Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
barley
versus
peanuts
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in barley and peanuts:
Both barley and peanuts are high in calories. Peanut has 67% more calories than barley - barley has 352 calories per 100 grams and peanut has 587 calories.
For macronutrient ratios, barley is lighter in protein, much heavier in carbs and much lighter in fat compared to peanuts per calorie. Barley has a macronutrient ratio of 11:86:3 and for peanuts, 16:14:71 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Barley | Peanuts | |
---|---|---|
Protein | 11% | 16% |
Carbohydrates | 86% | 14% |
Fat | 3% | 71% |
Alcohol | ~ | ~ |
Barley is high in carbohydrates and peanut has 73% less carbohydrates than barley - barley has 77.7g of total carbs per 100 grams and peanut has 21.3g of carbohydrates.
Both barley and peanuts are high in dietary fiber. Barley has 86% more dietary fiber than peanut - barley has 15.6g of dietary fiber per 100 grams and peanut has 8.4g of dietary fiber.
Barley has 5.1 times less sugar than peanut - barley has 0.8g of sugar per 100 grams and peanut has 4.9g of sugar.
Both barley and peanuts are high in protein. Peanut has 146% more protein than barley - barley has 9.9g of protein per 100 grams and peanut has 24.4g of protein.
Peanut is high in saturated fat and barley has 97% less saturated fat than peanut - barley has 0.24g of saturated fat per 100 grams and peanut has 7.7g of saturated fat.
Both peanuts and barley are low in trans fat - peanut has 0.03g of trans fat per 100 grams and barley does not contain significant amounts.
Barley and peanuts contain similar amounts of Vitamin A - barley has 1ug of Vitamin A per 100 grams and peanut does not contain significant amounts.
Peanut has signficantly more Vitamin E than barley - barley has 0.02mg of Vitamin E per 100 grams and peanut has 4.9mg of Vitamin E.
Barley and peanuts contain similar amounts of Vitamin K - barley has 2.2ug of Vitamin K per 100 grams and peanut does not contain significant amounts.
Peanut has more niacin, pantothenic acid and folate. Both barley and peanuts contain significant amounts of thiamin, riboflavin and Vitamin B6.
Barley | Peanuts | |
---|---|---|
Thiamin | 0.191 MG | 0.152 MG |
Riboflavin | 0.114 MG | 0.197 MG |
Niacin | 4.604 MG | 14.355 MG |
Pantothenic acid | 0.282 MG | 1.011 MG |
Vitamin B6 | 0.26 MG | 0.466 MG |
Folate | 23 UG | 97 UG |
Peanut is a great source of calcium and it has 100% more calcium than barley - barley has 29mg of calcium per 100 grams and peanut has 58mg of calcium.
Barley is a great source of iron and it has 58% more iron than peanut - barley has 2.5mg of iron per 100 grams and peanut has 1.6mg of iron.
Both barley and peanuts are high in potassium. Peanut has 126% more potassium than barley - barley has 280mg of potassium per 100 grams and peanut has 634mg of potassium.
For omega-3 fatty acids, barley has more alpha linoleic acid (ALA) than peanut per 100 grams.
Barley | Peanuts | |
---|---|---|
alpha linoleic acid | 0.055 G | 0.026 G |
Total | 0.055 G | 0.026 G |
Comparing omega-6 fatty acids, peanut has more linoleic acid than barley per 100 grams.
Barley | Peanuts | |
---|---|---|
linoleic acid | 0.505 G | 9.715 G |
other omega 6 | ~ | 0.004 G |
Total | 0.505 G | 9.719 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Barley g
()
|
Daily Values (%) |
Peanuts g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||