Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
crimini mushroom
versus
eggplant
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in crimini mushroom and eggplant:
Crimini mushroom and eggplant contain similar amounts of calories - crimini mushroom has 22 calories per 100 grams and eggplant has 25 calories.
For macronutrient ratios, crimini mushroom is much heavier in protein, much lighter in carbs and similar to eggplant for fat. Crimini mushroom has a macronutrient ratio of 36:60:4 and for eggplant, 14:82:4 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Crimini Mushroom | Eggplant | |
---|---|---|
Protein | 36% | 14% |
Carbohydrates | 60% | 82% |
Fat | 4% | 4% |
Alcohol | ~ | ~ |
Crimini mushroom and eggplant contain similar amounts of carbs - crimini mushroom has 4.3g of total carbs per 100 grams and eggplant has 5.9g of carbohydrates.
Eggplant is a great source of dietary fiber and it has 400% more dietary fiber than crimini mushroom - crimini mushroom has 0.6g of dietary fiber per 100 grams and eggplant has 3g of dietary fiber.
Crimini mushroom and eggplant contain similar amounts of sugar - crimini mushroom has 1.7g of sugar per 100 grams and eggplant has 3.5g of sugar.
Crimini mushroom and eggplant contain similar amounts of protein - crimini mushroom has 2.5g of protein per 100 grams and eggplant has 0.98g of protein.
Both crimini mushroom and eggplant are low in saturated fat - crimini mushroom has 0.01g of saturated fat per 100 grams and eggplant has 0.03g of saturated fat.
Eggplant has more Vitamin C than crimini mushroom - eggplant has 2.2mg of Vitamin C per 100 grams and crimini mushroom does not contain significant amounts.
Eggplant and crimini mushroom contain similar amounts of Vitamin A - eggplant has 1ug of Vitamin A per 100 grams and crimini mushroom does not contain significant amounts.
Crimini mushroom and eggplant contain similar amounts of Vitamin D - crimini mushroom has 3iu of Vitamin D per 100 grams and eggplant does not contain significant amounts.
Crimini mushroom and eggplant contain similar amounts of Vitamin E - crimini mushroom has 0.01mg of Vitamin E per 100 grams and eggplant has 0.3mg of Vitamin E.
Eggplant and crimini mushroom contain similar amounts of Vitamin K - eggplant has 3.5ug of Vitamin K per 100 grams and crimini mushroom does not contain significant amounts.
Crimini mushroom has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B12. Both crimini mushroom and eggplant contain significant amounts of Vitamin B6 and folate.
Crimini Mushroom | Eggplant | |
---|---|---|
Thiamin | 0.095 MG | 0.039 MG |
Riboflavin | 0.49 MG | 0.037 MG |
Niacin | 3.8 MG | 0.649 MG |
Pantothenic acid | 1.5 MG | 0.281 MG |
Vitamin B6 | 0.11 MG | 0.084 MG |
Folate | 25 UG | 22 UG |
Vitamin B12 | 0.1 UG | ~ |
Crimini mushroom has 100% more calcium than eggplant - crimini mushroom has 18mg of calcium per 100 grams and eggplant has 9mg of calcium.
Crimini mushroom and eggplant contain similar amounts of iron - crimini mushroom has 0.4mg of iron per 100 grams and eggplant has 0.23mg of iron.
Both crimini mushroom and eggplant are high in potassium. Crimini mushroom has 96% more potassium than eggplant - crimini mushroom has 448mg of potassium per 100 grams and eggplant has 229mg of potassium.
Comparing omega-6 fatty acids, both crimini mushroom and eggplant contain significant amounts of linoleic acid.
Crimini Mushroom | Eggplant | |
---|---|---|
linoleic acid | 0.04 G | 0.063 G |
Total | 0.04 G | 0.063 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Crimini Mushroom (Mushrooms, brown, italian, or crimini, raw) and Eggplant (Eggplant, raw) .
Crimini Mushroom g
()
|
Daily Values (%) |
Eggplant g
()
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
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UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||