Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
dates
versus
almonds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in dates and almonds:
Both dates and almonds are high in calories. Almond has 109% more calories than date - date has 277 calories per 100 grams and almond has 579 calories.
For macronutrient ratios, dates is lighter in protein, much heavier in carbs and much lighter in fat compared to almonds per calorie. Dates has a macronutrient ratio of 2:98:0 and for almonds, 14:14:73 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Dates | Almonds | |
---|---|---|
Protein | 2% | 14% |
Carbohydrates | 98% | 14% |
Fat | ~ | 73% |
Alcohol | ~ | ~ |
Date is high in carbohydrates and almond has 71% less carbohydrates than date - date has 75g of total carbs per 100 grams and almond has 21.6g of carbohydrates.
Both dates and almonds are high in dietary fiber. Almond has 87% more dietary fiber than date - date has 6.7g of dietary fiber per 100 grams and almond has 12.5g of dietary fiber.
Date is high in sugar and almond has 93% less sugar than date - date has 66.5g of sugar per 100 grams and almond has 4.4g of sugar.
Almond is an excellent source of protein and it has 10 times more protein than date - date has 1.8g of protein per 100 grams and almond has 21.2g of protein.
Date has signficantly less saturated fat than almond - almond has 3.8g of saturated fat per 100 grams and date does not contain significant amounts.
Both almonds and dates are low in trans fat - almond has 0.02g of trans fat per 100 grams and date does not contain significant amounts.
Date has more Vitamin A than almond - date has 7ug of Vitamin A per 100 grams and almond does not contain significant amounts.
Almond is an excellent source of Vitamin E and it has more Vitamin E than date - almond has 25.6mg of Vitamin E per 100 grams and date does not contain significant amounts.
Dates and almonds contain similar amounts of Vitamin K - date has 2.7ug of Vitamin K per 100 grams and almond does not contain significant amounts.
Almond has more thiamin, riboflavin, niacin and folate. Both dates and almonds contain significant amounts of pantothenic acid and Vitamin B6.
Dates | Almonds | |
---|---|---|
Thiamin | 0.05 MG | 0.205 MG |
Riboflavin | 0.06 MG | 1.138 MG |
Niacin | 1.61 MG | 3.618 MG |
Pantothenic acid | 0.805 MG | 0.471 MG |
Vitamin B6 | 0.249 MG | 0.137 MG |
Folate | 15 UG | 44 UG |
Both dates and almonds are high in calcium. Almond has 320% more calcium than date - date has 64mg of calcium per 100 grams and almond has 269mg of calcium.
Almond is an excellent source of iron and it has 312% more iron than date - date has 0.9mg of iron per 100 grams and almond has 3.7mg of iron.
Both dates and almonds are high in potassium. Date is very similar to date for potassium - date has 696mg of potassium per 100 grams and almond has 733mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Dates g
()
|
Daily Values (%) |
Almonds g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||