Capers vs. Ginger Root

Nutrition comparison of Capers and Ginger Root


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of capers versus ginger root (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in capers and ginger root:

  • Caper has 71% less calories than ginger root.
  • Caper has 72% less carbohydrates than ginger root.
  • Caper has more riboflavin, however, ginger root contains more pantothenic acid and Vitamin B6.
  • Caper is an excellent source of dietary fiber.
  • Ginger root is an excellent source of potassium.
Detailed nutritional comparison of capers and ginger root is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Capers (Capers, canned) and Ginger Root (Ginger root, raw) . Have a correction or suggestions? Shoot us an email.


Image of Capers src
Image of Ginger Root src

Calories and Carbs

calories

Caper has 71% less calories than ginger root - ginger root has 80 calories per 100 grams and caper has 23 calories.

For macronutrient ratios, capers is much heavier in protein, much lighter in carbs and much heavier in fat compared to ginger root per calorie. Capers has a macronutrient ratio of 24:49:27 and for ginger root, 0:100:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Capers Ginger Root
Protein 24% ~
Carbohydrates 49% 100%
Fat 27% ~
Alcohol ~ ~

carbohydrates

Caper has 72% less carbohydrates than ginger root - ginger root has 17.8g of total carbs per 100 grams and caper has 4.9g of carbohydrates.

dietary fiber

Caper is an excellent source of dietary fiber and it has 60% more dietary fiber than ginger root - ginger root has 2g of dietary fiber per 100 grams and caper has 3.2g of dietary fiber.

sugar

Ginger root and capers contain similar amounts of sugar - ginger root has 1.7g of sugar per 100 grams and caper has 0.41g of sugar.

Protein

protein

Ginger root and capers contain similar amounts of protein - ginger root has 1.8g of protein per 100 grams and caper has 2.4g of protein.

Fat

saturated fat

Both ginger root and capers are low in saturated fat - ginger root has 0.2g of saturated fat per 100 grams and caper has 0.23g of saturated fat.

Vitamins

Vitamin C

Ginger root and capers contain similar amounts of Vitamin C - ginger root has 5mg of Vitamin C per 100 grams and caper has 4.3mg of Vitamin C.

Vitamin A

Caper has more Vitamin A than ginger root - caper has 7ug of Vitamin A per 100 grams and ginger root does not contain significant amounts.

Vitamin E

Ginger root and capers contain similar amounts of Vitamin E - ginger root has 0.26mg of Vitamin E per 100 grams and caper has 0.88mg of Vitamin E.

Vitamin K

Caper has 245 times more Vitamin K than ginger root - ginger root has 0.1ug of Vitamin K per 100 grams and caper has 24.6ug of Vitamin K.

The B Vitamins

Caper has more riboflavin, however, ginger root contains more pantothenic acid and Vitamin B6. Both capers and ginger root contain significant amounts of thiamin, niacin and folate.

Capers Ginger Root
Thiamin 0.018 MG 0.025 MG
Riboflavin 0.139 MG 0.034 MG
Niacin 0.652 MG 0.75 MG
Pantothenic acid 0.027 MG 0.203 MG
Vitamin B6 0.023 MG 0.16 MG
Folate 23 UG 11 UG

Minerals

calcium

Caper has 150% more calcium than ginger root - ginger root has 16mg of calcium per 100 grams and caper has 40mg of calcium.

iron

Caper has 178% more iron than ginger root - ginger root has 0.6mg of iron per 100 grams and caper has 1.7mg of iron.

potassium

Ginger root is an excellent source of potassium and it has 938% more potassium than caper - ginger root has 415mg of potassium per 100 grams and caper has 40mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, caper has more alpha linoleic acid (ALA) than ginger root per 100 grams.

Capers Ginger Root
alpha linoleic acid 0.183 G 0.034 G
DPA 0.001 G ~
Total 0.184 G 0.034 G

omega 6s

Comparing omega-6 fatty acids, both capers and ginger root contain significant amounts of linoleic acid.

Capers Ginger Root
linoleic acid 0.111 G 0.12 G
other omega 6 0.002 G ~
Total 0.113 G 0.12 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Capers (Capers, canned) and Ginger Root (Ginger root, raw) .

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FAQ

Does ginger root or capers contain more calories in 100 grams?
Caper has 70% less calories than ginger root - ginger root has 80 calories in 100g and caper has 23 calories.

Does ginger root or capers have more carbohydrates?
By weight, caper has 70% fewer carbohydrates than ginger root - ginger root has 17.8g of carbs for 100g and caper has 4.9g of carbohydrates.

Does ginger root or capers contain more potassium?
Ginger root is a rich source of potassium and it has 940% more potassium than caper - ginger root has 415mg of potassium in 100 grams and caper has 40mg of potassium.