Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
blueberry
versus
cranberry juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in blueberry and cranberry juice:
Cranberry juice and blueberry contain similar amounts of calories - cranberry juice has 46 calories per 100 grams and blueberry has 57 calories.
Blueberry | Cranberry Juice | |
---|---|---|
Protein | 4% | 3% |
Carbohydrates | 91% | 95% |
Fat | 4% | 2% |
Alcohol | ~ | ~ |
Cranberry juice and blueberry contain similar amounts of carbs - cranberry juice has 12.2g of total carbs per 100 grams and blueberry has 14.5g of carbohydrates.
Blueberry is a great source of dietary fiber and it has 23 times more dietary fiber than cranberry juice - cranberry juice has 0.1g of dietary fiber per 100 grams and blueberry has 2.4g of dietary fiber.
Cranberry juice and blueberry contain similar amounts of sugar - cranberry juice has 12.1g of sugar per 100 grams and blueberry has 10g of sugar.
Cranberry juice and blueberry contain similar amounts of protein - cranberry juice has 0.39g of protein per 100 grams and blueberry has 0.74g of protein.
Both cranberry juice and blueberry are low in saturated fat - cranberry juice has 0.01g of saturated fat per 100 grams and blueberry has 0.03g of saturated fat.
Cranberry juice and blueberry contain similar amounts of Vitamin C - cranberry juice has 9.3mg of Vitamin C per 100 grams and blueberry has 9.7mg of Vitamin C.
Cranberry juice and blueberry contain similar amounts of Vitamin A - cranberry juice has 2ug of Vitamin A per 100 grams and blueberry has 3ug of Vitamin A.
Cranberry juice and blueberry contain similar amounts of Vitamin E - cranberry juice has 1.2mg of Vitamin E per 100 grams and blueberry has 0.57mg of Vitamin E.
Cranberry juice and blueberry contain similar amounts of Vitamin K - cranberry juice has 5.1ug of Vitamin K per 100 grams and blueberry has 19.3ug of Vitamin K.
Blueberry has more thiamin, niacin, pantothenic acid and folate. Both blueberry and cranberry juice contain significant amounts of riboflavin and Vitamin B6.
Blueberry | Cranberry Juice | |
---|---|---|
Thiamin | 0.037 MG | 0.009 MG |
Riboflavin | 0.041 MG | 0.018 MG |
Niacin | 0.418 MG | 0.091 MG |
Pantothenic acid | 0.124 MG | ~ |
Vitamin B6 | 0.052 MG | 0.052 MG |
Folate | 6 UG | 1 UG |
Cranberry juice and blueberry contain similar amounts of calcium - cranberry juice has 8mg of calcium per 100 grams and blueberry has 6mg of calcium.
Cranberry juice and blueberry contain similar amounts of iron - cranberry juice has 0.25mg of iron per 100 grams and blueberry has 0.28mg of iron.
Cranberry juice and blueberry contain similar amounts of potassium - cranberry juice has 77mg of potassium per 100 grams and blueberry has 77mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both blueberry and cranberry juice contain significant amounts of beta-carotene and lutein + zeaxanthin.
Blueberry | Cranberry Juice | |
---|---|---|
beta-carotene | 32 UG | 27 UG |
lutein + zeaxanthin | 80 UG | 68 UG |
For omega-3 fatty acids, blueberry has more alpha linoleic acid (ALA) than cranberry juice per 100 grams.
Blueberry | Cranberry Juice | |
---|---|---|
alpha linoleic acid | 0.058 G | 0.028 G |
Total | 0.058 G | 0.028 G |
Comparing omega-6 fatty acids, blueberry has more linoleic acid than cranberry juice per 100 grams.
Blueberry | Cranberry Juice | |
---|---|---|
linoleic acid | 0.088 G | 0.042 G |
Total | 0.088 G | 0.042 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Blueberry or Cranberry Juice .
Note: The specific food items compared are: Blueberry (Blueberries, raw) and Cranberry Juice (Cranberry juice, unsweetened) .
Blueberry g
()
|
Daily Values (%) |
Cranberry Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||