Salmon vs. Artichoke

Nutrition comparison of Salmon and Artichoke


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of salmon versus artichoke (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in salmon and artichoke:

  • Both artichoke and salmon are high in potassium.
  • Artichoke has signficantly more Vitamin C than salmon.
  • Artichoke is a great source of calcium.
  • Artichoke is an excellent source of dietary fiber.
  • Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12, however, artichoke contains more folate.
  • Salmon is an excellent source of Vitamin D and protein.
Detailed nutritional comparison of salmon and artichoke is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Salmon (Fish, salmon, pink, raw) and Artichoke (Artichokes, (globe or french), raw) . Have a correction or suggestions? Shoot us an email.


Image of Salmon src
Image of Artichoke src

Calories and Carbs

calories

Salmon is high in calories and artichoke has 63% less calories than salmon - artichoke has 47 calories per 100 grams and salmon has 127 calories.

For macronutrient ratios, salmon is much heavier in protein, much lighter in carbs and much heavier in fat compared to artichoke per calorie. Salmon has a macronutrient ratio of 67:0:33 and for artichoke, 23:74:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Salmon Artichoke
Protein 67% 23%
Carbohydrates ~ 74%
Fat 33% 3%
Alcohol ~ ~

carbohydrates

Salmon has less carbohydrates than artichoke - artichoke has 10.5g of total carbs per 100 grams and salmon does not contain significant amounts.

dietary fiber

Artichoke is an excellent source of dietary fiber and it has more dietary fiber than salmon - artichoke has 5.4g of dietary fiber per 100 grams and salmon does not contain significant amounts.

sugar

Artichoke and salmon contain similar amounts of sugar - artichoke has 0.99g of sugar per 100 grams and salmon does not contain significant amounts.

Protein

protein

Salmon is an excellent source of protein and it has 527% more protein than artichoke - artichoke has 3.3g of protein per 100 grams and salmon has 20.5g of protein.

Fat

saturated fat

Both artichoke and salmon are low in saturated fat - artichoke has 0.04g of saturated fat per 100 grams and salmon has 0.81g of saturated fat.

trans fat

Both salmon and artichoke are low in trans fat - salmon has 0.03g of trans fat per 100 grams and artichoke does not contain significant amounts.

cholesterol

Artichoke has less cholesterol than salmon - salmon has 46mg of cholesterol per 100 grams and artichoke does not contain significant amounts.

Vitamins

Vitamin C

Artichoke has signficantly more Vitamin C than salmon - artichoke has 11.7mg of Vitamin C per 100 grams and salmon does not contain significant amounts.

Vitamin A

Salmon has 34 times more Vitamin A than artichoke - artichoke has 1ug of Vitamin A per 100 grams and salmon has 35ug of Vitamin A.

Vitamin D

Salmon is an excellent source of Vitamin D and it has more Vitamin D than artichoke - salmon has 435iu of Vitamin D per 100 grams and artichoke does not contain significant amounts.

Vitamin E

Artichoke and salmon contain similar amounts of Vitamin E - artichoke has 0.19mg of Vitamin E per 100 grams and salmon has 0.4mg of Vitamin E.

Vitamin K

Artichoke and salmon contain similar amounts of Vitamin K - artichoke has 14.8ug of Vitamin K per 100 grams and salmon has 0.4ug of Vitamin K.

The B Vitamins

Salmon has more niacin, pantothenic acid, Vitamin B6 and Vitamin B12, however, artichoke contains more folate. Both salmon and artichoke contain significant amounts of thiamin and riboflavin.

Salmon Artichoke
Thiamin 0.08 MG 0.072 MG
Riboflavin 0.105 MG 0.066 MG
Niacin 7.995 MG 1.046 MG
Pantothenic acid 1.03 MG 0.338 MG
Vitamin B6 0.611 MG 0.116 MG
Folate 4 UG 68 UG
Vitamin B12 4.15 UG ~

Minerals

calcium

Artichoke is a great source of calcium and it has 529% more calcium than salmon - artichoke has 44mg of calcium per 100 grams and salmon has 7mg of calcium.

iron

Artichoke has 237% more iron than salmon - artichoke has 1.3mg of iron per 100 grams and salmon has 0.38mg of iron.

potassium

Both artichoke and salmon are high in potassium. Artichoke is very similar to salmon for potassium - artichoke has 370mg of potassium per 100 grams and salmon has 366mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, salmon has more alpha linoleic acid (ALA), DHA, EPA and DPA than artichoke per 100 grams.

Salmon Artichoke
alpha linoleic acid 0.047 G 0.017 G
DHA 0.333 G ~
EPA 0.182 G ~
DPA 0.047 G ~
Total 0.609 G 0.017 G

omega 6s

Comparing omega-6 fatty acids, both salmon and artichoke contain significant amounts of linoleic acid.

Salmon Artichoke
other omega 6 0.004 G ~
linoleic acid 0.081 G 0.046 G
Total 0.085 G 0.046 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Salmon (Fish, salmon, pink, raw) and Artichoke (Artichokes, (globe or french), raw) .

Salmon 318g

( fillet )
Daily Values (%)

Artichoke 128g

( artichoke, medium )
404KCAL 20%
573% calories
60KCAL 3%
carbohydrates >999%
13G 5%
dietary fiber >999%
6.9G 28%
sugar >999% 1.3G
14G 22%
>999% total fat
0.19G 0.3%
2.6G 14%
>999% saturated fat
0.05G 0.3%
4.3G >999% monounsaturated fat 0.01G
2.6G >999% polyunsaturated fat 0.08G
0.11G >999% trans fat
146MG >999% cholesterol
239MG 16%
99% sodium
120MG 8%
Vitamins and Minerals
111UG 16%
>999% Vitamin A
1.3UG 0.2%
Vitamin C >999%
15MG 20%
1383IU 277%
>999% Vitamin D
22MG 2%
calcium 155%
56MG 6%
1.2MG 7%
iron 33%
1.6MG 9%
86MG 28%
12% magnesium
77MG 25%
1164MG 51%
146% potassium
474MG 21%
0.25MG 23%
178% thiamin (Vit B1)
0.09MG 8%
0.33MG 30%
312% riboflavin (Vit B2)
0.08MG 8%
25MG 182%
>999% niacin (Vit B3)
1.3MG 10%
1.9MG 150%
>999% Vitamin B6
0.15MG 11%
3.3MG 66%
667% pantothenic acid (Vit B5)
0.43MG 9%
13UG 3%
folate (Vit B9) 569%
87UG 22%
13UG 550%
>999% Vitamin B12
1.3MG 9%
441% Vitamin E
0.24MG 2%
1.3UG 1%
Vitamin K >999%
19UG 21%
65G 130%
>999% protein
4.2G 8%
301MG 71%
584% choline
44MG 10%
0.2MG 17%
copper 50%
0.3MG 25%
0.03MG 2%
manganese 997%
0.33MG 18%
830MG 119%
622% phosphorus
115MG 17%
100UG 182%
>999% selenium
0.26UG 1%
1.2MG 16%
90% zinc
0.63MG 8%
240G 120% Water 109G


NO SIGNIFICANT AMOUNTS (either food): Starch, Alcohol, chlorine, chromium, fluoride, iodine, molybdenum, biotin (Vit B7).

FAQ

Does artichoke or salmon contain more calories in 100 grams?
Salmon is high in calories and artichoke has 60% less calories than salmon - artichoke has 47 calories in 100g and salmon has 127 calories.

Is artichoke or salmon better for protein?
Salmon is a fantastic source of protein and it has 530% more protein than artichoke - artichoke has 3.3g of protein per 100 grams and salmon has 20.5g of protein.

Does artichoke or salmon have more carbohydrates?
By weight, salmon has fewer carbohydrates than artichoke - artichoke has 10.5g of carbs for 100g and salmon has no carbs..

Does artichoke or salmon contain more potassium?
Both artichoke and salmon are high in potassium. Artichoke is very similar to salmon for potassium - artichoke has 370mg of potassium in 100 grams and salmon has 366mg of potassium.

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