Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
barley
versus
mushroom
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in barley and mushroom:
Barley is high in calories and mushroom has 94% less calories than barley - barley has 352 calories per 100 grams and mushroom has 22 calories.
For macronutrient ratios, barley is much lighter in protein, much heavier in carbs and lighter in fat compared to mushroom per calorie. Barley has a macronutrient ratio of 11:86:3 and for mushroom, 44:47:10 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Barley | Mushroom | |
---|---|---|
Protein | 11% | 44% |
Carbohydrates | 86% | 47% |
Fat | 3% | 10% |
Alcohol | ~ | ~ |
Barley is high in carbohydrates and mushroom has 96% less carbohydrates than barley - barley has 77.7g of total carbs per 100 grams and mushroom has 3.3g of carbohydrates.
Barley is an excellent source of dietary fiber and it has 14 times more dietary fiber than mushroom - barley has 15.6g of dietary fiber per 100 grams and mushroom has 1g of dietary fiber.
Barley and mushroom contain similar amounts of sugar - barley has 0.8g of sugar per 100 grams and mushroom has 2g of sugar.
Barley is a great source of protein and it has 221% more protein than mushroom - barley has 9.9g of protein per 100 grams and mushroom has 3.1g of protein.
Both barley and mushroom are low in saturated fat - barley has 0.24g of saturated fat per 100 grams and mushroom has 0.05g of saturated fat.
Mushroom has more Vitamin C than barley - mushroom has 2.1mg of Vitamin C per 100 grams and barley does not contain significant amounts.
Barley and mushroom contain similar amounts of Vitamin A - barley has 1ug of Vitamin A per 100 grams and mushroom does not contain significant amounts.
Mushroom has more Vitamin D than barley - mushroom has 7iu of Vitamin D per 100 grams and barley does not contain significant amounts.
Barley and mushroom contain similar amounts of Vitamin E - barley has 0.02mg of Vitamin E per 100 grams and mushroom has 0.01mg of Vitamin E.
Barley and mushroom contain similar amounts of Vitamin K - barley has 2.2ug of Vitamin K per 100 grams and mushroom does not contain significant amounts.
Barley has more thiamin and Vitamin B6, however, mushroom contains more riboflavin, pantothenic acid and Vitamin B12. Both barley and mushroom contain significant amounts of niacin and folate.
Barley | Mushroom | |
---|---|---|
Thiamin | 0.191 MG | 0.081 MG |
Riboflavin | 0.114 MG | 0.402 MG |
Niacin | 4.604 MG | 3.607 MG |
Pantothenic acid | 0.282 MG | 1.497 MG |
Vitamin B6 | 0.26 MG | 0.104 MG |
Folate | 23 UG | 17 UG |
Vitamin B12 | ~ | 0.04 UG |
Barley has 867% more calcium than mushroom - barley has 29mg of calcium per 100 grams and mushroom has 3mg of calcium.
Barley is a great source of iron and it has 400% more iron than mushroom - barley has 2.5mg of iron per 100 grams and mushroom has 0.5mg of iron.
Both barley and mushroom are high in potassium. Barley is very similar to barley for potassium - barley has 280mg of potassium per 100 grams and mushroom has 318mg of potassium.
Comparing omega-6 fatty acids, barley has more linoleic acid than mushroom per 100 grams.
Barley | Mushroom | |
---|---|---|
linoleic acid | 0.505 G | 0.16 G |
Total | 0.505 G | 0.16 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Barley or Mushroom .
Barley g
()
|
Daily Values (%) |
Mushroom g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||