Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
avocado
versus
cinnamon
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in avocado and cinnamon:
Both cinnamon and avocado are high in calories. Cinnamon has 48% more calories than avocado - cinnamon has 247 calories per 100 grams and avocado has 167 calories.
For macronutrient ratios, avocado is much lighter in carbs, much heavier in fat and similar to cinnamon for protein. Avocado has a macronutrient ratio of 4:19:77 and for cinnamon, 5:96:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Avocado | Cinnamon | |
---|---|---|
Protein | 4% | 5% |
Carbohydrates | 19% | 96% |
Fat | 77% | ~ |
Alcohol | ~ | ~ |
Cinnamon is high in carbohydrates and avocado has 89% less carbohydrates than cinnamon - cinnamon has 80.6g of total carbs per 100 grams and avocado has 8.6g of carbohydrates.
Both cinnamon and avocado are high in dietary fiber. Cinnamon has 681% more dietary fiber than avocado - cinnamon has 53.1g of dietary fiber per 100 grams and avocado has 6.8g of dietary fiber.
Cinnamon and avocado contain similar amounts of sugar - cinnamon has 2.2g of sugar per 100 grams and avocado has 0.3g of sugar.
Cinnamon has 104% more protein than avocado - cinnamon has 4g of protein per 100 grams and avocado has 2g of protein.
Cinnamon has 5.1 times less saturated fat than avocado - cinnamon has 0.35g of saturated fat per 100 grams and avocado has 2.1g of saturated fat.
Avocado has 132% more Vitamin C than cinnamon - cinnamon has 3.8mg of Vitamin C per 100 grams and avocado has 8.8mg of Vitamin C.
Cinnamon and avocado contain similar amounts of Vitamin A - cinnamon has 15ug of Vitamin A per 100 grams and avocado has 7ug of Vitamin A.
Cinnamon and avocado contain similar amounts of Vitamin E - cinnamon has 2.3mg of Vitamin E per 100 grams and avocado has 2mg of Vitamin E.
Cinnamon and avocado contain similar amounts of Vitamin K - cinnamon has 31.2ug of Vitamin K per 100 grams and avocado has 21ug of Vitamin K.
Avocado has more thiamin, riboflavin, pantothenic acid and folate. Both avocado and cinnamon contain significant amounts of niacin and Vitamin B6.
Avocado | Cinnamon | |
---|---|---|
Thiamin | 0.075 MG | 0.022 MG |
Riboflavin | 0.143 MG | 0.041 MG |
Niacin | 1.912 MG | 1.332 MG |
Pantothenic acid | 1.463 MG | 0.358 MG |
Vitamin B6 | 0.287 MG | 0.158 MG |
Folate | 89 UG | 6 UG |
Cinnamon is an excellent source of calcium and it has 76 times more calcium than avocado - cinnamon has 1002mg of calcium per 100 grams and avocado has 13mg of calcium.
Cinnamon is an excellent source of iron and it has 12 times more iron than avocado - cinnamon has 8.3mg of iron per 100 grams and avocado has 0.61mg of iron.
Both cinnamon and avocado are high in potassium. Avocado has 18% more potassium than cinnamon - cinnamon has 431mg of potassium per 100 grams and avocado has 507mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both avocado and cinnamon contain significant amounts of beta-carotene and lutein + zeaxanthin.
Avocado | Cinnamon | |
---|---|---|
beta-carotene | 63 UG | 112 UG |
alpha-carotene | 24 UG | 1 UG |
lutein + zeaxanthin | 271 UG | 222 UG |
lycopene | ~ | 15 UG |
For omega-3 fatty acids, avocado has more alpha linoleic acid (ALA) than cinnamon per 100 grams.
Avocado | Cinnamon | |
---|---|---|
alpha linoleic acid | 0.125 G | 0.011 G |
Total | 0.125 G | 0.011 G |
Comparing omega-6 fatty acids, avocado has more linoleic acid than cinnamon per 100 grams.
Avocado | Cinnamon | |
---|---|---|
linoleic acid | 1.674 G | 0.044 G |
other omega 6 | 0.015 G | ~ |
Total | 1.689 G | 0.044 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Avocado g
()
|
Daily Values (%) |
Cinnamon g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||