apple cider per 100 grams.

Apple Cider Hazelnut
linoleic acid 0.033 G 8.403 G
other omega 6 ~ 0.06 G
Total 0.033 G 8.463 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Apple Cider or Hazelnut .

Note: The specific food items compared are: Apple Cider (Apple cider) and Hazelnut (Nuts, hazelnuts or filberts, dry roasted, without salt added) .

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FAQ

Does hazelnut or apple cider contain more calories in 100 grams?
Hazelnut is high in calories and apple cider has 90% less calories than hazelnut - hazelnut has 646 calories in 100g and apple cider has 46 calories.

Does hazelnut or apple cider have more carbohydrates?
By weight, apple cider has 40% fewer carbohydrates than hazelnut - hazelnut has 17.6g of carbs for 100g and apple cider has 11.3g of carbohydrates.

Does hazelnut or apple cider contain more calcium?
Hazelnut is a rich source of calcium and it has 14 times more calcium than apple cider - hazelnut has 123mg of calcium in 100 grams and apple cider has 8mg of calcium.

Does hazelnut or apple cider contain more iron?
Hazelnut is an abundant source of iron and it has 35 times more iron than apple cider - hazelnut has 4.4mg of iron in 100 grams and apple cider has 0.12mg of iron.

Does hazelnut or apple cider contain more potassium?
Hazelnut is a rich source of potassium and it has 650% more potassium than apple cider - hazelnut has 755mg of potassium in 100 grams and apple cider has 101mg of potassium.