Coconut Oil vs. Chicken Breast

Nutrition comparison of Coconut Oil and Cooked Chicken Breast


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of coconut oil versus cooked chicken breast (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in coconut oil and chicken breast:

  • Both coconut oil and chicken breast are high in calories.
  • Chicken breast has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
  • Chicken breast is a great source of potassium.
  • Chicken breast is an excellent source of protein.
  • For omega-3 fatty acids, chicken breast has more dha than coconut oil.
Detailed nutritional comparison of coconut oil and chicken breast is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Coconut Oil (Oil, coconut) and Chicken Breast (Chicken, broilers or fryers, breast, meat only, cooked, roasted) . Have a correction or suggestions? Shoot us an email.


Image of Coconut Oil src
Image of Chicken Breast src

Calories and Carbs

calories

Both coconut oil and chicken breast are high in calories. Coconut oil has 441% more calories than chicken breast - coconut oil has 892 calories per 100 grams and chicken breast has 165 calories.

For macronutrient ratios, coconut oil is much lighter in protein, much heavier in fat and similar to chicken breast for carbs. Coconut oil has a macronutrient ratio of 0:0:100 and for chicken breast, 79:0:21 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Coconut Oil Chicken Breast
Protein ~ 79%
Carbohydrates ~ ~
Fat 100% 21%
Alcohol ~ ~

Protein

protein

Chicken breast is an excellent source of protein and it has more protein than coconut oil - chicken breast has 31g of protein per 100 grams and coconut oil does not contain significant amounts.

Fat

saturated fat

Coconut oil is high in saturated fat and chicken breast has 99% less saturated fat than coconut oil - coconut oil has 82.5g of saturated fat per 100 grams and chicken breast has 1g of saturated fat.

trans fat

Both coconut oil and chicken breast are low in trans fat - coconut oil has 0.03g of trans fat per 100 grams and chicken breast does not contain significant amounts.

cholesterol

Coconut oil has less cholesterol than chicken breast - chicken breast has 85mg of cholesterol per 100 grams and coconut oil does not contain significant amounts.

Vitamins

Vitamin A

Chicken breast has more Vitamin A than coconut oil - chicken breast has 6ug of Vitamin A per 100 grams and coconut oil does not contain significant amounts.

Vitamin D

Chicken breast has more Vitamin D than coconut oil - chicken breast has 5iu of Vitamin D per 100 grams and coconut oil does not contain significant amounts.

Vitamin E

Coconut oil and chicken breast contain similar amounts of Vitamin E - coconut oil has 0.11mg of Vitamin E per 100 grams and chicken breast has 0.27mg of Vitamin E.

Vitamin K

Coconut oil and chicken breast contain similar amounts of Vitamin K - coconut oil has 0.6ug of Vitamin K per 100 grams and chicken breast has 0.3ug of Vitamin K.

The B Vitamins

Chicken breast has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.

Coconut Oil Chicken Breast
Thiamin ~ 0.07 MG
Riboflavin ~ 0.114 MG
Niacin ~ 13.712 MG
Pantothenic acid ~ 0.965 MG
Vitamin B6 ~ 0.6 MG
Folate ~ 4 UG
Vitamin B12 ~ 0.34 UG

Minerals

calcium

Chicken breast has 14 times more calcium than coconut oil - coconut oil has 1mg of calcium per 100 grams and chicken breast has 15mg of calcium.

iron

Chicken breast has 19 times more iron than coconut oil - coconut oil has 0.05mg of iron per 100 grams and chicken breast has 1mg of iron.

potassium

Chicken breast is a great source of potassium and it has more potassium than coconut oil - chicken breast has 256mg of potassium per 100 grams and coconut oil does not contain significant amounts.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, chicken breast has more DHA than coconut oil per 100 grams. Both coconut oil and chicken breast contain significant amounts of alpha linoleic acid (ALA).

Coconut Oil Chicken Breast
alpha linoleic acid 0.019 G 0.03 G
DHA ~ 0.02 G
EPA ~ 0.01 G
DPA ~ 0.01 G
Total 0.019 G 0.07 G

omega 6s

Comparing omega-6 fatty acids, coconut oil has more linoleic acid than chicken breast per 100 grams.

Coconut Oil Chicken Breast
other omega 6 ~ 0.06 G
linoleic acid 1.683 G 0.59 G
Total 1.683 G 0.65 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Coconut Oil or Chicken Breast .

Note: The specific food items compared are: Coconut Oil (Oil, coconut) and Chicken Breast (Chicken, broilers or fryers, breast, meat only, cooked, roasted) .

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FAQ

Does coconut oil or chicken breast contain more calories in 100 grams?
Both coconut oil and chicken breast are high in calories. Coconut oil has 440% more calories than chicken breast - coconut oil has 892 calories in 100g and chicken breast has 165 calories.

Is chicken breast or coconut oil better for protein?
Chicken breast is a fantastic source of protein and it has more protein than coconut oil - chicken breast has 31g of protein per 100 grams and coconut oil does not contain significant amounts.