Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cardamom
versus
bittersweet chocolate
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cardamom and bittersweet chocolate:
Both bittersweet chocolate and cardamom are high in calories. Bittersweet chocolate has 106% more calories than cardamom - bittersweet chocolate has 642 calories per 100 grams and cardamom has 311 calories.
For macronutrient ratios, cardamom is much heavier in carbs, much lighter in fat and similar to bittersweet chocolate for protein. Cardamom has a macronutrient ratio of 11:77:12 and for bittersweet chocolate, 9:18:73 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cardamom | Bittersweet Chocolate | |
---|---|---|
Protein | 11% | 9% |
Carbohydrates | 77% | 18% |
Fat | 12% | 73% |
Alcohol | ~ | ~ |
Cardamom is high in carbohydrates and bittersweet chocolate has 58% less carbohydrates than cardamom - bittersweet chocolate has 28.4g of total carbs per 100 grams and cardamom has 68.5g of carbohydrates.
Both bittersweet chocolate and cardamom are high in dietary fiber. Cardamom has 69% more dietary fiber than bittersweet chocolate - bittersweet chocolate has 16.6g of dietary fiber per 100 grams and cardamom has 28g of dietary fiber.
Bittersweet chocolate and cardamom contain similar amounts of sugar - bittersweet chocolate has 0.91g of sugar per 100 grams and cardamom does not contain significant amounts.
Both bittersweet chocolate and cardamom are high in protein. Bittersweet chocolate has 33% more protein than cardamom - bittersweet chocolate has 14.3g of protein per 100 grams and cardamom has 10.8g of protein.
Bittersweet chocolate is high in saturated fat and cardamom has 98% less saturated fat than bittersweet chocolate - bittersweet chocolate has 32.3g of saturated fat per 100 grams and cardamom has 0.68g of saturated fat.
Both bittersweet chocolate and cardamom are low in cholesterol - bittersweet chocolate has 2mg of cholesterol per 100 grams and cardamom does not contain significant amounts.
Cardamom is an excellent source of Vitamin C and it has more Vitamin C than bittersweet chocolate - cardamom has 21mg of Vitamin C per 100 grams and bittersweet chocolate does not contain significant amounts.
Bittersweet chocolate has more Vitamin E than cardamom - bittersweet chocolate has 0.4mg of Vitamin E per 100 grams and cardamom does not contain significant amounts.
Bittersweet chocolate has more Vitamin K than cardamom - bittersweet chocolate has 9.7ug of Vitamin K per 100 grams and cardamom does not contain significant amounts.
Bittersweet chocolate has more pantothenic acid and folate, however, cardamom contains more Vitamin B6. Both cardamom and bittersweet chocolate contain significant amounts of thiamin, riboflavin and niacin.
Cardamom | Bittersweet Chocolate | |
---|---|---|
Thiamin | 0.198 MG | 0.147 MG |
Riboflavin | 0.182 MG | 0.1 MG |
Niacin | 1.102 MG | 1.355 MG |
Pantothenic acid | ~ | 0.168 MG |
Vitamin B6 | 0.23 MG | 0.027 MG |
Folate | ~ | 28 UG |
Both bittersweet chocolate and cardamom are high in calcium. Cardamom has 279% more calcium than bittersweet chocolate - bittersweet chocolate has 101mg of calcium per 100 grams and cardamom has 383mg of calcium.
Both bittersweet chocolate and cardamom are high in iron. Bittersweet chocolate has 25% more iron than cardamom - bittersweet chocolate has 17.4mg of iron per 100 grams and cardamom has 14mg of iron.
Both bittersweet chocolate and cardamom are high in potassium. Cardamom has 35% more potassium than bittersweet chocolate - bittersweet chocolate has 830mg of potassium per 100 grams and cardamom has 1119mg of potassium.
For omega-3 fatty acids, both cardamom and bittersweet chocolate contain significant amounts of alpha linoleic acid (ALA).
Cardamom | Bittersweet Chocolate | |
---|---|---|
alpha linoleic acid | 0.12 G | 0.117 G |
Total | 0.12 G | 0.117 G |
Comparing omega-6 fatty acids, bittersweet chocolate has more linoleic acid than cardamom per 100 grams.
Cardamom | Bittersweet Chocolate | |
---|---|---|
linoleic acid | 0.31 G | 1.435 G |
other omega 6 | ~ | 0.553 G |
Total | 0.31 G | 1.988 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Cardamom (Spices, cardamom) and Bittersweet Chocolate (Baking chocolate, unsweetened, squares) .
Cardamom g
()
|
Daily Values (%) |
Bittersweet Chocolate g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||