Figs vs. Granny Smith Apple

Nutrition comparison of Figs and Granny Smith Apple


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of figs versus granny smith apple (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in figs and granny smith apple:

  • Both granny smith apple and figs are high in dietary fiber.
  • Fig has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6.
  • Fig has signficantly more calcium than granny smith apple.
  • Fig is a great source of potassium.
Detailed nutritional comparison of figs and granny smith apple is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Figs (Figs, raw) and Granny Smith Apple (Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)) . Have a correction or suggestions? Shoot us an email.


Image of Figs src
Image of Granny Smith Apple src

Calories and Carbs

calories

Granny smith apple and figs contain similar amounts of calories - granny smith apple has 58 calories per 100 grams and fig has 74 calories.

For macronutrient ratios, figs is similar to granny smith apple for protein, carbs and fat. Figs has a macronutrient ratio of 4:93:3 and for granny smith apple, 3:94:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Figs Granny Smith Apple
Protein 4% 3%
Carbohydrates 93% 94%
Fat 3% 3%
Alcohol ~ ~

carbohydrates

Granny smith apple and figs contain similar amounts of carbs - granny smith apple has 13.6g of total carbs per 100 grams and fig has 19.2g of carbohydrates.

dietary fiber

Both granny smith apple and figs are high in dietary fiber. Granny smith apple is very similar to granny smith apple for dietary fiber - granny smith apple has 2.8g of dietary fiber per 100 grams and fig has 2.9g of dietary fiber.

sugar

Granny smith apple has 41% less sugar than fig - granny smith apple has 9.6g of sugar per 100 grams and fig has 16.3g of sugar.

Protein

protein

Granny smith apple and figs contain similar amounts of protein - granny smith apple has 0.44g of protein per 100 grams and fig has 0.75g of protein.

Fat

saturated fat

Both figs and granny smith apple are low in saturated fat - fig has 0.06g of saturated fat per 100 grams and granny smith apple does not contain significant amounts.

Vitamins

Vitamin C

Fig has more Vitamin C than granny smith apple - fig has 2mg of Vitamin C per 100 grams and granny smith apple does not contain significant amounts.

Vitamin A

Granny smith apple and figs contain similar amounts of Vitamin A - granny smith apple has 5ug of Vitamin A per 100 grams and fig has 7ug of Vitamin A.

Vitamin E

Granny smith apple and figs contain similar amounts of Vitamin E - granny smith apple has 0.18mg of Vitamin E per 100 grams and fig has 0.11mg of Vitamin E.

Vitamin K

Granny smith apple and figs contain similar amounts of Vitamin K - granny smith apple has 3.2ug of Vitamin K per 100 grams and fig has 4.7ug of Vitamin K.

The B Vitamins

Fig has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6. Both figs and granny smith apple contain significant amounts of folate.

Figs Granny Smith Apple
Thiamin 0.06 MG 0.019 MG
Riboflavin 0.05 MG 0.025 MG
Niacin 0.4 MG 0.126 MG
Pantothenic acid 0.3 MG 0.056 MG
Vitamin B6 0.113 MG 0.037 MG
Folate 6 UG 3 UG

Minerals

calcium

Fig has signficantly more calcium than granny smith apple - granny smith apple has 5mg of calcium per 100 grams and fig has 35mg of calcium.

iron

Granny smith apple and figs contain similar amounts of iron - granny smith apple has 0.15mg of iron per 100 grams and fig has 0.37mg of iron.

potassium

Fig is a great source of potassium and it has 93% more potassium than granny smith apple - granny smith apple has 120mg of potassium per 100 grams and fig has 232mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds,

Figs Granny Smith Apple
Quercetin 5.47 mg 2.54 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both figs and granny smith apple contain significant amounts of beta-carotene.

Figs Granny Smith Apple
beta-carotene 85 UG 59 UG
lutein + zeaxanthin 9 UG 64 UG



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Figs (Figs, raw) and Granny Smith Apple (Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)) .

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FAQ

Does granny smith apple or figs contain more calories in 100 grams?
Granny smith apple and figs contain similar amounts of calories - granny smith apple has 58 calories in 100g and fig has 74 calories.

Does granny smith apple or figs have more carbohydrates?
By weight, granny smith apple and figs contain similar amounts of carbs - granny smith apple has 13.6g of carbs for 100g and fig has 19.2g of carbohydrates.

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