Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
hemp seeds
versus
basil
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in hemp seeds and basil:
Hemp seed is high in calories and basil has 96% less calories than hemp seed - hemp seed has 553 calories per 100 grams and basil has 23 calories.
For macronutrient ratios, hemp seeds is much lighter in protein, much lighter in carbs and much heavier in fat compared to basil per calorie. Hemp seeds has a macronutrient ratio of 21:6:73 and for basil, 44:37:19 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Hemp Seeds | Basil | |
---|---|---|
Protein | 21% | 44% |
Carbohydrates | 6% | 37% |
Fat | 73% | 19% |
Alcohol | ~ | ~ |
Basil has 69% less carbohydrates than hemp seed - hemp seed has 8.7g of total carbs per 100 grams and basil has 2.7g of carbohydrates.
Hemp seed is an excellent source of dietary fiber and it has 150% more dietary fiber than basil - hemp seed has 4g of dietary fiber per 100 grams and basil has 1.6g of dietary fiber.
Hemp seeds and basil contain similar amounts of sugar - hemp seed has 1.5g of sugar per 100 grams and basil has 0.3g of sugar.
Hemp seed is an excellent source of protein and it has 902% more protein than basil - hemp seed has 31.6g of protein per 100 grams and basil has 3.2g of protein.
Basil has signficantly less saturated fat than hemp seed - hemp seed has 4.6g of saturated fat per 100 grams and basil has 0.04g of saturated fat.
Basil is a great source of Vitamin C and it has 35 times more Vitamin C than hemp seed - hemp seed has 0.5mg of Vitamin C per 100 grams and basil has 18mg of Vitamin C.
Basil is an excellent source of Vitamin A and it has 263 times more Vitamin A than hemp seed - hemp seed has 1ug of Vitamin A per 100 grams and basil has 264ug of Vitamin A.
Hemp seeds and basil contain similar amounts of Vitamin E - hemp seed has 0.8mg of Vitamin E per 100 grams and basil has 0.8mg of Vitamin E.
Basil is an excellent source of Vitamin K and it has more Vitamin K than hemp seed - basil has 414.8ug of Vitamin K per 100 grams and hemp seed does not contain significant amounts.
Hemp seed has more thiamin, riboflavin, niacin and Vitamin B6, however, basil contains more pantothenic acid. Both hemp seeds and basil contain significant amounts of folate.
Hemp Seeds | Basil | |
---|---|---|
Thiamin | 1.275 MG | 0.034 MG |
Riboflavin | 0.285 MG | 0.076 MG |
Niacin | 9.2 MG | 0.902 MG |
Pantothenic acid | ~ | 0.209 MG |
Vitamin B6 | 0.6 MG | 0.155 MG |
Folate | 110 UG | 68 UG |
Both hemp seeds and basil are high in calcium. Basil has 153% more calcium than hemp seed - hemp seed has 70mg of calcium per 100 grams and basil has 177mg of calcium.
Both hemp seeds and basil are high in iron. Hemp seed has 151% more iron than basil - hemp seed has 8mg of iron per 100 grams and basil has 3.2mg of iron.
Both hemp seeds and basil are high in potassium. Hemp seed has 307% more potassium than basil - hemp seed has 1200mg of potassium per 100 grams and basil has 295mg of potassium.
For omega-3 fatty acids, hemp seed has more alpha linoleic acid (ALA) than basil per 100 grams.
Hemp Seeds | Basil | |
---|---|---|
alpha linoleic acid | 10.024 G | 0.316 G |
Total | 10.024 G | 0.316 G |
Comparing omega-6 fatty acids, hemp seed has more linoleic acid than basil per 100 grams.
Hemp Seeds | Basil | |
---|---|---|
other omega 6 | 1.34 G | ~ |
linoleic acid | 27.459 G | 0.073 G |
Total | 28.799 G | 0.073 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Hemp Seeds or Basil .
Note: The specific food items compared are: Hemp Seeds (Seeds, hemp seed, hulled) and Basil (Basil, fresh) .
Hemp Seeds g
()
|
Daily Values (%) |
Basil g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||