Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
pomegranate juice
versus
bean sprouts
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in pomegranate juice and bean sprouts:
Bean sprout has 44% less calories than pomegranate juice - pomegranate juice has 54 calories per 100 grams and bean sprout has 30 calories.
For macronutrient ratios, pomegranate juice is much lighter in protein, much heavier in carbs and similar to bean sprouts for fat. Pomegranate juice has a macronutrient ratio of 1:94:5 and for bean sprouts, 33:63:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Pomegranate Juice | Bean Sprouts | |
---|---|---|
Protein | 1% | 33% |
Carbohydrates | 94% | 63% |
Fat | 5% | 5% |
Alcohol | ~ | ~ |
Bean sprout has 55% less carbohydrates than pomegranate juice - pomegranate juice has 13.1g of total carbs per 100 grams and bean sprout has 5.9g of carbohydrates.
The carbs in pomegranate juice are made of 99% sugar and 1% dietary fiber, whereas the carbs in bean sprouts comprise of 70% sugar and 30% dietary fiber.
Bean sprout has signficantly more dietary fiber than pomegranate juice - pomegranate juice has 0.1g of dietary fiber per 100 grams and bean sprout has 1.8g of dietary fiber.
Bean sprout has 67% less sugar than pomegranate juice - pomegranate juice has 12.7g of sugar per 100 grams and bean sprout has 4.1g of sugar.
Bean sprout has 19 times more protein than pomegranate juice - pomegranate juice has 0.15g of protein per 100 grams and bean sprout has 3g of protein.
Both pomegranate juice and bean sprouts are low in saturated fat - pomegranate juice has 0.08g of saturated fat per 100 grams and bean sprout has 0.05g of saturated fat.
Bean sprout is a great source of Vitamin C and it has 131 times more Vitamin C than pomegranate juice - pomegranate juice has 0.1mg of Vitamin C per 100 grams and bean sprout has 13.2mg of Vitamin C.
Bean sprouts and pomegranate juice contain similar amounts of Vitamin A - bean sprout has 1ug of Vitamin A per 100 grams and pomegranate juice does not contain significant amounts.
Pomegranate juice and bean sprouts contain similar amounts of Vitamin E - pomegranate juice has 0.38mg of Vitamin E per 100 grams and bean sprout has 0.1mg of Vitamin E.
Bean sprout has 217% more Vitamin K than pomegranate juice - pomegranate juice has 10.4ug of Vitamin K per 100 grams and bean sprout has 33ug of Vitamin K.
Bean sprout has more thiamin, riboflavin, niacin, Vitamin B6 and folate. Both pomegranate juice and bean sprouts contain significant amounts of pantothenic acid.
Pomegranate Juice | Bean Sprouts | |
---|---|---|
Thiamin | 0.015 MG | 0.084 MG |
Riboflavin | 0.015 MG | 0.124 MG |
Niacin | 0.233 MG | 0.749 MG |
Pantothenic acid | 0.285 MG | 0.38 MG |
Vitamin B6 | 0.04 MG | 0.088 MG |
Folate | 24 UG | 61 UG |
Pomegranate juice and bean sprouts contain similar amounts of calcium - pomegranate juice has 11mg of calcium per 100 grams and bean sprout has 13mg of calcium.
Bean sprout has 810% more iron than pomegranate juice - pomegranate juice has 0.1mg of iron per 100 grams and bean sprout has 0.91mg of iron.
Pomegranate juice is a great source of potassium and it has 44% more potassium than bean sprout - pomegranate juice has 214mg of potassium per 100 grams and bean sprout has 149mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds, pomegranate juice has more quercetin than bean sprout per 100 grams, however, bean sprout contains more kaempferol than pomegranate juice per 100 grams.
Pomegranate Juice | Bean Sprouts | |
---|---|---|
Quercetin | 1.11 mg | 0.15 mg |
kaempferol | ~ | 0.33 mg |
Comparing omega-6 fatty acids, both pomegranate juice and bean sprouts contain small amounts of linoleic acid.
Pomegranate Juice | Bean Sprouts | |
---|---|---|
linoleic acid | 0.05 G | 0.042 G |
Total | 0.05 G | 0.042 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Pomegranate Juice (Pomegranate juice, bottled) and Bean Sprouts (Mung beans, mature seeds, sprouted, raw) .
Pomegranate Juice g
()
|
Daily Values (%) |
Bean Sprouts g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||