Avocado vs. Grapes

Nutrition comparison of Avocado and Grapes


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of avocado versus grapes (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in avocado and grapes:

  • Avocado has 52% less carbohydrates than grape.
  • Avocado has more riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Avocado has signficantly less sugar than grape.
  • Avocado is an excellent source of dietary fiber and potassium.
  • Grape has 38.3 times less saturated fat than avocado.
Detailed nutritional comparison of avocado and grapes is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Avocado (Avocados, raw, California) and Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) . Have a correction or suggestions? Shoot us an email.


Image of Avocado src
Image of Grapes src

Calories and Carbs

calories

Avocado is high in calories and grape has 59% less calories than avocado - avocado has 167 calories per 100 grams and grape has 69 calories.

For macronutrient ratios, avocado is much lighter in carbs, much heavier in fat and similar to grapes for protein. Avocado has a macronutrient ratio of 4:19:77 and for grapes, 4:94:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Avocado Grapes
Protein 4% 4%
Carbohydrates 19% 94%
Fat 77% 2%
Alcohol ~ ~

carbohydrates

Avocado has 52% less carbohydrates than grape - avocado has 8.6g of total carbs per 100 grams and grape has 18.1g of carbohydrates.

dietary fiber

Avocado is an excellent source of dietary fiber and it has 656% more dietary fiber than grape - avocado has 6.8g of dietary fiber per 100 grams and grape has 0.9g of dietary fiber.

sugar

Avocado has signficantly less sugar than grape - avocado has 0.3g of sugar per 100 grams and grape has 15.5g of sugar.

Protein

protein

Avocado and grapes contain similar amounts of protein - avocado has 2g of protein per 100 grams and grape has 0.72g of protein.

Fat

saturated fat

Grape has 38.3 times less saturated fat than avocado - avocado has 2.1g of saturated fat per 100 grams and grape has 0.05g of saturated fat.

Vitamins

Vitamin C

Avocado has 175% more Vitamin C than grape - avocado has 8.8mg of Vitamin C per 100 grams and grape has 3.2mg of Vitamin C.

Vitamin A

Avocado and grapes contain similar amounts of Vitamin A - avocado has 7ug of Vitamin A per 100 grams and grape has 3ug of Vitamin A.

Vitamin E

Avocado has 937% more Vitamin E than grape - avocado has 2mg of Vitamin E per 100 grams and grape has 0.19mg of Vitamin E.

Vitamin K

Avocado and grapes contain similar amounts of Vitamin K - avocado has 21ug of Vitamin K per 100 grams and grape has 14.6ug of Vitamin K.

The B Vitamins

Avocado has more riboflavin, niacin, pantothenic acid, Vitamin B6 and folate. Both avocado and grapes contain significant amounts of thiamin.

Avocado Grapes
Thiamin 0.075 MG 0.069 MG
Riboflavin 0.143 MG 0.07 MG
Niacin 1.912 MG 0.188 MG
Pantothenic acid 1.463 MG 0.05 MG
Vitamin B6 0.287 MG 0.086 MG
Folate 89 UG 2 UG

Minerals

calcium

Avocado and grapes contain similar amounts of calcium - avocado has 13mg of calcium per 100 grams and grape has 10mg of calcium.

iron

Avocado and grapes contain similar amounts of iron - avocado has 0.61mg of iron per 100 grams and grape has 0.36mg of iron.

potassium

Avocado is an excellent source of potassium and it has 165% more potassium than grape - avocado has 507mg of potassium per 100 grams and grape has 191mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both avocado and grapes contain significant amounts of beta-carotene.

Avocado Grapes
beta-carotene 63 UG 39 UG
alpha-carotene 24 UG 1 UG
lutein + zeaxanthin 271 UG 72 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, avocado has more alpha linoleic acid (ALA) than grape per 100 grams.

Avocado Grapes
alpha linoleic acid 0.125 G 0.011 G
Total 0.125 G 0.011 G

omega 6s

Comparing omega-6 fatty acids, avocado has more linoleic acid than grape per 100 grams.

Avocado Grapes
linoleic acid 1.674 G 0.037 G
other omega 6 0.015 G ~
Total 1.689 G 0.037 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Avocado (Avocados, raw, California) and Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) .

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FAQ

Does avocado or grapes contain more calories in 100 grams?
Avocado is high in calories and grape has 60% less calories than avocado - avocado has 167 calories in 100g and grape has 69 calories.

Does avocado or grapes have more carbohydrates?
By weight, avocado has 50% fewer carbohydrates than grape - avocado has 8.6g of carbs for 100g and grape has 18.1g of carbohydrates.

Does avocado or grapes contain more potassium?
Avocado is a rich source of potassium and it has 170% more potassium than grape - avocado has 507mg of potassium in 100 grams and grape has 191mg of potassium.