Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
greek yogurt
versus
carrot juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in greek yogurt and carrot juice:
Carrot juice has 45% less calories than greek yogurt - carrot juice has 40 calories per 100 grams and greek yogurt has 73 calories.
For macronutrient ratios, greek yogurt is much heavier in protein, much lighter in carbs and heavier in fat compared to carrot juice per calorie. Greek yogurt has a macronutrient ratio of 55:22:24 and for carrot juice, 9:87:4 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Greek Yogurt | Carrot Juice | |
---|---|---|
Protein | 55% | 9% |
Carbohydrates | 22% | 87% |
Fat | 24% | 4% |
Alcohol | ~ | ~ |
Carrot juice and greek yogurt contain similar amounts of carbs - carrot juice has 9.3g of total carbs per 100 grams and greek yogurt has 3.9g of carbohydrates.
Carrot juice has more dietary fiber than greek yogurt - carrot juice has 0.8g of dietary fiber per 100 grams and greek yogurt does not contain significant amounts.
Carrot juice and greek yogurt contain similar amounts of sugar - carrot juice has 3.9g of sugar per 100 grams and greek yogurt has 3.6g of sugar.
Greek yogurt is a great source of protein and it has 947% more protein than carrot juice - carrot juice has 0.95g of protein per 100 grams and greek yogurt has 10g of protein.
Carrot juice has 44.5 times less saturated fat than greek yogurt - carrot juice has 0.03g of saturated fat per 100 grams and greek yogurt has 1.2g of saturated fat.
Both greek yogurt and carrot juice are low in trans fat - greek yogurt has 0.06g of trans fat per 100 grams and carrot juice does not contain significant amounts.
Carrot juice has less cholesterol than greek yogurt - greek yogurt has 10mg of cholesterol per 100 grams and carrot juice does not contain significant amounts.
Carrot juice has 963% more Vitamin C than greek yogurt - carrot juice has 8.5mg of Vitamin C per 100 grams and greek yogurt has 0.8mg of Vitamin C.
Carrot juice is an excellent source of Vitamin A and it has 962% more Vitamin A than greek yogurt - carrot juice has 956ug of Vitamin A per 100 grams and greek yogurt has 90ug of Vitamin A.
Carrot juice and greek yogurt contain similar amounts of Vitamin E - carrot juice has 1.2mg of Vitamin E per 100 grams and greek yogurt has 0.04mg of Vitamin E.
Carrot juice and greek yogurt contain similar amounts of Vitamin K - carrot juice has 15.5ug of Vitamin K per 100 grams and greek yogurt has 0.2ug of Vitamin K.
Greek yogurt has more riboflavin, folate and Vitamin B12, however, carrot juice contains more niacin and Vitamin B6. Both greek yogurt and carrot juice contain significant amounts of thiamin and pantothenic acid.
Greek Yogurt | Carrot Juice | |
---|---|---|
Thiamin | 0.044 MG | 0.092 MG |
Riboflavin | 0.233 MG | 0.055 MG |
Niacin | 0.197 MG | 0.386 MG |
Pantothenic acid | 0.47 MG | 0.228 MG |
Vitamin B6 | 0.055 MG | 0.217 MG |
Folate | 12 UG | 4 UG |
Vitamin B12 | 0.52 UG | ~ |
Greek yogurt is an excellent source of calcium and it has 379% more calcium than carrot juice - carrot juice has 24mg of calcium per 100 grams and greek yogurt has 115mg of calcium.
Carrot juice has 10 times more iron than greek yogurt - carrot juice has 0.46mg of iron per 100 grams and greek yogurt has 0.04mg of iron.
Carrot juice is a great source of potassium and it has 107% more potassium than greek yogurt - carrot juice has 292mg of potassium per 100 grams and greek yogurt has 141mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Greek Yogurt | Carrot Juice | |
---|---|---|
beta-carotene | 6 UG | 9303 UG |
lutein + zeaxanthin | 1 UG | 333 UG |
alpha-carotene | ~ | 4342 UG |
lycopene | ~ | 2 UG |
For omega-3 fatty acids, both greek yogurt and carrot juice contain small amounts of alpha linoleic acid (ALA).
Greek Yogurt | Carrot Juice | |
---|---|---|
alpha linoleic acid | 0.007 G | 0.009 G |
Total | 0.007 G | 0.009 G |
Comparing omega-6 fatty acids, both greek yogurt and carrot juice contain significant amounts of linoleic acid.
Greek Yogurt | Carrot Juice | |
---|---|---|
other omega 6 | 0.002 G | ~ |
linoleic acid | 0.065 G | 0.061 G |
Total | 0.067 G | 0.061 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Greek Yogurt or Carrot Juice .
Note: The specific food items compared are: Greek Yogurt (Yogurt, Greek, plain, lowfat) and Carrot Juice (Carrot juice, canned) .
Greek Yogurt g
()
|
Daily Values (%) |
Carrot Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||