Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cayenne pepper
versus
cucumber
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cayenne pepper and cucumber:
Cayenne pepper is high in calories and cucumber has 95% less calories than cayenne pepper - cucumber has 15 calories per 100 grams and cayenne pepper has 318 calories.
For macronutrient ratios, cayenne pepper is lighter in protein, much lighter in carbs and much heavier in fat compared to cucumber per calorie. Cayenne pepper has a macronutrient ratio of 11:53:36 and for cucumber, 15:80:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cayenne Pepper | Cucumber | |
---|---|---|
Protein | 11% | 15% |
Carbohydrates | 53% | 80% |
Fat | 36% | 5% |
Alcohol | ~ | ~ |
Cayenne pepper is high in carbohydrates and cucumber has 94% less carbohydrates than cayenne pepper - cucumber has 3.6g of total carbs per 100 grams and cayenne pepper has 56.6g of carbohydrates.
Cayenne pepper is an excellent source of dietary fiber and it has 53 times more dietary fiber than cucumber - cucumber has 0.5g of dietary fiber per 100 grams and cayenne pepper has 27.2g of dietary fiber.
Cucumber has 5.1 times less sugar than cayenne pepper - cucumber has 1.7g of sugar per 100 grams and cayenne pepper has 10.3g of sugar.
Cayenne pepper is an excellent source of protein and it has 17 times more protein than cucumber - cucumber has 0.65g of protein per 100 grams and cayenne pepper has 12g of protein.
Cucumber has 87.1 times less saturated fat than cayenne pepper - cucumber has 0.04g of saturated fat per 100 grams and cayenne pepper has 3.3g of saturated fat.
Cayenne pepper is an excellent source of Vitamin C and it has 26 times more Vitamin C than cucumber - cucumber has 2.8mg of Vitamin C per 100 grams and cayenne pepper has 76.4mg of Vitamin C.
Cayenne pepper is an excellent source of Vitamin A and it has 415 times more Vitamin A than cucumber - cucumber has 5ug of Vitamin A per 100 grams and cayenne pepper has 2081ug of Vitamin A.
Cayenne pepper is an excellent source of Vitamin E and it has 993 times more Vitamin E than cucumber - cucumber has 0.03mg of Vitamin E per 100 grams and cayenne pepper has 29.8mg of Vitamin E.
Cayenne pepper has 390% more Vitamin K than cucumber - cucumber has 16.4ug of Vitamin K per 100 grams and cayenne pepper has 80.3ug of Vitamin K.
Cayenne pepper has more thiamin, riboflavin, niacin, Vitamin B6 and folate, however, cucumber contains more pantothenic acid.
Cayenne Pepper | Cucumber | |
---|---|---|
Thiamin | 0.328 MG | 0.027 MG |
Riboflavin | 0.919 MG | 0.033 MG |
Niacin | 8.701 MG | 0.098 MG |
Pantothenic acid | ~ | 0.259 MG |
Vitamin B6 | 2.45 MG | 0.04 MG |
Folate | 106 UG | 7 UG |
Cayenne pepper is an excellent source of calcium and it has 825% more calcium than cucumber - cucumber has 16mg of calcium per 100 grams and cayenne pepper has 148mg of calcium.
Cayenne pepper is an excellent source of iron and it has 26 times more iron than cucumber - cucumber has 0.28mg of iron per 100 grams and cayenne pepper has 7.8mg of iron.
Cayenne pepper is an excellent source of potassium and it has 12 times more potassium than cucumber - cucumber has 147mg of potassium per 100 grams and cayenne pepper has 2014mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids,
Cayenne Pepper | Cucumber | |
---|---|---|
beta-carotene | 21840 UG | 45 UG |
lutein + zeaxanthin | 13157 UG | 23 UG |
alpha-carotene | ~ | 11 UG |
For omega-3 fatty acids, cayenne pepper has more alpha linoleic acid (ALA) than cucumber per 100 grams.
Cayenne Pepper | Cucumber | |
---|---|---|
alpha linoleic acid | 0.66 G | 0.005 G |
Total | 0.66 G | 0.005 G |
Comparing omega-6 fatty acids, cayenne pepper has more linoleic acid than cucumber per 100 grams.
Cayenne Pepper | Cucumber | |
---|---|---|
linoleic acid | 7.71 G | 0.028 G |
Total | 7.71 G | 0.028 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Cayenne Pepper (Spices, pepper, red or cayenne) and Cucumber (Cucumber, with peel, raw) .
Cayenne Pepper g
()
|
Daily Values (%) |
Cucumber g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||