Dates vs. Chickpeas

Nutrition comparison of Dates and Cooked Chickpeas


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of dates versus cooked chickpeas (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in dates and chickpeas:

  • Both dates and chickpeas are high in calcium, calories, dietary fiber and potassium.
  • Chickpea has more thiamin and folate, however, date contains more niacin and pantothenic acid.
  • Chickpea is a great source of iron and protein.
Detailed nutritional comparison of dates and chickpeas is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Dates (Dates, medjool) and Chickpeas (Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Dates src
Image of Chickpeas src

Calories and Carbs

calories

Both dates and chickpeas are high in calories. Date has 69% more calories than chickpea - date has 277 calories per 100 grams and chickpea has 164 calories.

For macronutrient ratios, dates is lighter in protein, much heavier in carbs and lighter in fat compared to chickpeas per calorie. Dates has a macronutrient ratio of 2:98:0 and for chickpeas, 21:65:14 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Dates Chickpeas
Protein 2% 21%
Carbohydrates 98% 65%
Fat ~ 14%
Alcohol ~ ~

carbohydrates

Date is high in carbohydrates and chickpea has 63% less carbohydrates than date - date has 75g of total carbs per 100 grams and chickpea has 27.4g of carbohydrates.

dietary fiber

Both dates and chickpeas are high in dietary fiber. Chickpea has 13% more dietary fiber than date - date has 6.7g of dietary fiber per 100 grams and chickpea has 7.6g of dietary fiber.

sugar

Date is high in sugar and chickpea has 93% less sugar than date - date has 66.5g of sugar per 100 grams and chickpea has 4.8g of sugar.

Protein

protein

Chickpea is a great source of protein and it has 390% more protein than date - date has 1.8g of protein per 100 grams and chickpea has 8.9g of protein.

Fat

saturated fat

Both chickpeas and dates are low in saturated fat - chickpea has 0.27g of saturated fat per 100 grams and date does not contain significant amounts.

Vitamins

Vitamin C

Chickpea has more Vitamin C than date - chickpea has 1.3mg of Vitamin C per 100 grams and date does not contain significant amounts.

Vitamin A

Dates and chickpeas contain similar amounts of Vitamin A - date has 7ug of Vitamin A per 100 grams and chickpea has 1ug of Vitamin A.

Vitamin E

Chickpeas and dates contain similar amounts of Vitamin E - chickpea has 0.35mg of Vitamin E per 100 grams and date does not contain significant amounts.

Vitamin K

Dates and chickpeas contain similar amounts of Vitamin K - date has 2.7ug of Vitamin K per 100 grams and chickpea has 4ug of Vitamin K.

The B Vitamins

Chickpea has more thiamin and folate, however, date contains more niacin and pantothenic acid. Both dates and chickpeas contain significant amounts of riboflavin and Vitamin B6.

Dates Chickpeas
Thiamin 0.05 MG 0.116 MG
Riboflavin 0.06 MG 0.063 MG
Niacin 1.61 MG 0.526 MG
Pantothenic acid 0.805 MG 0.286 MG
Vitamin B6 0.249 MG 0.139 MG
Folate 15 UG 172 UG

Minerals

calcium

Both dates and chickpeas are high in calcium. Date has 31% more calcium than chickpea - date has 64mg of calcium per 100 grams and chickpea has 49mg of calcium.

iron

Chickpea is a great source of iron and it has 221% more iron than date - date has 0.9mg of iron per 100 grams and chickpea has 2.9mg of iron.

potassium

Both dates and chickpeas are high in potassium. Date has 139% more potassium than chickpea - date has 696mg of potassium per 100 grams and chickpea has 291mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Dates Chickpeas
beta-carotene 89 UG 16 UG
lutein + zeaxanthin 23 UG ~



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Dates (Dates, medjool) and Chickpeas (Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt) .

Dates g

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Cooked Chickpeas g

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choline
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G Water G
G Starch G
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FAQ

Does dates or chickpeas contain more calories in 100 grams?
Both dates and chickpeas are high in calories. Date has 70% more calories than chickpea - date has 277 calories in 100g and chickpea has 164 calories.

Does dates or chickpeas have more carbohydrates?
By weight, date is high in carbohydrates and chickpea has 60% fewer carbohydrates than date - date has 75g of carbs for 100g and chickpea has 27.4g of carbohydrates.

Does dates or chickpeas contain more calcium?
Both dates and chickpeas are high in calcium. Date has 30% more calcium than chickpea - date has 64mg of calcium in 100 grams and chickpea has 49mg of calcium.

Does dates or chickpeas contain more potassium?
Both dates and chickpeas are high in potassium. Date has 140% more potassium than chickpea - date has 696mg of potassium in 100 grams and chickpea has 291mg of potassium.