Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
black coffee
versus
oat milk
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in black coffee and oat milk:
Black coffee has 18 times less calories than oat milk - black coffee has 2 calories per 100 grams and oat milk has 38 calories.
For macronutrient ratios, black coffee is much heavier in protein, much lighter in carbs and lighter in fat compared to oat milk per calorie. Black coffee has a macronutrient ratio of 60:40:0 and for oat milk, 13:73:14 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Black Coffee | Oat Milk | |
---|---|---|
Protein | 60% | 13% |
Carbohydrates | 40% | 73% |
Fat | ~ | 14% |
Alcohol | ~ | ~ |
Black coffee has 40.6 times less carbohydrates than oat milk - black coffee has 0.17g of total carbs per 100 grams and oat milk has 7.1g of carbohydrates.
Oat milk has more dietary fiber than black coffee - oat milk has 0.8g of dietary fiber per 100 grams and black coffee does not contain significant amounts.
Black coffee has less sugar than oat milk - oat milk has 2.1g of sugar per 100 grams and black coffee does not contain significant amounts.
Black coffee and oat milk contain similar amounts of protein - black coffee has 0.3g of protein per 100 grams and oat milk has 1.3g of protein.
Oat milk has more Vitamin A than black coffee - oat milk has 37.5ug of Vitamin A per 100 grams and black coffee does not contain significant amounts.
Oat milk has more Vitamin D than black coffee - oat milk has 33iu of Vitamin D per 100 grams and black coffee does not contain significant amounts.
Black coffee has more thiamin and niacin, however, oat milk contains more riboflavin and Vitamin B12.
Black Coffee | Oat Milk | |
---|---|---|
Thiamin | 0.02 MG | ~ |
Riboflavin | ~ | 0.142 MG |
Niacin | 0.8 MG | ~ |
Vitamin B12 | ~ | 0.38 UG |
Oat milk is an excellent source of calcium and it has 61 times more calcium than black coffee - black coffee has 2mg of calcium per 100 grams and oat milk has 125mg of calcium.
Black coffee and oat milk contain similar amounts of iron - black coffee has 0.02mg of iron per 100 grams and oat milk has 0.3mg of iron.
Black coffee and oat milk contain similar amounts of potassium - black coffee has 50mg of potassium per 100 grams and oat milk has 35mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Black Coffee or Oat Milk .
Note: The specific food items compared are: Black Coffee (Beverages, coffee, brewed, breakfast blend) and Oat Milk (VANILLA OAT OATMILK, VANILLA) .
Black Coffee g
()
|
Daily Values (%) |
Oat Milk g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||