Cantaloupe vs. Collard Greens

Nutrition comparison of Cantaloupe and Collard Greens


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cantaloupe versus collard greens (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cantaloupe and collard greens:

  • Both cantaloupe and collard greens are high in Vitamin A, Vitamin C and potassium.
  • Collard green has 16 times less sugar than cantaloupe.
  • Collard green has more riboflavin, pantothenic acid, Vitamin B6 and folate.
  • Collard green is an excellent source of Vitamin K, calcium and dietary fiber.
Detailed nutritional comparison of cantaloupe and collard greens is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cantaloupe (Melons, cantaloupe, raw) and Collard Greens (Collards, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cantaloupe src
Image of Collard Greens src

Calories and Carbs

calories

Cantaloupe and collard greens contain similar amounts of calories - cantaloupe has 34 calories per 100 grams and collard green has 32 calories.

For macronutrient ratios, cantaloupe is much lighter in protein, much heavier in carbs and lighter in fat compared to collard greens per calorie. Cantaloupe has a macronutrient ratio of 9:87:4 and for collard greens, 31:56:13 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cantaloupe Collard Greens
Protein 9% 31%
Carbohydrates 87% 56%
Fat 4% 13%
Alcohol ~ ~

carbohydrates

Cantaloupe and collard greens contain similar amounts of carbs - cantaloupe has 8.2g of total carbs per 100 grams and collard green has 5.4g of carbohydrates.

The carbs in cantaloupe are made of 89% sugar and 10% dietary fiber, whereas the carbs in collard greens comprise of 90% dietary fiber and 10% sugar.

dietary fiber

Collard green is an excellent source of dietary fiber and it has 344% more dietary fiber than cantaloupe - cantaloupe has 0.9g of dietary fiber per 100 grams and collard green has 4g of dietary fiber.

sugar

Collard green has 16 times less sugar than cantaloupe - cantaloupe has 7.9g of sugar per 100 grams and collard green has 0.46g of sugar.

Protein

protein

Collard green has 260% more protein than cantaloupe - cantaloupe has 0.84g of protein per 100 grams and collard green has 3g of protein.

Fat

saturated fat

Both cantaloupe and collard greens are low in saturated fat - cantaloupe has 0.05g of saturated fat per 100 grams and collard green has 0.06g of saturated fat.

Vitamins

Vitamin C

Both cantaloupe and collard greens are high in Vitamin C. Cantaloupe has a little more Vitamin C (4%) than collard green by weight - cantaloupe has 36.7mg of Vitamin C per 100 grams and collard green has 35.3mg of Vitamin C.

Vitamin A

Both cantaloupe and collard greens are high in Vitamin A. Collard green has 49% more Vitamin A than cantaloupe - cantaloupe has 169ug of Vitamin A per 100 grams and collard green has 251ug of Vitamin A.

Vitamin E

Collard green has 44 times more Vitamin E than cantaloupe - cantaloupe has 0.05mg of Vitamin E per 100 grams and collard green has 2.3mg of Vitamin E.

Vitamin K

Collard green is an excellent source of Vitamin K and it has 173 times more Vitamin K than cantaloupe - cantaloupe has 2.5ug of Vitamin K per 100 grams and collard green has 437.1ug of Vitamin K.

The B Vitamins

Collard green has more riboflavin, pantothenic acid, Vitamin B6 and folate. Both cantaloupe and collard greens contain significant amounts of thiamin and niacin.

Cantaloupe Collard Greens
Thiamin 0.041 MG 0.054 MG
Riboflavin 0.019 MG 0.13 MG
Niacin 0.734 MG 0.742 MG
Pantothenic acid 0.105 MG 0.267 MG
Vitamin B6 0.072 MG 0.165 MG
Folate 21 UG 129 UG

Minerals

calcium

Collard green is an excellent source of calcium and it has 24 times more calcium than cantaloupe - cantaloupe has 9mg of calcium per 100 grams and collard green has 232mg of calcium.

iron

Cantaloupe and collard greens contain similar amounts of iron - cantaloupe has 0.21mg of iron per 100 grams and collard green has 0.47mg of iron.

potassium

Both cantaloupe and collard greens are high in potassium. Cantaloupe has 25% more potassium than collard green - cantaloupe has 267mg of potassium per 100 grams and collard green has 213mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, cantaloupe has more luteolin than collard green per 100 grams, however, collard green contains more kaempferol and quercetin than cantaloupe per 100 grams.

Cantaloupe Collard Greens
luteolin 0.64 mg 0.08 mg
kaempferol 0.07 mg 8.74 mg
Quercetin 0.01 mg 2.57 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both cantaloupe and collard greens contain significant amounts of beta-carotene.

Cantaloupe Collard Greens
beta-carotene 2020 UG 2991 UG
alpha-carotene 16 UG 14 UG
lutein + zeaxanthin 26 UG 4323 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, collard green has more alpha linoleic acid (ALA) than cantaloupe per 100 grams.

Cantaloupe Collard Greens
alpha linoleic acid 0.046 G 0.108 G
Total 0.046 G 0.108 G

omega 6s

Comparing omega-6 fatty acids, collard green has more linoleic acid than cantaloupe per 100 grams.

Cantaloupe Collard Greens
linoleic acid 0.035 G 0.082 G
other omega 6 ~ 0.002 G
Total 0.035 G 0.084 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cantaloupe (Melons, cantaloupe, raw) and Collard Greens (Collards, raw) .

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FAQ

Does cantaloupe or collard greens contain more calories in 100 grams?
Cantaloupe and collard greens contain similar amounts of calories - cantaloupe has 34 calories in 100g and collard green has 32 calories.

Is cantaloupe or collard greens better for protein?
Collard green has 260% more protein than cantaloupe - cantaloupe has 0.84g of protein per 100 grams and collard green has 3g of protein.

Does cantaloupe or collard greens have more carbohydrates?
By weight, cantaloupe and collard greens contain similar amounts of carbs - cantaloupe has 8.2g of carbs for 100g and collard green has 5.4g of carbohydrates. the carbs in cantaloupe are made of 90% sugar and 10% dietary fiber, whereas the carbs in collard greens comprise of 90% dietary fiber and 10% sugar.

Does cantaloupe or collard greens contain more calcium?
Collard green is a rich source of calcium and it has 24 times more calcium than cantaloupe - cantaloupe has 9mg of calcium in 100 grams and collard green has 232mg of calcium.

Does cantaloupe or collard greens contain more potassium?
Both cantaloupe and collard greens are high in potassium. Cantaloupe has 30% more potassium than collard green - cantaloupe has 267mg of potassium in 100 grams and collard green has 213mg of potassium.