Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
big mac
versus
cooked
lamb
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in big mac and lamb:
Both big mac and lamb are high in calories. Lamb has a little more calories (10%) than big mac by weight - big mac has 257 calories per 100 grams and lamb has 283 calories.
For macronutrient ratios, big mac is lighter in protein, much heavier in carbs and lighter in fat compared to lamb per calorie. Big mac has a macronutrient ratio of 18:31:51 and for lamb, 36:0:64 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Big Mac | Lamb | |
---|---|---|
Protein | 18% | 36% |
Carbohydrates | 31% | ~ |
Fat | 51% | 64% |
Alcohol | ~ | ~ |
Lamb has less carbohydrates than big mac - big mac has 20.1g of total carbs per 100 grams and lamb does not contain significant amounts.
Big mac has signficantly more dietary fiber than lamb - big mac has 1.6g of dietary fiber per 100 grams and lamb does not contain significant amounts.
Lamb has less sugar than big mac - big mac has 4g of sugar per 100 grams and lamb does not contain significant amounts.
Both big mac and lamb are high in protein. Lamb has 109% more protein than big mac - big mac has 11.8g of protein per 100 grams and lamb has 24.8g of protein.
Lamb is high in saturated fat and big mac has 53% less saturated fat than lamb - big mac has 3.8g of saturated fat per 100 grams and lamb has 8.1g of saturated fat.
Big mac has 63% less cholesterol than lamb - big mac has 36mg of cholesterol per 100 grams and lamb has 97mg of cholesterol.
Big mac and lamb contain similar amounts of Vitamin C - big mac has 0.4mg of Vitamin C per 100 grams and lamb does not contain significant amounts.
Big mac has more Vitamin A than lamb - big mac has 56.5ug of Vitamin A per 100 grams and lamb does not contain significant amounts.
Lamb and big mac contain similar amounts of Vitamin D - lamb has 2iu of Vitamin D per 100 grams and big mac does not contain significant amounts.
Lamb and big mac contain similar amounts of Vitamin E - lamb has 0.14mg of Vitamin E per 100 grams and big mac does not contain significant amounts.
Lamb has more Vitamin K than big mac - lamb has 5.3ug of Vitamin K per 100 grams and big mac does not contain significant amounts.
Lamb has more pantothenic acid, Vitamin B6 and Vitamin B12, however, big mac contains more folate. Both big mac and lamb contain significant amounts of thiamin, riboflavin and niacin.
Big Mac | Lamb | |
---|---|---|
Thiamin | 0.176 MG | 0.1 MG |
Riboflavin | 0.209 MG | 0.25 MG |
Niacin | 3.384 MG | 6.7 MG |
Pantothenic acid | ~ | 0.66 MG |
Vitamin B6 | ~ | 0.14 MG |
Folate | 46 UG | 19 UG |
Vitamin B12 | 0.88 UG | 2.61 UG |
Big mac is an excellent source of calcium and it has 427% more calcium than lamb - big mac has 116mg of calcium per 100 grams and lamb has 22mg of calcium.
Big mac and lamb contain similar amounts of iron - big mac has 2mg of iron per 100 grams and lamb has 1.8mg of iron.
Lamb is an excellent source of potassium and it has 87% more potassium than big mac - big mac has 181mg of potassium per 100 grams and lamb has 339mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Big Mac g
()
|
Daily Values (%) |
Cooked Lamb g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||